Halo's At St.Pauls in Paradise Point Menu

Starters Starters
  • Garlic Bread Pizza (v) - Fresh garlic on crispy pizza base topped with melted cheese and garlic oil $7.50
  • Bruschetta (v) - Crisp Turkish bread topped with traditional tomato, onion and basil salsa with a balsamic glaze $7.50
  • Salt & Pepper Calamari (gf) - Tender shallow fried squid tossed in salt & pepper served with a mango and coriander salsa $8.50
  • Trio of Dips (v) - Chefs choice of dips served with crusty Turkish bread $8.50
Burgers & Wraps Burgers & Wraps
  • Steak Burger - 120g rib fillet served on toasted Turkish bread with fresh tomato, beetroot, bacon, cheese and house made relish $15.00
  • Falafel Burger (v) - Falafel pattie served on toasted Turkish bread with mixed lettuce, fresh tomato, cheese and tzatziki sauce $14.50
  • Tandoori Chicken Wrap - Grilled tandoori tenderloins served on cos lettuce, fresh tomato, Spanish onion and tzatziki $14.50
  • BLAT Wrap - Grilled bacon, lettuce, avocado and tomato $14.00
Salads Salads
  • Thai Beef (gf) - Tender seared beef strips infused with an Asian sauce on a bed of Asian green salad $17.00
  • Grilled Lamb & Haloumi - Tender lamb spiced with a nut mix served on warm cous cous salad $23.50
  • Salt & Pepper Squid (gf) - Tender shallow fried squid served with baby spinach, mango, Spanish onion, orange segments and pine nuts $16.50
  • Roast Vegetable Salad (v) - Freshly roasted parsnip, sweet potato and pumpkin served with fresh rocket salad drizzled with a balsamic and pine nut dressing $15.50
From The Fryer From The Fryer
  • Crispy Beer Battered Chips (v) - Served with aioli $6.50
  • Wedges (v) - Served with sour cream and sweet chilli sauce $7.50
  • Tempura Battered Fish - Served with fresh garden salad, chips and tartar sauce $15.00
  • Chicken or Veal Schnitzel - Served with fresh garden salad and beer battered chips $15.00
  • Schnitzel Parmigiana - Served with fresh garden salad and beer battered chips $17.00
  • Seafood Plate - Served with fresh garden salad, beer battered chips and tartar sauce $16.50
Mains Mains
  • Fish of the Day - Ask our staff about our fish of the day $P.O.A
  • Garlic or Chilli Prawns (gf) - Choice of creamy garlic prawns or chilli prawns served on a bed of steamed rice (Entree/Main) $12.00/$18.00
  • Creamy Mushroom Risotto (v) - Served with mixed mushrooms tossed with fresh spinach $17.00
  • Tandoori Chicken Pizza (gf) - Served on crispy pizza base with Spanish onion, crisp potato, spinach and tzatziki $17.00
  • Vegetarian Pizza (v) (gf) - Artichoke, olives, spinach, Spanish onions and roasted capsicum $16.50
  • Stuffed Chicken Maryland - Stuffed with fresh ricotta, sundried tomato & spinach and your choice of beer battered chips and garden salad or mash potato and vegetables $27.50
  • Bangers & Mash - Thick gourmet lamb and rosemary sausages topped with sauerkraut drizzled with a choice of sauce $23.50
  • Mixed Grill - 120g rib fillet, thick gourmet pork and rosemary sausage, lamb chop, fried egg, grilled tomato served with beer battered chips and fresh garden salad $28.00
  • Sticky Beef Spare Ribs - Slow cooked tender beef ribs in chef’s special sticky sauce with mash potato and vegetables $26.00
  • Creamy Smoked Salmon Fettuccine - Smoked Salmon, capers, dill, baby spinach, garlic cream sauce tossed in fettuccine and topped with shaved parmesan cheese $23.50
Grill Grill
  • Kilcoy Rump 400g $27.50
  • Kilcoy Rump 200g (lunch only) $14.00
  • Barkers Creek King Pork Cutlet 300g $27.50
  • Kilcoy Eye Fillet 250g $30.00
  • Kilcoy Rib Fillet 300g $29.00
  • MSA Lamb Rump 220g $23.50
Sides Sides
  • Mash Potato (gf) (v) $2.50
  • Steamed Vegetables (gf) (v) $2.50
  • Garden Salad (gf) (v) $2.50
  • Sauces (gf) - pepper. dianne, mushroom, garlic cream, chilli, gravy $2.00
Kids Menu Kids Menu
  • Chicken Nuggets $9.90
  • 120g Rib Fillet $9.90
  • Fettuccini Carbonara $9.90
  • BBQ Meat Pizza $9.90
  • Fish (choice of battered or grilled) $9.90
Desserts Desserts
  • Please ask our friendly staff or see blackboards daily n/a

Nearby Sample Menus

  • Mini Udon or Saba $5.50
  • Small Side Salad $2.50
  • Salmon Taro Bowl - Fresh Salmon Belly $9.50
  • Yaki Udon - Stir Fried Udon 'Udon noodle Only $12.00
  • Ebi Tempura Udon or Saba - Prawn Tempura $12.00
  • Ice Cafe au lalt $3.50
  • Salmon $4.00
  • Teriyaki Chicken Roll4p $7.00
  • Kanom Jeep (4 pieces) - prawns & pork steamed dumplings $7.50
  • Pad Thai - thai style rice noodles in sweet & sour tamarind sauce, tofu, shallots (chicken•beef/prawn•duck) $16.90/$18.90
  • Sinagpore Noodle - thai style hokien noodles cooked with chicken, vegetables in homemade special sauce $14.90
  • Gaeng Keow Waan(Green Curry) - the traditional thai green curry cooked in coconut cream & vegetables (chicken•beef•pork/prawns•seafood•duck) $15.90/$18.90
  • Cashew Nuts - stir fried cashew nuts, with thai sweet chilli paste, onions, shallots, capsicum & seasoning (chicken•beef•pork) $16.90
  • Roti Breads (2) $4.50
  • Stir Fried Vegetables - stir fried mixed vegetables with oyster sauce $14.90
  • Fresh Rolls (3 pieces) - steamed rolls with tasty chicken & vegetables wrapped in fresh lettuce, served with sweet chilli sauce $7.50
  • Chicken, Beef or Pork Jungle Curry - Thai style curry cooked with vegetables and red curry paste (no coconut milk) $15.90
  • Yellow curry - Vegetable and tofu/chicken , beef or pork/Scallop/Prawns ,or mixed seafood - Thai style yellow curry cooked in coconut milk with potatoes , onion and carrots $ 15.90/$15.90/$19.50/$18.50
  • Chicken spring rolls (4 pieces) Thai style deep fried spring rolls filled with chicken ,Vegetables and vermicelli noodles , served with sweet chilli sauce $7.90
  • Vegetable spring rolls (4 pieces) - Deep fried spring rolls with vermicelli noodles ,corn ,peas and carrots , served with sweet chilli sauce $6.50
  • Tom yum soup - Vegetable/Chicken/Prawns or mixed seafoods - A creamy coconut soup flavoured with lemongrass , galangle lemon juice , mushroom and spices $ 4.90 , $ 5.90 , $6.90
  • Steamed Jasmine Rice sml 2.00 Lrg $3.00
  • Crispy Deep Fried Chicken - Deep fried chicken marinated in garlic and thai species, topped with sweet chilli sauce $16.50
  • Deep fried tempura vegetables - Deep fried carrots , green beans , potatoes ,coliflowers ,broccoli ,lotus root and snowpeas served with sweet chilli sauce $6.50
  • Glass Noodle - Stir Fry Vermicelli with Bean Sprout Shallot, Onion $12.00
  • Teocheow Duck - Topped with Mushroom, Soya Sauce $17.50
  • Thai Fried Rice - Style Fried Rice with Chicken $7.80
  • Vegetable Delight - Stir Fried Vegetables and Rice Noodle $12.00
  • Mee Goreng - Chicken, Shallot, Onion, Saffron, Noodle with Lightly Chilli Sauce $12.50
  • Black Bean Lamb - Bangkok Chinatown's Flavour $16.90
  • - lamb $16.90
  • Basil Prawn - Stir Fried Sweet Basil, Beans, Onion with Chilli Garlic Sauce $17.80
  • Laksa Noodle Chicken Soup $14.50
  • Mixed Entree (4) (1 Spring Roll, 1 Pork Ball Skewer, 1 Chicken Skewer & 1 Curry Puff) $8.00
  • Fish with Special Chilli Sauce $18.95
  • Calamari Rings $6.50
  • Set #2 - Sweet & Sour Pork, Mongolian Prawns, Chicken Lemongrass & Chilli, Two Large Steamed Rice $44.00
  • Curry Puffs (3) $6.50
  • Sweet & Sour Prawns $18.95
  • Honey Chicken or Pork $14.95
Halo's At St.Pauls

Halo's At St.Pauls

location

Address

Cnr Wharf & Leichhardt St, Spring Hill, QLD, 4000, Australia

phone

Phone

0738318288

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Wharf & Leichhardt St, Spring Hill, QLD, 4000, Australia
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