Hallams Waterfront Restaurant in Launceston Menu

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House Made Bread Loaf - rosemary infused balsamic $6
Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
Arancini - shaved parmesan, garlic aioli $14
Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
Waterfront Tasting Plate - $32

Tasmanian Seafood Chowder - toasted bread $24
Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
Tempura Market Fish - chips + green salad $29
Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
Natuarl Cold Seafood Selection $49

Chips - garlic aioli $7
Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
Green Salad- herb vinaigrette $7
Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
Roasted New Season Pink Eye Potatoes- herb butter $8

Nearby Sample Menus

Chicken caesar - Cheese, chicken, mushroom, onion & bacon with BBQ & caesar Small $14.00/ Large $19.00/ Jumbo $25.00
7 days a week small pizza or pasta with a 300ml can of coke $10.00
Vegetarian - Cheese, olives, capsicum & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
Tropical - Cheese, ham & pineapple Small $13.00/ Large $18.00/ Jumbo $24.00
Garden salad - With italian dressing Small $5.00/ Large $6.00
Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
Sweet chilli chicken - Cheese, sweet chilli sauce, onion, pineapple & chicken Small $14.00/ Large $19.00/ Jumbo $25.00
Mexican - Cheese, ham, salami & capsicum (chill flakes optional) Small $13.00/ Large $18.00/ Jumbo $24.00

Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
Garden Salad (Gf) (V) $6
All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
Chips W' Aioli $16
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli

Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
Greek Salad $9.00
Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Garlic Bread $4.50
Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00

Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95

Scotch Fillet – 300g $33.50
South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
Luv Me Tender - 120g of eye fillet with roasted mushrooms, onions, blue cheese & cracked pepper $21.00
Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
Merry had a roast Lamb - Mildly spiced lamb w rosemary potatoes and onions $19.00
Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
Naples - Mild Salami, olives, red capsicum, mushrooms and anchovies $18.50
Pork Cutlet – Chargrilled served with seasonal steamed greens and baby beets topped with green peppercorn and red pepper relish $27.50

Mud Bar spiced lamb koftas - with yoghurt and mint, dressed greens. $19.5
Mudbar semi-freddo, sticky orange syrup & mint sugar, strawberries, shortbread tuille. $14.5
Butter-roasted honey brown mushrooms, and shallots. $8.5
Mixed leaf/parsley salad, tomatoes, Italian dressing. $8.5
This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
Mudbar frangipane tart, double cream. $9
Prime yearling porterhouse (350g+) $38.5
Tiramisu. $17.5

Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
Crispy Skin Chicken - Twice cooked half free range chicken deboned, filleted served on cabbage salad $20.00
Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
Ling Fillets - stir fried with snow peas in spring onion and ginger sauce $22.00
Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00

Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
Deconstructed pumpkin pie, cream cheese marshmallow, caramel pumpkin sauce, balsamic $16
Toasted sourdough or fruit bread - butter with house made berry jam / brandied citrus marmalade $8 / $10
Toasted gluten free bread $2.5
Warm marinated olives $9
Pork belly - apple and celeriac remoulade, apple compote $16
Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36

1. Green Curry
- Thai's style curry cooked in green curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
2. Chilli
- Stir-Fried fresh chilli with onion, mushroom, carrot, capsicum and shallot.
Chicken $19.90
1. Jasmine Rice $3.00
9. Prawns Star $22.90
- Stir-Fried king prawns with spicy sauce, turmeric powder, baby corn, cauliflower, carrot and shallots topped with capsicum.
Chicken or Beef or Tofu or Vegetable $19.90
2. "Pla"
- A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, dried rice powder, chilli jam and lemon juice dressing.
Chicken or Beef or Tofu or Vegetable $19.90

Vegetarian Egg Flower & Tofu Soup $7.00
Mushroom, Tofu Vegetable Hot Pot $22.00
Empress Chicken - (Tender Chicken in Chefs Spicy Sauce served on Beanshoots) $19.00
Char Shew and Seasonal Vegetables $18.00
Salt and Pepper Tofu $20.00
Curry Prawns $23.00
Beef and Cashews $18.00
Dim Sims Steamed or Fried ( Min 3 per Serve) $6.00

-Stoneground Wholemeal High Tin
- Banjo’s Stoneground Wholemeal High Tin loaf is made from stone-ground wholemeal flour and is baked high with a classic soft centre. Baked fresh every day, this classic brown beauty has plenty of goodness and flavour. Slice thick, toast and smother lavishly with your favourite spread
-Spinach Ricotta Roll
- 100% Vegetarian. Our Spinach Ricotta Roll contains a delicious blend of shredded spinach and creamy ricotta cheese wrapped in Banjo’s special golden puff pastry and sprinkled with poppy seeds. A tasty savoury, vegetable snack – a great vegetarian option.
-Ham Salad Baguette
- Ready to run out the door with a quick healthy lunch option? Grab a Banjo’s Ham Salad Baguette! A crusty preservative free baguette filled with delicious leg ham and packed with fresh garden salad – just perfect.
-Snickers Slice
- A peanut and caramel filling sandwiched between a chocolate biscuit base and milky chocolate topping
-Philly Cheese Steak Grilled Sandwich
- A mix of tender beef perfectly flavoured and piled high. Covered with delicious cheeses and sandwiched between thick slices of Banjo’s Artisan White Vienna – served hot from the grill This hearty snack is a meal in itself, great to satisfy your hunger for lunch or dinner.
-Large Spinach Ricotta Pita
- Large Spinach Ricotta Pita has a balance of tasty ingredients making it ideal as a delicious savoury snack or livening up the spread at your BBQ! Turkish pita with a Mediterranean twist!
-Sausage Roll
- Our divine Sausage Roll is a family favourite – especially popular with the kids! Mouth watering pastry wrapped around our lightly spiced sausage filling … it’s very hard to stop at one.
-Peppermint Slice
- Banjo’s Peppermint Slice is the perfect balance between layers of chocolate, peppermint filling and a golden biscuit base

- plain $17.0
Gourmet pizzas - all topped with wild rocket -
Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
- vegetarian roasted pumpkin, eggplant, mushroom, spinach, zucchini, roasted capsicum and fetta (g) $23.0
Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
- tandoori chicken (g) marinated chicken, roma tomatoes, red onion and tzatziki $24.5
Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
- greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5

Beef with Satay Sauce $16.00
Chicken with Spicy Salt (Deep Fried) $16.00
Chicken with Mushroom $16.00
Satay Stick (Chicken or Beet) (3) $8.50
Hot and Sour Soup $7.50
Mix Vegetables Tempura $14.00
Pork Ribs with Black Bean Sauce $16.00
Combination with Vegetable $16.00

The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50
Lost Your Nuts!!! - two shots of chocolate, smooth peanut butter, double ice-cream, and milk $7.50
Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
The Gambler - double bacon, double cheese, fried onion, lettuce, house bbq sauce, herb mayo $12.50
Plain Jane - cheese, red onion, slow roast tomato, rocket, house relish, herb mayo $11.90
Lucky For Some - roasted peppers, cucumber, red onion, tomato, rocket, tomato pesto, house relish, herb mayo $11.90
Black Sheep - red onion, bacon, red peppers, cheese, rocket, house relish, aioli and sriracha hot chili sauce $12.90
The Shit - pancetta, cheddar, pickled onions, rocket peppers, olive tapenade, secret mayo & house relish $13.90

LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a