Hampshire Hotel in Adelaide Menu

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Hampshire Hotel in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah from . The Balcony Restaurant - The Strathmore Hotel offers Cafe Junction - Adelaide Casino and Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips.

Nearby Sample Menus

Meat - Rump steak N/A
Sausages N/A
Sticky date pudding N/A
Brandy basket N/A
Garlic prawns N/A
Meat -Scotch fillet N/A
Nachos N/A
Fish & Chips N/A

Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
Sauces - Parmagiana $2.50
Sea Salted Fries With garlic aioli $7.00
Garlic Flatbread with cheese $5.50
Roasted Vegetable and Quinoa Salad - Seasonal roasted vegetables with herbs, spinach, white quinoa and feta (gf) $16.90
Beef Schnitzel Sea salt fries, choice of sauce $17.90
Vegetarian Quesadillas Zucchini, onion, capsicum, corn, goat’s cheese, sweet potato crisps, basil, aioli $15.90
Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90

Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
Hand Battered Onion Rings dressed with garden chives $9.00
Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
Freshly Baked Ciabatta Bread (v) With our house butter $6.00
Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00

- Add Chicken $20
BLT Burger Chargrilled bacon, sliced tomato, aioli & mixed leaves $12
Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
Parmigiana - Leg Ham, Nap Sauce & Cheese $4
Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18

PSARI TIS IMERAS Fresh seasonal “fish of the day” POA
Pantzarosalata - beetroot, coriander, cumin, & yoghurt, served with pita $7
KEFTEDES Beef meat balls, served on a bed of rice with a tomato & basil dipping sauce $15
Pita bread $3
LOUKANIKA Greek sausages, made to our own recipe, char-grilled with Ouzo-marinated oranges $15
SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
Taramasalata - fish roe, served with pita $7

Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
Brown Brothers Tawny Port, Victoria $5.00
KI Silver Label (Geoff Hardy) Kuitpo, adelaide Hills sa $8.00 / $34.50
Paracombe Pinot Gris, adelaide Hills sa $8.50 / $34.00
Seasonal Steamed Greens $7.00
Morris Liqueur Muscat, Victoria $7.00
Heart and Soul Muscato, Victoria $7.00 / $29.00

HERB ROASTED MUSHROOMS w/ Garlic & Thyme v, gf $9
CRISPY ATLANTIC SALMON w/ Spring Onion Mash w/ a Rocket, Pear & Walnut Salad & a Horseradish & Dill Cream gf $22
300g GRAIN FED AGED SCOTCH FILLET w/ Confit Duck Potatoes, Sautéed Asparagus & Café de Paris Creamed Butter t $29
GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
BOWL Of CHIPS w/ Aioli vg, gf $6
GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6

The Duck - Sticky duck tenderloin, Spanish onion & asparagus on a tomato sugo and mozzarella base.Finished with fried shallot, fresh mixed herbs & hoisin sauce $23
Fish and Chips - Asustralian flathead with your choice of Coopers Sparkling Ale battered , panko herb crumbled or grilled with gherkin aioli, served with chips & salad $25
Basket of Chips - With Rosemary ,sea salt and Saracens Sauce $8.5
Carrot, Sweet Corn & Broccolini - With Basil infused butter $9
450 gm Rib Eye - With New Orleans Rub, coen bread, trio of peppers salsa & jus $32
Queen Margarite - Vine ripened tomato, fresh basil, fresh oregano & buffalo mozzarella on a tomato sugo base $17.50
Saracens Topping - King prawns, Avocado, Sweet chilli sauce & Mozzarella $5
400 gm Black Angus Rump - With chips, salad and choice of sauce $28

POTATO GNOCCHI mushroom, spinach and tomato sugo with dehydrated olives and shaved parmesan $18.5
PRAWN SAGANAKI baked with feta, chunky tomato, garlic lemon and parsley $12
STEAMED BEANS, PINENUTS AND OLIVE OIL $8.5
- PACIFICO CLARA BOTTLES $6
250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
SPICY FREE RANGE JAMAICAN JERK CHICKEN coconut steamed rice, chargrilled pineapple, and cornbread $24.5
HERB CRUSTED M.S.A BEEF SCHNITZEL served with chips $15.5
200g EYE FILLET (MSA) gruyere and onion tartlet, steamed beans and red wine jus $32.5

Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00

Stag Sexy Adult Sundae with Cointreau Chocolate Sauce, Wafers, Praline, Norgenvazz ice cream and shaved Dark Chocolate. A trio of ice creams from the quality Norgenvazz range coated with pounde $13
Mayura Station Wagyu. Scotch Fillet 350g. Mayura Station Scotch Fillet is from the platinum series, 500 days grain fed and has a marble score of 9. Mayura Station is in South Australia’s South-Eas $105
Stag Dips Plate. A trio of dips all served with pitta bread. $17.4
- Blue Cheese (GF) $3.1ea
- Hot English $3.1ea
MSA*Certified Australian Angus Beef. (GF) -
- Peppercorn $3.1ea
- Garlic bread. $6.6

Ham & Cheese $6.5
Con Pollo $16.9
½ dozen Natural $12
Gluten Free pizzas available extra $2
Salt & Pepper Calamari $12.9
Aces (cheese, tomato, ham, salami, mushrooms, capsicums, olives) $12 / $17 / $24
Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
Tuesday – any small pizza $9

ZINGER BACON & CHEESE BURGER Try KFC's Zinger Bacon & Cheese Burger! Your favourite spicy zinger fillet burger with the addition of delicious bacon and cheese! N/A
TOMATO SAUCE The classic Saucy Tomato. N/A
HASH BROWN Add a Hash Brown to a Bacon and Egg Roll or Twister. (Only available in selected stores.) N/A
CHICKEN, BACON & EGG TWISTER Try our unique combination of two breakfast staples. A Twister with 2 pieces of short cut bacon, egg, Original Tenders, cheese and BBQ sauce, all housed in a warm tortilla N/A
DOUBLE CRUNCH BURGER A delicious Double Crunch Burger, with two new Original Tenders, creamy pepper mayo, crisp lettuce on a warm sesame seed bun. N/A
MINI WRAP MEAL For the kids, a Mini Grilled Chicken Wrap, with juicy fresh cherry tomatoes and an apple juice Pop Top. Yum! N/A
ORIGINAL TENDERS VARIETY The Original Tenders Variety meal is here – 12 delicious boneless Original Tenders, 2 large chips, a regular Popcorn Chicken, 6 Nuggets, 4 Creamy Aioli dipping sauces and a la N/A
LATTE COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A

Satay Chicken $13.80
Chinese Mushroom with Chinese Vegetables $13.80
Stir Fried Shredded Pork with Noodles $13.80
Honey Black Pepper Ribs $14.80
Fillet Steak (Black Pepper / Wasabi) $16.80
Salted Fish with Lettuce Fried Rice $12.80
Deep Fried Shredded Beef served with Pancake $16.80
Soft Noodles with Vegetables & Chinese Mushroom $12.80

Complimentary with all Stonegrills, a choice of one of our following sauces: -
Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
Hand Battered Onion Rings dressed with garden chives $9.00
Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00