White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Grilled Chicken w/ cream mushroom sauce $22.70
Home Made Cheese Tiropitas $9.10
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Pesto Chicken · Pesto · Mushrooms · Cream $17
Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5