Address
1 Temperance Lane, Sydney, NSW, 2000, Australia
Grasshopper in Sydney Menu
Are you the owner? Manage this listing for free.
MENUS- Pickled cucumber, fungi, lotus root, black sesame (v) $7
- Grilled baby corn, golden sand, pork floss $8
- Eggplant with hot bean paste (v) $6
- Prawn toast, citrus $6
- Red braised pork, steamed slider bun, pickles $7
- Prawn mousse stuffed tofu and vegetables, black bean sauce $18
- Crispy chicken wings, sherry, soy and sesame dressing $20
- Cumin and Sichuan pepper spiced lamb, green shallots, pancakes $24
- Daikon cake, salted greens and prawn* $17
- Hot, sweet and sticky sour pork, pineapple and capsicum $22
- Beef, capsicum & onions with lettuce cups $24
- Mushroom, sprouts and xo omelette (v) $20
- Seasonal greens (v) $12
- Steamed rice (v) $4
- Fried rice* $8
- Almond jelly (v) $8
- Mango pudding (v) $10
- Chocolate brownie, brown sugar, miso (v) $9
Nearby Sample Menus
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Mizuna leaves, citrus sesame dressing $15
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Poached Dutch cream potatoes in kelp and parsley $15
- Green beans, thyme and sake butter $15
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Croissant with jam $3.00
- Extras $1.00
- Cinnamon Vienna Toast $3.00
- Extras (double shot, soy, choc) $0.50
- Assorted cakes $4.50
- Two eggs any way on toast $7.50
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Organic porridge topped with banana or fruit compote $7.00
- Ricotta $3.00
- Chicken in Butter and Black Pepper $23.80
- Prawns with Cashew Nuts $32.80
- Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
- Prawns in Satay Hot Pot $32.80
- Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
- Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
- Chicken with Cashew Nuts $23.80
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- SOUP OF THE DAY (ask your waiter) $17.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
- SPAGHETTI MARINARA $29.90 / $34.90
- VEAL LEMON (in lemon butter sauce) $35.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- Peppermint each: $2.50, dozen: $27.00
- Pink Love $60
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Strawberries & Choco each: $2.50, dozen: $27.00
- Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
- Blue Sky $50
- Valentine 7 N/A
- Lemon Meringue $60
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- Green vegetables with lemon oil $15
- J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- GREEK PITA BREAD ~ $ 1.50
- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
- Ham / Salmon / Bacon / Chorizo / Haloumi $4
- White Wine Mushroom Risotto with feta cheese & fresh herbs $18
- Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
- French Toast with berry compote $12
- Bacon & Eggs $12
- Wagyu Beef Burger with cheese & tomato relish served with chips $18
- Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
- Chicken Caesar $19
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Italian sopressa, salami, black olive, artichoke $23
- Mesculin, tomato, red onion $7
- Pumpkin, caramelised onion, fetta, parmesan $22
- Salt and pepper calamari $15.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
-
Tempura udon $14.50
- prawn tempura and noodle soup
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Gyoza $7.50
- dumpling and vegetables
-
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
- Hamburger $6.00
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- - Roll $0.60
- Wedges Small $3.80 / Large $4.50
- - Toasted $0.20
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Bacon & Egg Roll $5.00
- Green Salad $5
- Mixed salad $7
- BASQUE - Sausage & Tomato -
- Garlic Bread $3
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- SPECIAL (3 eggs) $12.00
- French Baguette $3
- Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
- Freshly Baked Damper with salted butter $5.90
- O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
- Sauteed Garlic Mushrooms $9.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
- Peas & Bacon $9.90
- Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
- Marinated sicilian olives $7
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Mesculin, tomato, red onion $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
Grasshopper
Phone
0299479025
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European , French
Features
Dine in , Catering , Cash , EFTPOS , Visa , Mastercard , American Express
1 Temperance Lane, Sydney, NSW, 2000, Australia
- Sydney European Menus
- Sydney French Menus
- Inner Sydney European Menus
- Inner Sydney French Menus