French Breakfast The in Ivanhoe Menu

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French Breakfast The in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

Aglio - Garlic , seas salt & extra virgin oil $10 / $13
Souvalaki - Fior di latte cheese, cherry tomatoes, lamb fillets, olives, fetta, Spanish onions & garnished with rocket leaves & tzaziki M: $18 / L: $20
Napoli - Napoli sauce, Fior di latte cheese, anchovies, olives, basil, shaved parmesan, garlic M: $16 / L: $19
Puttamca - Napoli sauce, garlic , oregano, buffalo cheese, olive, chilli, capers, basil & oilve oil (anchovies optional) M: $19 / L: $22
Meat lovers - Napoli sauce, Fior di latte cheese, pork sausage, hot salami, leg ham, pancetta, chicken, BBQ sauce M: $18 / L: $20
Pera - Gorgonzola cheese, pears & garnished with prosciutto, rocket & balsamic glaze M: $19 / L: $22
Pumpkin - Buffalo cheese, pumpkin, pine nuts, fetta & garnished with rocket M: $19 / L: $22
Arrabbiata - Napoli sauce, hot salami, chilli. Garlic, shaved parmesan, olive oil & parsley $18

Banquet B - Minimum for 2 people - Miso Shiru - Soya bean soup / Sushi and Seaweed Roll - Raw fish on top of vinegared rice and california roll / Tempura - Deep fried prawn, fish and vegetable in ligh $32.00 per person
Horenso - Cold spinach served with special sauce and bonito $6.00
Seaweed Salad $4.50
Gari - Japanese style marinated ginger $3.50
Oyako Don - Braised chicken with egg and onion served on steamed rice $10.80
Gyu Tataki - Thinly sliced raw scotch fillet beef served with garlic, wine sauce and raw egg $8.80
Shoga Yaki - Wok fried beef with ginger sauce and vegetables $16.50
Gyoza - Pan fried Japanese style dumpling stuffed with meat and vegetable $7.50

Original Porchetta Tomato base, mozzarella, lean pork sausage, basil & olive oil $10.90 / $13.30 / $16.40
Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
Italian Side Salad Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.00
Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
Cappuccino $3.70
Tea $3.00
Chicken Tomato base, mozzarella, chicken, pineapple & BBQ sauce $11.90 / $14.00 / $17.60
Extra Toppings from S $0.90 / M $1.00 / L $1.10

Grilled Prawns - Arborio rice and dipping sauce $36.00
Grilled Barramundi - Arborio rice and lemon garlic aioli $38.00
Char-Grilled Prawns - Balsamic reduction, arborio rice & walnuts (5pcs) $11.50
Wagyu Porterhouse (AWARD WINNING STEAK) F1 350g $88.00
Assorted Home Made Crpes: Chocolate Farrero - Creamy layer of hazelnut and cocoa Nutella drizzled with chocolate ganach served with 'Blue Ribbon' vanilla ice cream $10.00
Chicken Tenderloins - (3 pcs per serve) served with chips, salad & ice cream or sorbet for dessert $19.00
Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) $9.50
Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00

8 Churrasco BBQ Ribs $8.95
Herb & Garlic Chicken Meatballs $5.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Whole Chicken with 1 large side* $23.85
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Portuguese Rolls (6 pcs) $5.70
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Coleslaw (Large) $5.95