Frenchy's Ice Cream Parlour in Torquay Menu

Frenchy's Ice Cream Parlour in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

  • Chargrilled Lamb Backstrap with a rocket, roasted capsicum and zucchini salad, sweet potato mash, topped with a sun-dried tomato, basil and macadamia butter $34
  • Extra - natural yoghurt $1
  • Spaghetti Marinara - with prawns, scallops, fish, crab meat, mussels, sauteed tomato and capsicum with lemon garlic parsley sauce and parmesan $26
  • Cob - Loaf garlic, herb or cheese $7
  • Seafood Assiette Sharing Plate - 2 oysters Kilpatrick and 2 oysters natural, crab croquettes, Portarlington mussels in chilli coriander and tomato broth, garlic prawns and scallop provencal $26
  • Warm Chicken Salad - with mesculin lettuce, avocado, tomato, roasted pumpkin, Danish fetta, pine nuts and honey mustard dressing $20
  • Classic Caesar Salad - with cos lettuce, garlic croutons, crispy bacon, parmesan cheese, anchovies, poached egg and caesar dressing $16
  • Extras - spinach, hash browns, mushrooms, avocado, hollandaise $3
  • Pepper Beef - A delightfully mild pepper beef full of flavour and served with vegetables. $16.00
  • Cantonese Sliced Steak $16.00
  • Barbeque Pork with Bean Shoots $15.00
  • Scallops with Black Bean Sauce $20.80
  • Barbeque Pork with Black Bean Sauce $15.00
  • Chicken & Sweet Corn Soup $5.50
  • King Prawn with Satay Sauce $20.80
  • Barbeque Pork Szechuan Style $16.00
  • Hokkien Noodle - stir fried egg noodles with fresh vegetables & thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Kao Pad Phrik - stir fried rice with red curry, basil & Thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Gang Dang - red curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
  • Larb - original family recipe, spicy thai salad with ground chilli, mince meat & using fragrant thai herbs & ingredients (Chicken, Beef or Pork) $16.50
  • Gai Yang - chicken breast marinated with ingredients using a secret family recipe $16.50
  • Satay Stick - tender chicken breast marinated in satay & served with peanut sauce (4 pieces) $8.50
  • Yum Chef's Special - delicious combination of chicken, beef, pork & prawns with chilli, cashew nuts and thai ingredients $17.50
  • Choo Chee Goong - stir fried prawns with chilli & coconur sauce $20.50
  • Broccoli $1.00
  • Kerri-Anne - mixed leaf, zuccini, green beans, avocado, olives, chives w/ lemon vinaigrette (Small/Large) $8.50/$11.50
  • Olives $1.00
  • Bolognese $3.00
  • Zuccini $1.00
  • Guacamole $3.00
  • Baby Spinach $1.00
  • Green Leaf + 4 Standard Toppings & 1 Premium (Small/Large) $8.50/$11.50
  • The Subcontinent Hand rolled curried veg samosas with a sweet and spicey mango chutney Tandoori chicken skewers served with a yoghurt dipping sauce and poppadoms Bengal spiced mini lamb kebabs Delicat $15.00
  • The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad $15.00
  • All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
  • Garlic Pizza Or Herb Pizza $8.50
  • Shipsterns – Tasmanian smoked salmon, freshly chopped dill, Mediterranean capers. Spanish onion and fresh lemon $18.00
  • Petit Caesar salad $7.50
  • The stars and stripes Free range buffalo wings served with a creamy blue cheese sauce BBQ and Bourbon slow roasted pork belly Crispy fried onion rings Lamb burger slider $15.00
  • The Juc – Sliced tomato, garlic, mixed herbs and parmesan $14.00
Frenchy's Ice Cream Parlour

Frenchy's Ice Cream Parlour

location

Address

17 Esplanade St, Torquay, VIC, 3228, Australia

phone

Phone

0352612202

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European , French

features

Features

Dine in ,  Takeaway ,  Cash

Location
17 Esplanade St, Torquay, VIC, 3228, Australia
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