Sailmaster Tavern
Seafood
- Baby bell peppers, Black Kalamata olives $6
- Garlic bread (4 pieces per serve) $6
- Steak-house chips - served with garlic aioli $7
- Chicken breast (300g), crumbed, steak house fries, garden salad and choice of sauce $18
- Extra sauces - Diane, peppercorn, mushroom, gravy, red wine glaze, béarnaise $2
- Octopus & squid - pickled South Australian N/A
- Oysters - 2 of your choice N/A
- Octopus & squid, pickled South Australian $6