Glebe Point Diner in Glebe Menu

Pasta- Tortellini with goat curd, king brown mushrooms, sage & amaretti $29
Vongole- SA steamed with nduja, chickpeas & white wine $29
Fish- NZ Hapuka llet with grilled leeks, English spinach, capers & brown butter $36
Pork- Kurobuta shoulder, slow roasted for 12 hours with slaw, apple sauce & crackling $32
Beef- Rangers Valley grain fed Black Angus with agrodolce salsa & fried onions Skirt 220g: $32, Sirloin 350g: $39

Cannolo- Filled with ricotta, candied grapefruit & chocolate truffle- Amaretto soaked prune dipped in dark chocolate $4ea
Single Origin coee & tea $4.5

Pasta- Tortellini with goat curd, king brown mushrooms, sage & amaretti N/A
Fish- NZ Hapuka llet with grilled leeks, English spinach, capers & brown butter N/A
Beef- Rangers Valley grain fed Black Angus skirt with agrodolce salsa & fried onions N/A

Nearby Sample Menus

Spring roll (all vegetables) $ 2.00 each
Pad Cha with fresh chilli, Thai herbs in Thai style N/A
Stir fried eggplant, mixed vegetables and tofu with fresh basil N/A
Fish salad with fresh herbs, lime juice, lemon grass and a hint of chilli $ 12.00
Thai country style BBQ chicken and fresh salad $ 10.00
Red curry (medium hot red chilli paste in coconut milk) N/A
Mild chilli paste with lime leaves and mixed vegetables N/A
Garlic and pepper with mixed vegetables N/A

Labne (with chilli optional) Matured yoghurt with light dressing of olive oil $12.00
Moujadra Steamed lentils cooked with rice and caramelised onions served with pickles on the side $14.00
Fouhl Fava beans crushed & simmered with garlic and lemon, served dressed with chopped tomatoes and olive oil with Almustafa's pickles on the side $14.00
Turkish Delight Rose or vanilla with almond $3.00
Lebanese (plain) salad Tossed salad of lettuce, tomato, cucumber, onion with lemon and olive oil dressing $12.50
Samkeh-harra Grilled Barramundi fillet topped with a tahini and chilli sauce, coriander and a touch of garlic, served with baked white rice on the side $26.00
White rice baked in a pot with vermicelli noodle $7.50
Mineral Water Sparkling 750ml $5.90

Char Grilled Fremantle Octopus Tomato & Bread Salad, Buffalo Milk Burrata, Almond Puree $27
Roast Heirloom Carrots, Globe Artichokes, Polenta & Parmesan $36
Poli Merlot Grappa $14
Rusty Wire Rock South Coast NSW $5.50
Seared Bermagui Yellowfin Tuna Green Beans, Squid, Quail Egg & Black Olive $41
Glenfiddich 15yo Whisky $12
Castarede Grand Bas Armagnac 1978 $20
Rossi D'asiago Limoncello $12

Diavola Shallots, chilli, white wine & fresh tomato sauce $18.00
Vesta V Roasted capsicum, zucchini, fresh tomato, artichoke S $10.50 / M $15.00 / L $18.00 / F $22.00
All served with choice of vegetables or salad -
Pesto Touch of cream & fresh pesto sauce $9.50
Laterno V Sun dried tomato, baked potato, eggplant, fresh spinach S $10.50 / M $15.00 / L $18.00 / F $22.00
Lovers Deal 1 x Large Pizza, 1 x Large Pasta, 1 x 1.25L Drink $26.00
Marinara A combination of freshly cooked marinated prawns calamari, octopus $12.50
Schnitzel Traditional crumbed veal & chicken $18.00

Press Grills Smoked Ham . Tomato . Cheddar . Croissant Toasted Cheese Smoked Ham . Cheddar N/A
Croissant . Morning Bun . Pain au Raisin N/A
Sandwiches -
Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs N/A
Egg Herb Salad . Tomato Relish . Aioli N/A
Cannellini Bean Salad . Smoked Tomato . Fennel N/A
Double Smoked Ham . Avocado . Spinach . Tomato . Lemon Aioli N/A
Chinese Pulled Pork . Shallots . Cucumber N/A