Fountain Inn Hotel in Parkside Menu

Soup of the day - (see specials board) $7
Herb or garlic turkish bread $5
Olive & caramelised onion bruschetta - olive tapanade, parmesan & balsamic caramelised onions $9
Warm chicken salad - grilled chicken, bacon, walnuts, lettuce & house french dressing $18
Marinated lamb salad (our take on an SA classic) - lettuce, cous cous, feta, yoghurt & garlic dressing $18

Fountain seafood platter, chips & salad - battered fish, s & p squid, poached prawns, house pickled octopus & calamari tartare & seafood sauce $29
S & P squid, flour dusted squid, lemon salt, chips & salad $19
Champagne, lemongrass & ginger marinated prawn skewers - grilled gulf prawns, with steamed rice & garden salad $18
Fish& Chips (FOB), tartare, chips & salad - ale battered, coarse crumbed or grilled $18

Margerita - mozzarella, basil $16
Pizza for T-Rex - smoked leg ham, hungarian salami & pesto $16
The Whole Hog - smoked leg ham, sopressa, bacon, chorizo & mozzarella $16
Korrekto-mundo - grilled chicken, smoked leg ham, pineapple & mozzarella $16
Salmone - huon smoked salmon, capers, sour cream & spanish onions $16
The pumpkin, pumpkin - roast pumpkin, blue cheese, toasted pumpkin seeds & sage $16

King Henry Pork cutlet - 300g + $26
Porterhouse - 350g + $27
Rump - 400g + $28
Rib-eye - 700g-800g + $40
Sticky ribs! - texan bbq pork ribs, sticky bourbon sauce, potatoes & salad $26
Fountain beef burger - grilled hanger mince, swiss cheese, bacon, chips & condimen $18
Spicy beef goulash, wagyu beef, capsicum & rice $20
Course crumbed wagyu beef schnitzel, chips & garden salad $18
Wagyu beef parmigiana, chips and garden salad $20.5

Fountain veggie burger - grilled mushroom, swiss cheese, lettuce, tomato,beetroot, flame-grilled pumpkin, roast capsicum, onion rings & condimen $18
Truffeld mushroom risotto $18
The BIG salad …if we’ve got it… it’s in it! $16

Banana & salted caramel slice $10
Chocolate & peanut fudge cake drizzled with hot chocolate sauce $10
Earl grey tea panna cotta, rum soaked raisins $10
Ice cream sundae - your choice of chocolate or strawberry topping with our choice of sprinkles $10

Nearby Sample Menus

The Little Red Hen 13.90
- Chicken, roasted pumpkin, baby spinach, Swiss cheese & artichoke & basil pesto
Island Paradise 12.90
- Fresh coconut yogurt with an island of banana, mango & passionfruit blend surrounded with bananas & strawberries
Aunt Dolly's 16.90
- Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye
Tuna 12.00
- with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
Mojo Burger 12.90
- Cuban beef patty, fresh tomato, red onion, grilled zucchini, roasted red capsicum, Swiss cheese, baby spinach & mojo sauce
Grilled Chorizo 15.90
- with crisp pancetta, fried eggs & romesco sauce served with organic sourdough bread
Poached egg (1) 2.00
Chipolata sausage 3.00

King Fish $9
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14
Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
Scallop $10
Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
Sashimi - A variety of fresh sliced raw fish $20
Buta Kakuni Don - Tender slices of slow cooked pork belly (braised in sweet soy sauce) served on a bed of rice $14.5

Carbonara - bacon, mushroom and parsley, lightly tossed in a cream and egg sauce $16.50
Seafood $20.50
Salt and Pepper Calamari - served with salad and chips $19.40
Garlic Bread $4.00
Focaccia Bread (Small/Medium/Large/Family) $6.50/$9.50/$12.50/$15.50
Additional Toppings (Small/Medium/Large/Family) $0.50/$0.80/$1.00/$1.50
Pizza Inferno - tomato, cheese, fresh tomato, peperone, chilli, basil, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Bruschetta $9.00

Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5
Coops nest (AB) - (chips, yiros meats, garlic sauce & tomato sauce) med: $10.9, lrg: $15.5
Yiros meat only Small: $11.5, Large: $14.5, Family: $19.5
Crumbed sausage pack - Vegie Pack (peas, carrots, chips & gravy) med: $7.5, Lrg: $10.5
Chicken nuggets 3 nos for $2.7
Chicken schnitzel bacon burger plain: $6.9, lot: $8.7
Steak sandwich plain: $7.5, lot: $9.0
Fish crumbed / battered $4.0 / $3.8

SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette $22.90
GAMBERI - Prawns, pancetta, capers, garlic, parsley, chilli & rocket tossed in a light tomato, white wine & olive oil sauce $25.90
BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P $29.90
VEGETARIAN - Cheese, roasted eggplant, roast capsicum, artichoke, topped with shaved parmesan & marinated fresh tomato $16.90 / $20.90 / $24.90
POLLO FUNGHI - gf Chargrilled chicken breast with garlic mash, sautéed spinach, crispy pancetta & mushroom sauce $24.90
POLLO BOSCAIOLA - Tender chicken pieces, bacon, mushroom, roast capsicum & garlic in a rosé sauce $21.90
CHIPS - Crispy chips served with tomato sauce $8.20
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90