Georges On Waymouth Restaurant in Adelaide Menu

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Sharing plate, a selection of appetisers from our kitchen $18.0 pp
Quail, pistachio & tarragon terrine, tomato chutney, crostini $21.5
Chargrilled octopus, morcilla, cannellini beans, sauce romesco $21.0
Roasted eggplant, cucumber, almonds, olives, goats curd $19.5
Steak tartare, sesame, cornichons, egg yolk, sorrel $22.5
Confit salmon, roasted cauliflower purée, candied pear, radicchio $22.9

Tagliatelle, chicken, speck, truffle infused pecorino, egg yolk $32.9
Linguine, king prawns, pancetta, mint, coriander, lime, pane fritto $34
Potato gnocchi, butternut squash, walnuts, sage, chèvre $31.5
Tortellini of blue swimmer crab, lobster bisque, tomato, samphire $35.5

Market fresh fish p.o.a
Lamb press, celeriac, charred leek, port braised shallots $36.5
Confit pork belly, chickpea purée, sultanas, capsicum, pork cigar $35.9
Smoked duck, heirloom carrots, quince, cavolo nero, quinoa $37.0
Black angus eye fillet, roasted salsify, beetroot, horseradish cream $39.5

Try georges five course seasonal degustation menu, an ever changing chef’s selection of the best the season has to offer. $85 per person

Mixed leaf salad, honey, mustard & red wine vinaigrette $11.0
Salad of mixed grains, capers, currants, almond, fromage frais $12.5
Fried potatoes, tomato & rosemary salt $9.5
Seasonal green vegetables $11.0

Buttermilk bavarois, blackcurrant, berries, gingerbread $16.5
Baked semolina custard, burnt fig ice cream, almond crisp $16.9
Peanut butter parfait, chocolate cremeux, honeycomb, yoghurt $16.5
Affogato - house made ice cream, espresso, biscotti $14.5
With Liqeur $18.0

1 Cheese (46 g) / 2 Cheeses (60g) / 3 Cheeses (80g) $17.0 / $24.0 / $28.0

D’angelo coffee, as you like it….. from $3.8
T-bar tea $4.9
Coretto with a dash of grappa $8.9
Hot chocolate $4.2
Liqueur coffee $12.9

Nearby Sample Menus

Salt & pepper squid rings N/A
Meat - Grilled chicken breast N/A
On tap - Coopers N/A
Pasta Napolitana N/A
Fish & Chips N/A
Chicken nuggets N/A
Garlic bread N/A
Seafood - Salt & pepper squid rings N/A

Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) $12.90/each
Caesar Salad Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $16.90
Wedges With sweet chilli & sour cream $9.00
Vegetarian Quesadillas Zucchini, onion, capsicum, corn, goat’s cheese, sweet potato crisps, basil, aioli $15.90
Garlic Flatbread with cheese $5.50
Caesar Salad with chicken - Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $19.90
Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90
Garlic Flatbread $4.50

- Additional sauces $1.50 each
300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
- Platter selection of five sauces $6.00
Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00

Tzatziki - yoghurt, cucumber & garlic, served with pita $7
Pita bread $3
Olives - Variety of house-marinated green and black olives $6.5
KEFTEDES Beef meat balls, served on a bed of rice with a tomato & basil dipping sauce $15
Four Island - mixed dip platter, served with pita $18
TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
Home-made garlic and herb pita bread tossed with olive oil $6
KALAMARI TIGANITO Lightly fried calamari, served with wild rocket, cherry tomato & red onion $18

300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
300g GRAIN FED AGED SCOTCH FILLET w/ Confit Duck Potatoes, Sautéed Asparagus & Café de Paris Creamed Butter t $29
SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18
- + add chicken $18
Parmigiana, Kilpatrick, Mexican $3
HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
- American Style Cheeseburger w/ Pickle $7

Double Smoked Leg Ham & Pineapple - Ham & Pineapple on tomato sugo and mozzarella base $19
Roasted Vegetable - Roasted pumpkin, roasted red peppers, baby spinach, mushroom & Danish feta on a mozzarella & tomato sugo base $19
Super Supreme - Salami, olives, raosted red peppers, pineapple, Spanish onion, mushroom & mozzrella on a tomato sugo base $22
450 gm Rib Eye - With New Orleans Rub, coen bread, trio of peppers salsa & jus $32
Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
The Duck - Sticky duck tenderloin, Spanish onion & asparagus on a tomato sugo and mozzarella base.Finished with fried shallot, fresh mixed herbs & hoisin sauce $23
Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
Basket of Chips - With Rosemary ,sea salt and Saracens Sauce $8.5

Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15
Prawn and Chorizo - with fresh tomato, red onion, roasted capsicum and mozzarella cheese topped with fresh herbs Small: $14, Large: $20
Chunky Fries with Aioli $7
Chicken or Beef Schnitzel - served with chunky fries and a side salad $14
Greek Salad with feta cheese and olives $5
Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15

Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
Roast of the day Regular: $10.90, Sapphire: $8.90
Coffee $3.50
Iced Chocolate or Iced Coffee $5.00
Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Hot Chocolate $3.80
Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
Chai Latte $3.80

- EXTRA PATTIE $5
- BEER SUGGESTION: MOUNTAIN GOAT IPA -
CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
SALMON atlantic salmon, garlic and dill bechanel, roast capsicum, baby spinach and mozzarella $17.5
- TACO TUESDAYS $3
FIVE SPICES & SEZCHUAN SQUID australian squid with pickled carrot and asian mixed shoot salad, fresh lime and chilli jam $17
- PACIFICO CLARA BOTTLES $6
- BEER SUGGESTION: THE HILLS CO. PEAR CIDER -

The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Whole Chicken with 2 large sides* $29.25
Coleslaw (Regular) $3.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
4 Churrasco BBQ Thigh Pieces $8.95
Spicy Red Capsicum Dip With toasted pita $4.95
Chips (Regular) $3.95
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95

Hot Chocolate $3.80
Roast of the day Regular: $10.90, Sapphire: $8.90
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00

TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s N/A
FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag N/A
CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te N/A
MACARON FRUTTA DELLA PASSIONE N/A
BRIOCHE FLORENTINE The Brioche Florentine is a Tuscan breakfast, and ideal for brunch or mid-morning snack and a great vegetarian option. The word ‘Florentine’ is derived from the famous eggs Benedic N/A
ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee N/A
FLAT WHITE A flat white originated from Australia and involves pouring milk over a shot of espresso. It is similar to a caffe latte but typically served in a ceramic cup and is distinguished by its ve N/A

KING PRAWN $2.60
MAKI COMBO $8.50
TEMPURA PRAWN CURRY $12.50
TONKATSU PORK $11.50
SPICY FRIED CHICKEN N/A
TONCATSU PORK CURRY $11.00
SOFTSHELL CRAB $4.00
SMOKED SALMON & CHEESE $2.60

Pandan Chicken - Pieces of boneless chicken wrapped with aromatic pandan leaves, deep fried and served with sweet chilli dipping sauce $20.80
Salt and Pepper Bean Curd - Crispy bean curd tossed with salt, pepper, garlic and chilli $12.80
Take away container $0.50
Pad-Pak Ruan-Mitr - Stir-fried combination vegetable and beancurd topped with peanut sauce All green vegetables and beancurd topped with peanut sauce $17.80
Spicy Crispy Prawn - Stir-fried crispy prawn with home made curry paste, capsicum, cashew nut and coriander $21.80
Larb Chicken - Favourite Thai salad of leaf vegetables and minced chicken, tossed with spicy lemon dressing $12.80
Vegetable Soup - Vegetables with bean curd in clear soup $8.80
Fresh chilli $1.00

WICKED WINGS 3 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
BACON & EGG ROLL Introducing KFC's breakfast range to kick off your day. And what better than the old favourite, cooked in-store and combining 2 pieces of short cut bacon and an egg, topped with BBQ s N/A
ORIGINAL RECIPE CHICKEN 1 Piece Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless 11 N/A
DONUT STICKS Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A
NUGGET GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
WICKED WINGS 6 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
ORIGINAL TENDERS SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing N/A
POPCORN CHICKEN Regular Bite size pieces of real breast fillet chicken tumbled in our signature marinade and cooked in a crunchy coating! N/A