Green Shallots in Pyrmont Menu

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Green Shallots in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Pacific cod - battered, served with tartare sauce and chips $16.00
Bowl of fries $4.70
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Add salad $1.00
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00

Poached chicken breast, mandarin and cashew nut salad $25.00
Soda battered fish and chips, mushy green peas $28.50
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90

Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
Grilled Cypriot Haloumi with watermelon side $16.00
Gozleme House-made, 5hr slow cooked lamb, baby spinach, feta $16.50
Falafel Home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, toasted flat bread $18.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50

Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each

Garlic prawns w chilli oil & parsley (gf) $11.00
Crispy skin pork belly w chickpea puree, balsamic poached pear & garlic crumb $11.00
Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00
Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
w char grilled chicken breast (gf) $19.00
King prawn linguine – fresh egg linguine, sautéed prawns, baby spinach, tomato concasse, chilli & garlic in white wine sauce $23.00
Chicken wingettes w Frank’s Hot Sauce & aioli $15.00