Heavenly Delights in North Adelaide Menu

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Heavenly Delights in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
House Dips with Assorted Breads $13.90
Market Fish - Our Waiting Staff Will Advise $POA
Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90
Shoestring Fries with Chilli Salt and Aioli $9.90
Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90

Hill Smith Estate Chardonnay $8/$38
250g PORTERHOUSE STEAK tomato & onion relish, slaw & thick cut chips $26.00
THICK CUT CHIPS & AIOLI $8.00
Murdoch Hill Sauvignon Blanc $8/$38
Tim Adams Riesling $8/$38
St Clair Pioneer Block 14 Doctor's Creek Pinot Noir $60.00
MEDLEY OF MARINATED OLIVES $8.00
APPLE, ROCKET, WALNUT & FETA SALAD $9.00

AL COTTO FRESH SLICED LEG HAM, JARLSBERG CHEESE AND FRESH SLICED TOMATOES, SPRINKLED WITH SALT AND PEPPER $12.90
POLLO GRIGLIATO CHARGRILLED CHICKEN TENDERLOIN,AVOCADO, SWISS CHEESE AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
POLLO MARSALA CHARGRILLED CHICKEN BREAST TOPPED WITH A SWISS AND BUTTON MUSHROOM MEDLEY IN A MARSALA CREAM SAUCE, SERVED ON A BED OF SEASONAL VEGETABLES $25.90
CHEESE BREAD GARLIC BUTTER, BOCCONCINI, MOZZARELLA AND FETTA CHEESE ON FELLINI WOOD OVEN PIZZA PASTRY $17.90
SPECIALE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, BUTTON MUSHROOMS, ROASTED RED CAPSICUM, LOCALLY PRODUCED SAN JOSE SALAMI AND KALAMATA OLIVES $24.90
LINGUINI FELLINI FRESH MADE LINGUINI WITH AUSTRALIAN BLUE SWIMMER CRAB MEAT, ONION, GARLIC AND CHILLI IN A CREAMY ROSE SAUCE $25.90
FELLINI FRIES CRUNCHY FELLINI FRIES SEASONED AND SERVED WITH A SIDE OF TOMATO SAUCE $10.90
TUTTO - THE LOT FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM, MUSHROOMS, SALAMI, KALAMATA OLIVES, ROASTED RED CAPSICUM, BACON AND SPANI $26.90

Garlic prawns $6.0
- Add prawns $5.0
Sauces: mushroom, gravy, pepper, dianne, red wine Jus $2.5
- Gravy $7.0
All with a small soft drink (Children 12 years and under) -
Bowl of chips with tomato sauce $5.5
Lamb koftas (3) with tzatziki $10.9
Spring rolls (3) with dipping sauce $9.9

Tzatziki - with pitta, cucumber & yogurt dip $9
Beef & Reef - Porterhouse on the bone with Spencer Gulf king prawns & garlic butter. Served with seasonal vegetables 500gm: $45
Thai Beef Salad (Char Grilled Medium-Rare) - Mixed salad with a spicy Thai chilli dressing $24.5
Crispy Skin Salmon - Pan seared Tasmanian Atlantic salmon fillet, served on wok tossed glass noodle stir fry $29
Gravy $4
Greek Salad - With cucumber, tomato, onion, fetta & mixed olives Small: $12, Large: $14
Chilli Mussels (when available) - Whole mussels pan tossed in a chilli, bean & rich tomato sauce $19
Salt & Pepper Squid - Flour dusted in lemon pepper & served with a lime thyme mayonnaise Entrée (8 pieces): $16, Platter (24 pieces): $32

- Hawaiian Ham, Pineapple, Napoli Sauce & Mozzarella $4.0
PASTA's bacon & mushrooms in a white wine cream sauce roasted pumpkin, baby spinach, capsicum, olives & napoli sauce $10.90
- Seasoned Fries $4.0
CAJUN WRAP cajun crumbed chicken with mixed leaf lettuce, tomato, cheese & sweet chilli sauce $10.90
Sides -
- Add Garlic Prawns $8.5
- Creamy Mushroom, Green Peppercorn & Red Wine Gravy $1.5
250gm Emerald Valley MSA Porterhouse Steak $23.9

Mixed Vegetables - Stir-fried mixed vegetables, tofu with mild chilli ham with Basil and basil. $14.50
Red Duck Curry - Raost duck cooked in red curry, chilli and basil. $20.50
Chilli Chicken or Beef - Chicken or beef strir- fried with seasonal vegetables , fresh chilli and garlic(hot) $16.50
Tom Kar Prawn or Chicken - Chicken or Prawn in coconut milk flavoured with cbili, lemon, galangal and mushroom. Prawn: $8.50 / Chicken: $8.00
Chicken Cashew Nut - Stir-fried chicken breast with special sauce, capsicum pineapple, onion, cashew nut and deep fried chilli (mild) $16.50
Pepper Quail - Marinated quial then deep fried and served with pickel $8.50
Pepper Pork -Deep fried marinated pork with black pepper. $16.50
Fried Rice - Rice fried with egg shrimps and chicken. $12.50

Paella with chorizo, vongole and saffron $14.9
Ultimate brownie $12.9
Orange, feta and witlof salad $9.9
Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze $30.9
Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9
Mushroom and parmesan arancini balls with salsa verde $12.9
Eton mess $12.9
Prawn pizza with chilli and lemon $21.9

Caesar dressing $1
Cilantro vinaigrette $1
Heart On - Get Your Giant Heart On With This Loaded Tonic Elixir Featuring Chaga, Wild Chinese & American Ginseng, Wild Maca, Vanilla, Cacao, Cayenne, Almond Milk All Blended Together To Create A Lo $11
Chaga Immune Shot - immune system modulator, super high antioxidant, anti-cancer $3
Vata Enlightenment - calm, creative, God-consciousness N/A
Daily Special - we love preparing something unique & special from local organic produce. ask your server for today's special N/A
Lemon Crème Pie - luminous & tangy coconut meringue topping, pecan & date crust, smooth tart filling sweetened with raw honey $6.50
Vitamin B - immediate boost of sustainable life force energy. live source derived $3

Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9