Gulf Point Deli in North Haven Menu

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Currently there is no menu available for Gulf Point Deli in North Haven. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within North Haven below.

Nearby Sample Menus

Pineapple Fritter $1.00
Chicken Nugget 80¢
Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
Chicken Schnitzel Burger with the lot $9.50
Beef Croquette $2.50
Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00

The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
Organic Chamomile 'Sleepy' Cup $4.00/Pot $6.00/$5.00
Mushrooms $ 3.00
Bacon $ 3.00
Arabian Mint Exotic Cup $4.00/Pot $6.00/$5.00
San Pellegrino - Mineral Water, Chinotto, Aranciata Rossa, Limonata N/A
The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
Holy Guacamole - Smashed avocado on rye w poached egg, grilled tomato, wilted spinach $ 12.00

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Htapothi Tis Skaras - Chargrilled Octopus $19.90
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Kotopoulo Salata - Grilled chicken breast salad $26.90
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90

Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
Large (2 people) $4.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Add Extra Tofu $2.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00