French Breakfast The in Ivanhoe Menu

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French Breakfast The in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

Tropical - Napoli sauce, Fior di latte cheese, leg ham, pineapple M: $16 / L: $19
Deliziosa - Gorgonzola cheese, pumpkin, cherry tomatoes, crushed walnuts, garnished with rocket leaves & prosciutto M: $19 / L: $22
Montanara - Fior di latte cheese, roast potatoes, roast onion & shaved parmesan on a pesto base M: $18 / L: $20
Picante - Napoli sauce, Fior di latte cheese, spinach, hot salami, chilli, potato & olives M: $18 / L: $20
Pizza Oceans - Fior di latte cheese, calamari, prawns, garlic, chilli, lemon, parsley and a balsamic glaze M: $19 / L: $22
Formaggio - Garlic, fior di latte cheese & extra virgin oil $10 / $13
Meat lovers - Napoli sauce, Fior di latte cheese, pork sausage, hot salami, leg ham, pancetta, chicken, BBQ sauce M: $18 / L: $20
Amatriciana - Napoli sauce, fior di latte cheese,paneetta, spring onions, basil and garnished with shaved parmesan cheese M: $18 / L: $20

Kappa Maki - Cucumber Roll $3.00
Chicken Udon - Udon noodle soup served with chicken and vegetables $12.50
Yakisoba/Udon - Japanese style stir fried thin or thick noodles with soba sauce -
Zakana Tempura - Deep fried fish in light batter Entree $7.50 / Main $13.80
Gyu Tan - Slices of ox tongue, grilled with quality red wine $7.00
Harumaki (2 Big Rolls) - Japanese deep fried spring roll with salmon and carrot $6.80
Toriyaki - Chicken cooked with ginger sauce and vegetables $15.50
Yakiniku - Braised sliced beef in wafu sauce served with vegetables $16.50

Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce $15.10 / $17.40
Mushroom Tomato base, mozzarella & sliced mushrooms $10.40 / $12.80 / $16.00
Milkshake $5.70
Gelato Your favourite ice cream flavours by the scoop in a cone or cup -
Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $9.50
Extra Toppings from S $0.90 / M $1.00 / L $1.10
- 3 scoops $6.80
Mushroom Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan $13.90 / $16.60

Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness $62.00
Lamb Cutlets - (3pcs) served with chips, salad & ice cream or sorbet for dessert $19.00
Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) $6.00
Double Cream Mash - Served with Jue (Small/Large) $6.50/$11.00
Scotch - Black Angus prime cut, aged for 4 - 6 weeks, will give an excellent charcoal flavour $45.00
Coffee or Tea - Choice of Espresso Coffee or Premium Tea $4.00
Rocket Salad - Rocket, honey balsamic reduction, parmesan, walnuts (Small/Large) $8.50/$13.00
Chicken Breast Mediterranean - Grilled chicken breast, creamy mushroom sauce & semi-sundried tomato $33.00

Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Coleslaw (Large) $5.95
Spicy Rice (Regular) $3.95
Cheesy Garlic Mini Pita $2.95
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Seriously Large Chips / PERi-PERi Chips $7.95
Mediterranean Salad Garden salad with feta & olives. $10.50
Portuguese Rolls (6 pcs) $5.70