Harvest Mylor in Mylor Menu

Harvest’s bigger breakfasts.... Harvest’s bigger breakfasts....
  • House Baked Beans w sour dough - slightly sweet n spiced $15
  • Just eggs on sourdough – P or F? & a pot of relish $14
  • Avocado smash - Avocado smashed w fetta, coriander, house dukkah, roquette, olive oil & lemon $18
  • Corn & polenta cakes w 2 fried eggs & harvest salsa $18
  • Bacon & egg burger w kitchen relish & roquette $14
  • Just scrambled w toast - 3 eggs & cream $15
  • Green breakfast bowl - quinoa, asparagus, spinach, avocado, lemon & kitchen pesto $18
  • The Harvest - eggs poached or fried? on sour dough w bacon, pork & fennel sausage, field mushroom, roasted tomato & side of kitchen relish $24.50
  • Green eggs & ham - poached eggs on sourdough w spinach, bacon & lemon hollandaise $23
Sides… Sides…
  • Lemon hollandaise $3
  • Roasted tomato $3
  • Bacon $6
  • Pork & fennel sausages $5
  • Spinach $4
  • Havest beans $7
  • Harris smoked salmon $7
  • Balhannah chorizo $5
  • Avocado half w dukkah $4
  • Field mushroom $5
  • Fried haloumi $5
  • Egg $3
Harvests Petite Bites Harvests Petite Bites
  • Mylor sourdough toast w chef jam $7
  • Bacon Butty - bacon, butter, HP sauce on a bun $9
  • Mylor fruit toast w cinnamon butter or try with some local poached fruit & yoghurt $8
  • Kitchen muesli with almond/coconut milk or coconut/cow yoghurt & poached fruit prepared in our kitchen - organic ingredients where possible. almonds, macadamia, buckwheat, sun, pumpkin etc $12
  • Belgian kitchen waffles made in-house only on weekends - one stack or two $12/$18
  • Albys bakery gluten free rolls, gluten & dairy free waffles, almond butter or nuttlex or mylor sprouted rye add $2
Spring Lunch Spring Lunch
  • Bald Hills Olives - kitchen marinated in lemon, fresh chilli, herbs served warm in hindmarsh olive oil $6.5
  • Mylor sourdough - w dukkah & hindmarsh olive oil $8.5
  • Mini bacon butty - bacon, butter, red sauce, brioche bun $5
  • Plough-kids Board - leg ham, sourdough, cheese & fresh apple $8.5
  • Croque madame - bon appetite - Balhannah smoked leg ham and cheese sourdough toastie with a fried egg, harvest dijon & greens $17
  • Croque madame - just a toastie - Balhannah ham and cheese $12
  • Spring lamb burger - sa farmed lamb shoulder minced by our butcher, Aaron and housed seasoned served with haloumi, cucumber salsa & minted yoghurt - served on a wild loaf organic olive oil Panini $24
  • Pulled pork bun - Skara butchers free range pork neck spiced and slow roasted served on a wild loaf cibatta rye bun - delicious with our red cabbage noodle salad, chilli & lime $23
All Day … All Day …
  • Mylor Sour Dough Toast w kitchen jam & butter $7
  • Mylor Fruit Toast w cinnamon butter $8
  • Grilled Cheese toastie w kitchen relish and olives $10
  • Smoked Balhannah leg ham & cheese toastie $12
  • House baked beans w mylor sourdough $15
  • Avocado Smash - w fetta, coriander, greens, almond dukkah & lemon on Mylor sourdough $18
  • Corn & Polenta Cakes - W harris smoked salmon, kitchen lemon hollandaise & herbs $18
  • See the specials board at the counter N/A

Nearby Sample Menus

  • Warm Chicken 16.90
    • with tomato, avocado, roasted red capsicum, cucumber, Spanish onion & balsamic reduction with mixed lettuce
  • Smashed Avocado 12.90
    • Avocado smashed with feta, lemon & cayenne pepper served on organic rye with tomato & drizzled with olive oil
  • *Please ask our friendly staff for flavour of the day
  • Off The Wall 13.90
    • Grilled chicken, Argo zesty, guacamole, goats cheese, caramelised onion, fresh tomato & rocket
  • Deluxe Model 13.90
    • Chicken, avocado, Spanish onion, tomato, cheddar cheese, lettuce & mayo
  • Mojo Burger 12.90
    • Cuban beef patty, fresh tomato, red onion, grilled zucchini, roasted red capsicum, Swiss cheese, baby spinach & mojo sauce
  • Grilled tomatoes 2.50
  • Vege-licious 13.90
    • Corn and pea patty, fresh tomato, carrot, Spanish onion, Swiss cheese, baby spinach topped with mayo
  • Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
  • Sashimi Selection - A typical selection of raw fish, oysters and scallops $40
  • Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20
  • Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
  • Oyster $5.5
  • Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
  • Tuna $11
  • Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
  • Quarters - of your choice from the menu (Family) $33.00
  • Napoletana - traditional Italian red sauce $14.00
  • Calzone Marinara - freshly cooked seafood with red and white sauce, cheese, touch of garlic, topped with our home made napoletana sauce and parmensan cheese $20.80
  • Ham and Mushroom - tomato, cheese, ham and mushroom (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
  • Cotoletta Parmigiana - crumbed veal schnitzel topped with ham, napoletana sauce and melted cheese $18.50
  • Fritto Misto - combination of freshly crumbed seafood $21.50
  • Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
  • Vegetable $18.50
  • Schnitzel Pack - Chicken / veal schnitzel, gravy & chips $9.9
  • Combo 5 - dinner for 2 - 2 yiros, small chips, 2 cans of coke $27.5
  • Combo 2 - Family deal - chicken, large chips, large salad, medium gravy & 1.25l coke $37.0
  • Fish cake $2.9
  • Coops mixed pack (2 prawns, 2 calamari, 1 crab stick) $8.9
  • Mixed grill (1 shaslick, 1 chevapchichi, yiros meat, pita & 2 salad $14.9
  • Calamari pack (6 calamari) $9.5
  • Combo 6 - burger deal - Hamburger (lot), chicken burger (lot), Small chips, 2 cans of coke $24.5
  • ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce $19.90
  • SEASONAL VEGETABLES - Selection of vegetables sautéed in olive oil, garlic & parsley $12.90
  • LAMB - Chargrilled marinated lamb, crisp cos lettuce, fresh tomato, spanish onion, chopped parsley, olive oil, lemon juice & garlic sauce (white base) $19.90 / $23.90 / $27.90
  • VEGETARIAN - v gf Baby spinach, broccoli, roasted capsicum, mushrooms, spanish onion, fresh tomato and kalamata olives in a light tomato and white wine sauce $20.90
  • CAPRICIOSA - Cheese, salami, ham, mushroom & kalamata olives $16.90 / $20.90 / $24.90
  • CON POLLO - Tender chicken pieces, pancetta, mushroom & dried apricots in a peppercorn & cream sauce $22.90
  • MARINARA - Pan-fried prawns, clams, squid, fish pieces, scallops & mussels with fresh tomato, garlic, parsley & chilli in a olive oil & rich tomato sauce $25.90
  • SCHIACCIATA OLIVA Freshly baked pita bread topped with olive tapenade, fresh tomato, basil & bocconcini $17.90
Harvest Mylor

Harvest Mylor

location

Address

240 Strathalbyn Rd, Mylor, SA, 5153, Australia

phone

Phone

0883885205

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
240 Strathalbyn Rd, Mylor, SA, 5153, Australia