Frescos Restaurant in Brisbane Menu

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We invite you to take advantage of a wide range of facilities and services designed to enhance your stay in Brisbane.Situated on the highest point in Brisbane’s Central Business District, Hotel Grand Chancellor Brisbane is a convenient address for business & leisure.

Nearby Sample Menus

Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50

Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
Ciabatta $2.40
Vegetable $2.40
Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
Homemade Jumbo Sausage Rolls $4.40
Frappes - Flavours: Vanilla, Caramel N/A
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each

Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00

Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Patate Fritte - Crispy potato chips $9.00
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00

- With cream and ice cream add $2.00
Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
- With cream and ice cream add $2.00
Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95

- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
Vegetarian risotto balls w aioli $12
Spanish meatballs w tomato chutney $12
Crispy salt and pepper calamari w tequila and lime aioli $14
Thai caramelised prawns $14

SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
- AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
- ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
- PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00

5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Choose an Entrée & Main or Main & Dessert from the following menu $34
Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
Toasted Turkish Bread with House Made Dips $9.5
On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28

Garlic Cream Sauce $2.95
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
650ml Sipper Bottle Full of Soft drink $6.95
Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
Ice Cream & Your Choice of Topping $3.95
Fresh Mushroom Sauce $2.95
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28

Fresh Salmon $2.80
Lobster Salad $3.00
Vegetarian Roll $2.80
Mushroom and Tofu $2.80
Edamame $3.50
Sweet Chilli Prawn $4.00
Avocado Roll $3.00
Japanese Egg Omelette $2.80

Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
Local Queensland roast pumpkin and sweet potato $12
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Fish & Chips - Battered flat head fillets. Served with French fries $17
Crepes Suzette - Classic caramel orange sauce with brandy cream $20
Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21

Toast from French Twist Bakery - toasted and served with seasonal jam $6
Ice chocolat $5.9
Antioxidants $8.5
Mango, pineapple $8.5
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Ice long black $4.5
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17

ADD 1 VEGETABLE $1.50
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90

Jansz Tasmania Premium Cuvée - tasmania $59.90
Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
Seasoned Wedges (V) - sour cream and sweet chilli $10.00
House Wines - waikerie, sa $5.00 / $22.00
Beef & Cheese burger with chips $8.00
Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90