Gracenotes Cafe in Daylesford Menu

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Currently there is no menu available for Gracenotes Cafe in Daylesford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Daylesford below.

Nearby Sample Menus

Salmon With Citrus and Dill $24.00
- Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
Apple and Black Pepper Pork Fillet $25.00
- Tender pork fillet served atop mashed potatoes and creamy apple and black pepper sauce with poached asparagus and broccolini
Meat Lover’s Pasta $22.00
Chicken, Bacon & Mushrooms, Risotto $22.00
Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
Greek Lamb Salad (GF) $19.00
- Marinated tender Lamb served on gourmet greens, cherry tomatoes, cucumber, red onion, feta, kalamata olives tossed In lemon and herb dressing
Add Chicken $4.00
Beer Battered Flathead Tails $20.00
- Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce

Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
Daily Dessert Special (Please see the black board or ask our staff) $9
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Salt & Pepper Squid Lemon & Garlic Aioli $16
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Vegetarian Spring Rolls (6) $8
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13

Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
Free range eggs on buttered toast (any way) $12.00
Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00

Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A
Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
Truffled Pecorino tart, grains, autumn harvest N/A
The apple’ N/A
A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
Corn, passionfruit, tarragon N/A

PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a
CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a