Green Shallots in Pyrmont Menu

Green Shallots in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

  • 300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
  • Bowl of fries $4.70
  • Pacific cod - battered, served with tartare sauce and chips $16.00
  • Pasta w/ nap sauce $7.00
  • Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread $22.00
  • Wedges $8.00
  • Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
  • Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
  • Salt szechuan pepper and chilli squid, lemon wedge $18.00
  • Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
  • Norwegian Smoked Salmon crispy capers, bread $16.00
  • Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
  • Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
  • Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
  • Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
  • Soda battered fish and chips, mushy green peas $28.50
  • - add slow cooked lamb add $4.50
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Summer Large slices of Italian Casalingo salami, crushed olives $18.50
  • Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aioli $18.50
  • Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
  • 0.5kg N.Y. Style Buffalo wings w blue cheese sce $16.50
  • Hummus House-made w warm pita $14.50
  • Olives Sicilian, French Picholine and Ligurian $8.50
  • Garlic Bread (2 Pieces) $3.5
  • B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
  • Premium Natural Sydney Rock Oysters - Half Doz $18.5
  • Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
  • Bowl of Chips $5.5
  • - One Doz $26.0
  • Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
  • Rocket & Parmesan $8.5
  • Garden salad (gf)(v) $6.00
  • Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
  • Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00
  • King prawn linguine – fresh egg linguine, sautéed prawns, baby spinach, tomato concasse, chilli & garlic in white wine sauce $23.00
  • Caesar salad w sautéed garlic prawns $20.00
  • Fresh pasta w napolitana sauce $12.00
  • Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
  • Bowl of chips (gf)(v) $7.00
Green Shallots

Green Shallots

location

Address

Shop 3/ 231 Harris St, Pyrmont, NSW, 2009, Australia

phone

Phone

0295189696

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 3/ 231 Harris St, Pyrmont, NSW, 2009, Australia
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