Irish Henley Brook Restaurants and Takeaway Menus

Black Swan Winery & Restaurant

American, Asian, French, International, Irish, Italian, Japanese, Thai

• Confit duck legs, garlic & herb roasted kipfler potatoes, beetroot relish, orange glaze and red wine jus’ $40
• Goats cheese & slow braised leek in a filo tart, apple & walnut salad $16
• All 3 Cheeses $30
• Baked chicken breast w a Mediterranean farce of olives, capsicum & red onions, on confit of leek polenta, creamed spinach, jus $38
• Trio of salmon - Salt cured salmon ? dill, lemon & lime zest, horseradish cream; Salmon tartare ? shallots, capers, & lemon; Salmon egg roulade ? apple & truffle oil $19
• Slow roasted pork belly, roasted fennel, & bacon potato cake, honey glazed heirloom carrots, braised red cabbage, Shiraz jus $39
• Slow roasted pork belly, parsnip puree, orange glaze, parsnip chips $16
• The Fine Cheese Co Cave Aged Cheddar - The cheese is retained in a traditional cheesecloth wrap which allows the cheese to breathe whilst maturing and helps give it an earthy finish. $14