Hamachi- Ya Japanese Restaurant in Pyrmont Menu

Hamachi- Ya Japanese Restaurant in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

  • Chicken nuggets & chips $7.00
  • Ice cream w/ chocolate or strawberry $5.00
  • Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
  • Sweet potato fries $5.80
  • Gourmet sausages - with creamy mash and gravy $17.00
  • Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
  • Beef/veggie nachos - with sour cream and guacamole $16.00
  • Creamy mash $5.00
  • Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
  • Garden salad $9.50
  • Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
  • Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
  • Salt szechuan pepper and chilli squid, lemon wedge $18.00
  • Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
  • Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
  • Soda battered fish and chips, mushy green peas $28.50
  • Olives Sicilian, French Picholine and Ligurian $8.50
  • Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
  • Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
  • Ivanka Traditional Italian Pork sausage $18.50
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
  • Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
  • Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
  • Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
  • Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
  • Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
  • B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
  • Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
  • - One Doz: $26
  • B.B.Q’d Whole King Prawns $16.5
  • Garlic Bread (2 Pieces) $3.5
  • ADD hashbrowns, tomato or eggs $3.00
  • Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00
  • Crispy skin barramundi w Israeli cous cous, pickled red cabbage, grilled vegetables, wild mushrooms, baby carrots, pumpkin puree & chorizo dust $25.00
  • Crispy squid w nam jim syrup $8.00
  • Corn & Zucchini Fritters w smoked salmon & riata $12.00
  • Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00
  • 6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00
  • Caesar salad w char grilled chicken breast $19.00
Hamachi- Ya Japanese Restaurant

Hamachi- Ya Japanese Restaurant

location

Address

261 Harris St, Pyrmont, NSW, 2009, Australia

phone

Phone

0295662866

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
261 Harris St, Pyrmont, NSW, 2009, Australia
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