Harry Lee's Chinese Restaurant in Wollongbar Menu

Great Chinese food, friendly staff.

Nearby Sample Menus

Mixed Veggies and Tofu with Cashew Nuts $13.90
Chicken, Beef or Pork with Veggies and Black Bean Sauce $9.90
Mixed Veggie Green Curry with Tofu and Basil Leaves $13.90
Chicken, Beef or Pork Curry with Mixed Veggies and Green Curry $14.90
King Prawn Red Curry with Mixed Veggies and Snowpeas and Leaf Leaves $17.90
Mixed Veggies and Tofu with Oyster Sauce $13.90
Chicken or Pork with Veggies and Sweet and Sour Sauce $9.90
Mixed Veggie Jungle Curry with Tofu, Leaf Leaves and Basil Country Styled Spicy Curry (no coconut milk) $13.90

Salt and pepper mushrooms $3.50
Curry laksa $6.50
- Spicy coconut based noodle broth/soup, containing mixed seafood, a spicy noodle lovers favourite
-Prawn $5.50
Gado gado salad $3.95
- Vegetable salad comprising of lettuce, bean curd, potato, bean sprouts and hard boiled egg, mixed in a peanut sauce dressing
Prawn crackers $1.30
Singapore noodles (mee hoon)
- Stir-fried thin rice vermicelli noodles
Lamb pancake roll $3.95
Salt and pepper prawns $5.50

New York Strip 300gm $25.5
Additional toppings - Meat / veg / sauce $3 ea / $2 ea / $1 ea
Satay Chicken - Shredded chicken breast, fire roasted red peppers, Spanish onion, diced pineapple & house made satay sauce finished with blended pizza cheeses $15 / $21
Crispy Chips $6.5
Nosh - Napolitana sauce, baby spinach, roasted pumpkin, diced fetta & toasted pine nuts finished with blended pizza cheeses $13.5 / $18
BBQ Chicken - Shredded chicken, diced bacon, Spanish onion & diced fetta drizzled with BBQ sauce & finished with blended pizza cheeses $15 / $21
Add spiced seared chorizo $3.5
Salt & pepper calamari $6.5

Fish Cake $11.00
- Homemade spicy fish cake with cucumber peanut chilli sauce
Deep Fried Ice Cream $9.50
Curry Puff $10.00
- Lightly fried vegetables, curry paste
Sticky Rice Pudding $9.50
Pork Satay $11.00
- Marinated pork satay with peanut sauce
Tom Ka Gai (GF) $14.00
- Mild chicken soup with galangal, lemon juice, thai herbs and mushroom
Roast Duck Salad $26.50
- Roasted duck warm salad with lemon chilli dressing, ginger, cucumber, mint and coriander
Crying Tiger (GF) $24.50
- Thai style beef salad with lemongrass, onion, mint, coriander and lemon chilli dressing

Tom Yum Soup - with tomato, lemon grass, galangal, kaffir lime leaves, shallots, mushrooms, celery, coriander, onion, fish sauce, sour chilli paste, baby corns & lemon (Pork, Chicken/Prawns/Seafood) $7.90/$9.90/$10.90
Panang Curry - with carrots, pumpkin, sugar, beans, kaffir limeleaves & fish sauce (Pork, Chicken, Beef/Tofu/Prawns) $18.90/$14.90/$19.90
Wonton Soup - with shallots, cabbage, baby corns, celery, onion, capsicum, chinese cabbage, snow peas, garlic, black pepper, oyster sauce, soy sauce & chicken powder (Pork, Chicken) $8.90
Creamy Soup - with tomato, kaffir lime leaves, lemon grass, galangal, celery, capsicum, coriander, mushroom, onion, fish sauce, sugar, sour chilli paste & baby corn (Pork, Chicken/Prawns) $8.90/$9.90
Curry Puff 4p - vegetarian with potatoes, sweet potatoes, corns, soya bean, sugar peas, sugar, salt, coconut & carrots. served with mixed plum & chilli sauce $7.90
Omelette Varities (Pork, Chicken) - with carrots, capsicums, celery, onion, garlic, tomatoes, mushrooms, shallots, oyster sauce, egg & chicken powder $15.90
Golden chicken wings - 3 pieces, served with sweet chilli sauce $6.90
Money Bag 6p - with pork, seafood, sticks, plain flour, prawns, chicken powder, salt, shallots, carrots & cabbage. served with chilli sauce $8.90