Friday's Riverside in Brisbane Menu

Friday's Riverside in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
  • Kake Soba/Udon Noodles in Hot Soup $13
  • Hiyayakko Cold Bean Curd served with Soy Sauce $7
  • Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
  • Prawn Avocado Roll $9
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Pickled Ginger $3
  • Homemade Sausage Rolls $4.00
  • Homemade Jumbo Sausage Rolls $4.40
  • Latte N/A
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Espresso - Short / Long Black N/A
  • Family Pies Available on Order N/A
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Sourdough Loaf – serves 2 $7.50
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Panini $3.50
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Grilled Tomato $2.00
  • Greek Salad $7.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Haloumi Salad $9.50
  • Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
  • Pumpkin Salad $7.50
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • - First black / white coffee or soft drink only $1.50
  • Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
  • Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
  • Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
  • Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
  • Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Gluten free base available on request Add $3
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Vegetarian risotto balls w aioli $12
  • Soup of the Day $9
  • Salad Greens, Verjus Dressing (V/GF) $6
  • Salad Greens Verjus Dressing (V/GF) $6
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • Fries with Aioli (V) $6
  • Soft drink $3.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Garlic Cream Sauce $2.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • Edamame $3.50
  • Lobster Salad $3.00
  • Mushroom and Tofu $2.80
  • Crispy Chicken $2.80
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Fresh Salmon $2.80
  • Japanese Egg Omelette $2.80
  • Feta cheese $3.00
  • Steak rump (400g) $18.00
  • Bagpipes $3.00
    • Porridge with garnish strawberry
  • Ferguson $5.00
    • Chocolate pancakes (2) / icre cream / maple syrup
  • Cuba $10.00
    • Stack potato rosti / poached egg top with mince beef & grilled tomato / toast
  • Professor $5.00
    • Brownie / garnish strawberry
  • Ashes $16.00
    • Cajun grilled barramundi or salmon or NZ whiting / rustic fries / coleslaw top with creamy parmesan dressing
  • Anthony $18.00
    • Bacon / sausages / potato rosti / onion rings / baked beans / toast
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Cleansing - acai-berry green tea $7.5
  • Green $8.5
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Ice chocolat $5.9
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Ice mocha $5.9
  • ADD CHIPS OR SIDE SALAD $4.00
  • ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Kids steak with chips $8.00
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • crispy onion rings (V) $6.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Beef & Cheese burger with chips $8.00
  • 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
  • Crispy Chicken with Rice $10.90
  • Dry Fried Ho Fun with Beef/Chicken $11.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Singapore Prawn with Rice $14.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Garlic King Prawn with Rice $14.90
  • Spring Roll $6.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
Friday's Riverside

Friday's Riverside

location

Address

123 Eagle St, Brisbane, QLD, 4000, Australia

phone

Phone

0738322122

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
123 Eagle St, Brisbane, QLD, 4000, Australia
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