Hamachi- Ya Japanese Restaurant in Pyrmont Menu

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Hamachi- Ya Japanese Restaurant in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
Gourmet sausages - with creamy mash and gravy $17.00
Wedges $8.00
Calamari & chips $7.00
350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
Add salad $1.00

Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Bowl of fries Small $5.00 / Large $8.00
Duck liver and blueberry pate, bread $14.00
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Garden salad $9.50
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00

Summer Large slices of Italian Casalingo salami, crushed olives $18.50
Calabrese salad Mixed tomato’s, fiore di latte mozzarella, basil, olive oil, balsamic $16.50
Ivanka Traditional Italian Pork sausage $18.50
Chicken 24hr marinated Tandoori chicken, with tomato, shredded lettuce, sweet mango chutney $16.50
Ivanka Traditional Italian Pork sausage $18.50
Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
Crumbed cauliflower Traditional Eastern European style with house dip $16.50

Rocket & Parmesan $8.5
Mix Leaf Salad $6.5
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
Tasmanian Salmon w, Salsa, Chips & Salad $19.5
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5

Fresh pasta w napolitana sauce $12.00
w smoked salmon (gf) $19.00
Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
Baked Eggs w spicy tomato sauce, wilted spinach, grana padano & turkish bread $15.00
Garlic prawns w chilli oil & parsley (gf) $11.00
Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
Garlic & herb bread (v) $6.00