Gingerboy in Melbourne Menu

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Son in law eggs, chilli jam and asian herbs (3 pieces) $13.50
Steamed prawn and ginger dumplings, peanut chilli soy (3 pieces) $15.00
Freshly shucked oysters, ginger, green apple and shiso vinegar (3 pieces) $15.00
Seared hervey bay scallops, green nam jim (3 pieces) $16.50
Steamed wagyu and bamboo dumpling, cashew soy (3 pieces) $15.00
Roast pork belly, steamed buns, pickled cucumber, chilli sauce (3 pieces) $18.00
Crispy duck, fried shallot dressing, snow pea tendril and asian herbs $18.00
Salt and pepper chicken spare ribs, tamarind hot sauce $15.00
Tempura chilli salt cuttlefish, lemon and roasted sesame $16.00
Beef tataki, black bean chilli dressing, crisp asian coleslaw $18.00
Steamed pork and water chestnut dumpling, smoked ginger lemongrass dressing (3 pieces) $15.00
Chicken and okra curry puff, turmeric mint yogurt (3 pieces) $15.00
Double smoked salmon, chilli, shaved fennel and apple salad, rice crisps $18.00
Mongolian sticky lamb, lettuce cups, pickles, plum and hoi sin $18.00

Lemongrass and ginger curry of autumn vegetables, balinese sambal $16.50/$33.00
Steamed silken tofu, heirloom tomato, coriander, toasted sesame dressing $16.50/$33.00
Szechuan spiced eggplant, crispy egg noodles, garlic stem and chinese wine dressing $36.50
Whole fried baby snapper, jungle curry of vegetables, young coconut $39.00
Pulled pork, rice noodles, broccolini, spiced chinese black vinegar, chilli oil $39.00
Crispy chicken, satay curry dressing, cucumber relish, chilli peanuts, coriander $38.00
Red duck leg curry, thai basil and coconut cream $40.00
Roasted cone bay barramundi, chilli sambal, citrus, fennel and mint salad $39.00
Penang curry, caremlised ox cheek, pumpkin, snake beans $38.00
Wagyu beef MS7, black pepper chilli sauce, asparagus and oyster mushroom $52.00

Crispy fried sweet corn cakes $9.00
Wok greens $9.00
Creamed coconut rice $9.00
Cucumber, tomato and sesame salad $9.00
Chilli jam or nuoc cham $2.00

Gingerboy dessert share plate $39.50
Stone fruits, vanilla cream, pandan wafer, vietnamese mint $16.50
Chilled white chocolate mousse, raspberry sorbet $17.00
Mango, watermelon, dragon fruit, black sticky rice ice cream $16.00
Chocolate and passionfruit splice, toasted coconut $16.50
Steamed banana pudding, salted caramel, palm sugar ice cream $17.00

Nearby Sample Menus

Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
Sweet potatoes, garlic, rosemary salt $9.00
Ice cream sundae, raspberry compote, biscotti $12.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00

8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
1. Budae Casserole $39.50
- Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
5. Korean Fried Chicken (Sweet Chili) $15.00
1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
09. Chicken Fillet (Mild Spicy) $19.90
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip

Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Long Black $3.90

32. SEAFOOD STIR FRIED NOODLE 10.00
29. BEEF STIR FRIED NOODLE 10.00
37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
Comes with Miso soup and homemade spicy sauce
30. PORK STIR FRIED NOODLE 10.00
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies

Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles

Classic pear tarte tatin, roasted almond ice cream $17.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Lemon meringue, blueberry lime compote $18.00
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
Roquette & parmesan salad $9.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00

House Made Fresh Bao’s (2) $5.50
Shitaki & Bok Choy Mini Buns (5) $9.80
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
Steamed Wrap (2) $2.00
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
Soft Shell Crab Sliders With Siracha Sauce (2) $13.80

HOMEMADE SPANAKOPITA (V) 11.50
- baked spinach, feta cheese & herbs in crispy filo pastry
CHICKORY (XOPTA) (V) 7.00
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
large 29.50
HOMEMADE CABBAGE ROLLS 24.00
- Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
FETA CHEESE AND KALAMATA OLIVES (V) 11.50
- sprinkled with extra virgin Greek olive oil & oregano
large 29.50
small 19.50
per head 45.00

4 rolls $10.00
202. Chargrilled Pork Chop $11.50
207. Spring Rolls & Chargrilled Pork $13.50
510. Bowl of Noodles $4.00
4 rolls $10.00
S $11.50
508. Bowl of Vegetable $5.50
2 rolls $5.50

Chargrilled sweetcorn, chilli garlic butter $10.00
Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
2 Courses $45.00/person
Frisée & rocket, provolone piccante & brown pear $9.50
Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
Our selection of house made sorbetti & ice cream $18.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00

GLASS NOODLE SALADS
SPAGHETTI
89. Mongolian Homestyle Stir Fry
109. Traditional Thai Khao Pad
62. Rice Paper Roll Prawn $8.50
58. Baked Clam Gratin With/ Seafood Crackers $7.50
206. Soft Shell Crab $5.50
61. Rice Paper Roll Vegie $7.50

-Add poached egg $2.50
-Prosciutto & tomato $9.00
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Homemade soup of the day with sourdough $11.00
-Tomato, basil & bocconcini $8.50
-Add smoked salmon $5.00
Homemade cake served with thickened cream $9.00
Continental roll served with tomato, choice of a cold cut & cheese $10.50

Ebiten Maki $15.00
- Prawn Tempura, flying fish rice and mayo
Chirashi $38.00
- Assorted raw fish on sushi rice, served in a box with miso soup
Sashimi
- A variety of thinly sliced fresh pieces of raw fish
Tekka Don $38.00
- Raw tuna on sushi rice, served in a bowl with miso soup
Unajyu $33.00
- Grilled eel with sweet soya sauce served on a bed of rice
Sugaki $13.50
- Fresh oysters with citrus flavored ponzu vinegar (3)
(M) $38.00
Misoshiru
- Soya bean soup

Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Spanish omelette on toast $10.50
Scrambled eggs on toast $8.50
Toasted raisin bread $6.00
Assorted cakes or danish $5.50
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese

Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Nepalese Dumplings $15.00
- with spicy tomato sauce