Warm quionoa & pancetta salad - shervil, radish, heirloom tomatoes, evo oil, lemon juice $11.90
Rocket & apple salad - pecans, sweet onions, pomegranate $11.90
Sides
Shoestring fries - rosemary sea salt $5.90
Truffle potato mash $5.90
Local live lobster
Local eastern rock lobsters are available in various sizes at daily Market Price
Mornay with parmesan cheese Market Price
Grilled with bisque butter Market Price
Grilled with garlic & chilli butter Market Price
All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
Seafood Platters
All platters are served with apple & rocket salad, lemon & evo oil dressing, shoestring fries & a selection of sauces N/A
Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
Harbourfront hot and cold platter for two - ocal live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $239.00
Harbourfront hot and cold platter for two - hot: giant bbq king prawns, moreton bay bugs, wa scampi, half shell scallops, local black mussels $239.00
Harbourfront hot and cold platter for two - cold: natural oysters, smoked tasmanian salmon, blue swimmer crab,fresh king prawns, fresh seasonal fruit $239.00
two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Grilled Chicken Burger $14.00
grilled chicken breast lettuce tomato with aioli dressing
Bucks Benny or Sammy $15.90
two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Wagyu Burger $14.00
Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Pancakes $14.90
a stack of pancakes topped with fresh mixed berries and maple syrup
Pumpkin Feta & Walnut Salad $16.90
mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Eggs Your Way $9.90
two perfectly cooked eggs served with your choice of toast
Grilled Chicken Salad $18.90
juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Vegetable and Tofu Thai Fried Rice - Fried Jasmine rice with egg, onion and shallot $13.90/$12.90
Duck or Prawns Pad Ped - Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn $19.90/$19.90
Duck or Prawns Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $19.90/$19.90
Duck or Prawns Pad Bai Ga Prow - Stir fried with basil and chilli $19.90/$19.90
Duck or Prawns Tamarind Sauce - Your choice of meat lightly battered, deep fried and mixed with homemade tamarind sauce and vegetables, sprinkled with fried red onion $19.90/$19.90
Chicken, Beef Sam Rod (Also available in whole Fish - $Market price) - Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce $16.90/$15.90
Roasted Duck Curry - Roasted duck cooked in coconut milk curry with cherry tomatoes, grapes, pineapple, capsicum and basil $19.90/$19.90
Fish, Squid or Quail Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $18.90/$17.90
FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
PLAIN RICE Plain boiled basmati rice $2.50
HARABHARA Blend to perfection with mughlai style fresh green spices, puree of green leafy spinach garnished with cordon of fresh cream.(Choice of Beef, Lamb or Chicken). $15.50
MURG ANGARI Popularly known as Tandoori Chicken, pieces of chicken marinated over-night in spices, garlic, ginger and lime juice to make them juicy and tender and then cooked slowly in c $15.00
PANEER DO-PIAZA Homemade Cottage cheese cooked in capsicum, onion and tomato and served in spicy gravy. $14.00
VEG PARATHA Stuffed with spiced vegetables $4.00
BAINGAN CURRY Semi roasted eggplant cooked with exotic spices and peas until tender. $12.50
SIDE DISH PLATTER A combination of all the above side dishes. $8.50