Prik Khing sauce with mixed vegetables or in Thai style (with only green bean) N/A
Fresh basil with mixed vegetables in mild chilli sauce N/A
Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
Tofu and mixed vegetables stir fried with fresh ginger N/A
Crispy chicken wings $ 1.50 each
Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A
Stir fried eggplant with tofu, mushrooms, capsicum, fresh basil N/A
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Bacon and Egg Roll $8
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
See our specials menu to see today's freshly made salad N/A
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3