Thai Chada
Asian, Thai

- Pad Ped - Hot & spicy stir fried full of herbs, finished with a dash of coconut milk - Chicken, Pork or Beef / Lamb / Prawns or Mixed Seafood / Duck $18.50 / $19.00 / $22.00 / $24.00
- Deep Fried Tofu - Served with tamarind peanut dressing $8.50
- Tom Kha - Spiced soup in coconut milk with Thai herbs - Chicken / Prawns or Mixed Seafood $8.50 / $9.50
- Mixed Vegetables (pad pak ruam mit) - Lots of vegetables stir-fried Thai style - Vegetarian / Chicken, Pork or Beef / Lamb / Prawns or Mixed Seafood $16.50 / $18.50 / $19.00 / $22.00
- Pad See Ew - Soft rice noodles stir fried with gailan vegetable and egg - Vegetarian / Chicken, Pork or Beef / Lamb / Prawns or Mixed Seafood $16.50 / $18.50 / $19.00 / $22.00
- Phi Phi Curry - Slow cooked juicy pineapple, onion and lychee with creamy coconut curry and Thai herbs that lift the taste - Chicken, Pork or Beef / Lamb / Prawns or Mixed Seafood / Duck $18.50 / $19.00 / $22.00 / $24.00
- Jasmine Rice (kao prow) Per person $2.50
- Peanut Sauce (pad praram longsong) - Stir-fried vegetables with peanut sauce - Vegetarian / Chicken, Pork or Beef / Lamb / Prawns or Mixed Seafood $16.50 / $18.50 / $19.00 / $22.00