Venetian Seafood Platter - Succulent selection of large ocean king prawns, sand crabs or bugs, large ocean oysters, surrounded by fresh tropical fruits. A platter fit for a king n/a
Captain's Choice Hot Seafood Platter - Piping hot calamari, scallops, prawn cutlets, fish pieces, served with seasoned fries, salad and dips n/a
Ham & Chicken Platter - A delicious platter consisting of sliced leg ham, BBQ chicken pieces, tropical fruits and salad selection n/a
Stir-Fry Prawns - Prawns with Asian vegetables, hokkien noodles and spicy sweet soy and coconut sauce n/a
T-Bone Steak - 300gm T-Bone Steak served with seasonal steamed garden vegetables or chips and salad. Your choice of rich gravy, mushroom or pepper sauce n/a
Chicken Breast - Succulent chicken breast served with seasonal steamed garden vegetables or chips and salad. Your choice of gravy, mushroom, pepper or sweet and sour sauce n/a
Barramundi - Grilled and served with Greek salad, chips and lemon wedges n/a
Thai Fish Curry - Lightly tempura battered pieces of fish served with a wombok and julienne vegetable salad, jasmine rice, surrounded by green curry sauce n/a
Pad Gratiam - Stir-fried rice noodles with fresh garlic and pepper and your choice of chicken, pork or beef n/a
Pad Med Mamuang - Your choice of fillet of chicken, pork or beef spiced Thai style with cashew nuts, fresh chilli, capsicum and onion n/a
Pad Thai style Fried Noodles - Stir-fried rice noodles served with chicken, prawn and bean curd topped with ground peanuts n/a
Vegetarian Green Curry (Hot) - Classic Green Curry with thick coconut milk, tofu, mixed beans and vegetables. Served with fragrant jasmine rice n/a
Vegetarian Red Curry (Medium) - Delicious Red Curry with mixed vegetables, tofu, broadbeans, mung beans, black beans and waterchestnuts. Served with fragrant jasmine rice n/a
Vegetarian Pad Thai style Fried Rice Noodle - Stir-fried rice noodles with mixed vegetables and egg n/a
Desserts - American Vanilla Cheesecake, Mud cake, Black Forest cake or a selection of seasonal fruit n/a