Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
Penne Sicilliana - Spicy salami, olives, spring onions and capsicum tossed in a rich Napolitana sauce. $21.90
Veal Scaloppini Swiss Style - Pan fried veal pieces, topped with a mushroom, white wine and cream sauce, served with spätzle (homemade Swiss noodles) and salad $27.90
Extra Ice Creams with your choice of topping $3.50
Warm Mini Bread Loaf - With garlic and herb butter, served with an aioli mayonnaise on the side $8.50
Caesar Salad - Cos lettuce, crispy bacon, croutons and our Chef’s own dressing (Containing anchovies), topped with a freshly poached egg and shaved parmesan. Extra anchovies optional $18.90
Ice Cream Tiramisu - Coffee and liqueur soaked biscotti with layers of scooped ice cream and mascarpone cheese. $11.90
Three Dip Platter - A selection of home-made dips served with toasted pita bread, grissini bread sticks and vegetable pieces $15.90
Penne Mare Monte - Penne pasta tossed with chicken, prawn, scallop, capsicum , bacon , mushroom in napolitana sauce and cream sauce $28.90
Spaghetti Bolognese - Homemade traditional bolognese sauce with shaved parmesan cheese $20.90
Nuggets & Chips $12.90
Open Lamb Souvlaki - Two lamb or chicken skewers with onion and capsicum, served on toasted pita bread with Greek style salad and side of tzatziki $31.90
Penne Matriciana - Penne pasta cooked with smoked Penne pasta cooked with smoked bacon, fresh capsicum, onions and chilli in a napolitana sauce $22.90
Trio of Dips - Selection of homemade fresh dips, served with grilled Ciabatta $16.90
Gnocchi di Spinachio - Hand made potato gnocchi tossed with sauteed mushroom, chicken , spinach and creamy pesto sauce $23.90
Soup of the Day – served with toasted Ciabatta $9.90