Thai Grange Northwest Inner Brisbane Restaurants and Takeaway Menus

Thai Chada

Asian, Thai

• Jasmine Rice (kao prow) Per person $2.50
• Salt and Pepper Soft Shell Crab - Served with mustard sauce and lemon wedges. Perfect to share as a meal or starter. $25.00
• Mixed Entrees (5 pcs) - A combination of spring roll, curry puff, chicken satay, fish cake and calamari $10.50
• Kao Soi Curry - The traditional Chiang mai mild curry cooked with coconut milk, garnished with crispy egg noodle, salad onion and fresh herbs - Beef or chicken only $18.50
• Green Curry (kaeng khew waan) - A sweet and spicy curry made with coconut milk, green vegetables and sweet basil - Vegetarian / Chicken, Pork or Beef / Lamb / Prawns or Mixed Seafood $16.50 / $18.50 / $19.00 / $22.00
• Bundaberg Ginger Beer $4.10
• Pra Goong - Prawns tossed with spring onion, mint, coriander, fish sauce and lemon juice. Pra goong is made using delicious Thai herbs and garnished with finely shredded kaffir lime leaf which make th $22.00
• Fish Cakes (4 pcs) $9.50

Thai Bao Luang

Asian, Thai

Good Thai food for the price.

Thai Grange Restaurant

Asian, Thai

Currently there is no menu available for Thai Grange Restaurant in Grange. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Grange below.