Highpoint City Restaurants and Takeaway Menus

La Porchetta

Italian, Takeaway Food

• Granita $3.50
• - MUSHROOM Mushrooms simmered in a tempting cream sauce -
• Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
• Capricciosa Tomato base, mozzarella, ham, mushrooms, anchovies & olives $10.40 / $12.80 / $16.00
• Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream $13.90 / $16.60
• Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden $21.10
• Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix $9.50
• - MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -

Nando's Flame Grilled Chicken

Barbeque, Charcoal Chicken, European, Italian, Steak

• Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
• Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
• The Hot Duet Chicken meatballs & a cheesy pita. $7.95
• Grilled Tenderloins* $9.95
• Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
• Caramelised Onion $1.50
• Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
• Herb & Garlic Chicken Meatballs $5.95