Hamachi- Ya Japanese Restaurant in Pyrmont Menu

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Hamachi- Ya Japanese Restaurant in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
Bowl of fries $4.70
Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
Chicken nuggets & chips $7.00

Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Bowl of fries Small $5.00 / Large $8.00
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Norwegian Smoked Salmon crispy capers, bread $16.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Poached chicken breast, mandarin and cashew nut salad $25.00
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00

Crispy Duck shanks with a plum sauce $15.50
Crumbed cauliflower Traditional Eastern European style with house dip $16.50
Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Bowl of Potatoes Squashed Kipfler Potatoes, flash fried, tossed in garlic, parsley, pink salt $7.00
Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
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3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50

Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
- One Doz $26.0
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
B.B.Q’d Whole King Prawns $16.5
Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0

Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
Croque-Monsieur sourdough w ham, cheese & béchamel sauce, w a crisp golden crunch $12.00
Hummus dip & almond dukkah w toasted pita bread (v) $7.00
w smoked salmon (gf) $19.00
Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00
Steamed green beans w toasted almonds (gf)(v) $7.00
Corn & Zucchini Fritters w smoked salmon & riata $12.00