Preserve Kitchen
European, French, Italian, Mediterranean, Spanish
32 High St, Glen Iris, VIC, 3146, Australia
- Pappardelle - w/ braised lamb osso buco, porcini mushrooms, baby peas & shaved reggiano $28.50
- Risotto - w/ braised leeks, garden peas, preserved lemon, dill & mascarpone $27.50
- Pasta w/ Tomato Sugo & Parmesan $12.50
- Roasted Potatoes - w/ parmesan, garlic & parsley $7.50
- West Australian Sardines - Flat boned & crumbed in ciabatta, herb & lemon crust w/ Italian tomato & basil $14.50
- Sumac Spiced Quail - Flat boned & char-grilled, w/ saffron risotto & garlic yoghurt $28.50
- Warm Soft Centred Chocolate Fondant - w/ roasted coconut icecream $14.50
- Saganaki - Pan fried, served w/ sautéed spinach, Spanish onion & marinated peppers $14.00
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Preserve Kitchensample menu