Greendale Hotel in Greendale Menu

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Great Country Hotel. Cold beer, large selection. Country style original meals - value for money. Friendly staff. Scenery around pub is breathtaking.

Nearby Sample Menus

Calamari Salad (GF) $18.00
- Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
Garlic & Herb Bread (V) $6.00
- Toasted Turkish bread with freshly made garlic and herb butter
Add Chicken $4.00
Beer Battered Flathead Tails $20.00
- Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
Fettuccine Marinara $23.00
- Pan fried garlic prawns, scallop, mussels and cabman tossed with fettuccine in a marinara sauce
Vegetables & Cheese Crop Vets $22.00
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Salmon With Citrus and Dill $24.00
- Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce

Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Daily Dessert Special (Please see the black board or ask our staff) $9

Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Mt Zero olives and oil, house bread, pickled vegetables $9.00
Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00

Ice cream and sorbet selection available N/A
Quail, slow braised pork, shiitake, broth N/A
The shared plate for two – showcasing our seasonal desserts N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Corn, passionfruit, tarragon N/A
Peanut butter, black sesame, caramel, banana N/A
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A

HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a

Greendale Hotel

East Central Highlands > Greendale > Greendale Hotel

Address

3 Greendale-Myrniong Rd, Greendale, VIC, 3341, Australia

Phone

0353681355

Email

gcpopple@bigpond.com

Opened hours

Monday: 10:00AM - 3:00PM Tuesday: 10:00AM - 10:00PM Wednesday: 10:00AM - 10:00PM Thursday: 10:00AM - 10:00PM Friday: 10:00AM - 12:00AM Saturday: 10:00AM - 12:00AM Sunday: 10:00AM - 11:00PM