Fullerton Deli & Tobacco in Parkside Menu

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Fullerton Deli & Tobacco in Parkside has no menu available, but can choose from many other options such as House-made bread - Served with condiments or Dip and olive plate - House-made dips and marinated olives with warm flatbread from Earl Of Leicester Hotel. Kublai Khan Mongolian Barbecue Restaurant offers many options including Seafood Basket and Oysters in Batter (half doz). Fountain Inn Hotel includes a wide range like Soup of the day - (see specials board) or Herb or garlic turkish bread.

Nearby Sample Menus

Gluten Free Chocolate Brownie - with Coulis and whipped Cream $8
Coffee - Flat White, Long Black, Cappuccino, Latte, Espresso, Macchiato, Mocha (Soy Milk add $0.80) $3.80
Chef special - Topped with champagne sorbet and Yarra Valley caviar ½ Doz: $17.00, 1 Doz: $29.00
Herb rolled Tatiara lamb fillet - with harissa spiced lamb ribs, toasted almond quinoa and garden pea puree $32
Choc peanuts - Milk Chocolate coated Peanuts $4.50
Leicester - Salt and pepper crumbed with lemon aioli ½ Doz: $16.00, 1 Doz:$28.00
Crispy skinned roasted duck legs - Glazed with an orange sauce, served with beetroot puree, roasted beets and goats curd $29
Gnocchi primavera - House made potato gnocchi tossed with asparagus, broad beans,cherry tomatoes and herb pesto $17

Oysters in Batter (half doz) $12.50
Oysters Natural (half doz) $10.50
Longyan and Ice Cream $6.00
Curry Puff $4.00
Prawn Cocktail $6.90
Fruit salad and Ice Cream $6.00
Spring Roll $4.00
Seafood Cocktail $8.00

Ice cream sundae - your choice of chocolate or strawberry topping with our choice of sprinkles $10
The Whole Hog - smoked leg ham, sopressa, bacon, chorizo & mozzarella $16
Rump - 400g + $28
Fountain veggie burger - grilled mushroom, swiss cheese, lettuce, tomato,beetroot, flame-grilled pumpkin, roast capsicum, onion rings & condimen $18
Spicy beef goulash, wagyu beef, capsicum & rice $20
Confited duck legs, vegetables ragu & polenta $25
Fountain seafood platter, chips & salad - battered fish, s & p squid, poached prawns, house pickled octopus & calamari tartare & seafood sauce $29
Rib-eye - 700g-800g + $40

Pannacotta All'arancio & Vino Cotto Duo of orange & port wine jelly pannacotta served with marinated strawberries $13.90
Tira Mi Sú Sponge fingers flavoured with coffee & liqueur layered with marscapone cream $13.90
Spaghetti Al Peperoncino Spaghetti tossed with garlic, chilli, fresh basil and herbs in a light Roma tomato sauce $16.90 / N/A
Bruschetta Ai Bocconcini Toasted ciabatta bread topped with fresh Roma tomatoes, basil, fresh bocconcini cheese and anchovies finished with extra virgin olive oil $8.90 / N/A
Risotto Con Pollo & Funghi - GF Arborio rice cooked with chicken tender loins, spring onion, porcini mushrooms and baby rocket leaves finished with parmesan cheese $29.50
Soufflé Di Formaggio Double baked savoury cheese soufflé with sundried tomatoes, olives, rocket salad and asparagus $16.90 / N/A
Arcobaleno Italiano Trio of gelati with crushed nuts & berry coulis $13.50
Patate Arrostite Roasted baby potatoes tossed with rosemary and garlic butter $8.90