Hilton Brisbane in Brisbane Menu

Graze Graze
  • Freshly shucked oysters (1) $4
  • Crisp fried king prawn with aioli (1) $4.5
  • Mixed fresh organic olives $7.5
  • Empanada (1) - Beef empanada with chimichurri sauce $6
  • Empanada (1) - Sweet potato and cashew empanada $6
  • Morcilla sausage with red peppers, parsley and garlic $16
  • Soup of the day $16
  • Haloumi with honey, oregano and flat bread $16
  • Trio of dips with flatbread $18
  • Fried calamari with rocket, lemon and balsamic mayonnaise $18
  • Vintaged mini burgers (3) - Beef and Jamon Serrano $20
  • Vintaged mini burgers (3) - Alaskan crab $24
  • Duck pancakes with Hoi Sin, cucumber & shallots (6) $24
  • Spanish sardines served in the tin with olive tapenade, lemon and toast $24
  • Vintaged chips $9
  • Australian cheese selection - Served with dried muscatels, dates, celery and organic walnut bread $20
Sandwiches and Salads Sandwiches and Salads
  • Parmesan crumbed Inglewood farm chicken with fennel slaw and baby cos on sourdough $16
  • Grilled tuna with dill, egg mayonnaise, pecorino and rocket on New York style rye $19
  • Prosciutto with provolone and truss tomatoes on sourdough baguette $17
  • Eggplant with provolone, oven roasted tomatoes and pesto on olive sourdough $19
  • Steak sandwich served on panini with lettuce, tomato and caramelised onion $24.5
  • The Vintaged Club Sandwich - Free range chicken breast, sweet cured smoked bacon, egg, mesculin greens, tomatoes and aioli on white bread $25
  • Vintaged Wagyu burger with tomato, beetroot ‘relish’, caramelised onions, sliced cheddar, lettuce and barbeque sauce $24
  • The Vintaged caesar salad $20
  • The Vintaged caesar salad - add chargrilled Inglewood farm chicken $4
Dessert Dessert
  • Macarons – raspberry, chocolate, pistachio (1) $4
  • Scone with jam and cream (1) $6
  • Movenpick Swiss Ice Cream - 3 scoops Strawberry, vanilla dream and Swiss chocolate (one scoop of each) $12
  • Banana and honey baked American-style cheesecake $14
  • Valrhona chocolate tart, cherry ice cream, hazelnut brittle and gold leaf Served with vanilla sauce $16
Non-alcoholic Non-alcoholic
  • Aqua Panna 500ml $7
  • San Pellegrino 500ml $7
  • Mt Franklin Still/Sparkling 250ml $4.5
  • Coke, Diet Coke, Coke Zero, Sprite, Lift $6
  • Lemon Lime Bitters / Soda Lime Bitters $6
  • Bundaberg Ginger Beer $6
  • Fruit Juices $6
  • Milkshakes (chocolate/strawberry/vanilla/caramel) $10
  • Iced Tea / Iced Coffee / Iced Chocolate $10
Mocktails Mocktails
  • sland seeker: orange, pineapple, lychee, lemon, passionfruit $12
  • Berry Cluster : cranberry, raspberry, lychee, lime $12
Hot beverages Hot beverages
  • Di-Manfredi Espresso Coffee - Flat white, Latte, Cappuccino, Mocha, Espresso, Long black $6
  • Dilmah Loose Leaf Teas - Brilliant breakfast, Earl grey, Ceylon cinnamon, Peppermint, Green tea with jasmine flowers, Natural roship and hibiscus, Mediterranean mandarin $6
  • Affogato - vanilla bean ice cream topped with espresso coffee $10
  • Affogato - add Galli ano Amaretto $6
  • Hot Chocolate by Blackbird $6
  • Chocolate Spoons by Blackbird $8
High Tea High Tea
  • Homemade buttermilk scon es, organic strawberry jam, vanilla clotted cream - $35 / $45 / $50 / $55 per person

Nearby Sample Menus

  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Soft Shell Crab $6
  • Vegetable Korokke Crumbed Potato & Vegetable Patties $9
  • Avocado Roll $6
  • Edamame Salted Green Beans $6
  • Tebashioyaki Grilled chicken wings with salt $8
  • Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
  • Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Lamb Salad $12.50
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Soup of the Day (Seasonal) $8.50
  • Raisin Toast - two pieces of raisin toast with butter $3.50
  • Toast (2 slice) - gf bread $3.50
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Frittata with Salad or Chips $7.50
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
  • - With cream and ice cream add $2.00
  • - With cream and ice cream add $2.00
  • - With Blueberries add $2.95
  • Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
  • Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
  • - Includes your choice of a small orange juice OR black/white coffee. -
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Spanish meatballs w tomato chutney $12
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Hand cut fries w house spice, aioli, bbq souce $12
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Smokey BBQ beef ribs $14
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
  • FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
  • RISOTTO (GF) -
  • CHIPS aioli $9.00
  • BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
  • SPAGHETTI -
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Crusty Garlic Baguette $7.5
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • Salad Greens, Verjus Dressing (V/GF) $6
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
  • Includes a takeaway coffee -
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Bowl od sSs Chunky Golden Chips $5.00
  • Chicken Nuggets with Chips & Salad $8.95
  • Fresh Mushroom Sauce $2.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Selection of ice cream - Vanilla, strawberry & chocolate $16
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Weekday Interactive Lunch Experience $59
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
  • Sofitel Bircher Muesli - and local honeycomb $16
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • Onions fresh $1.00
  • Chilli fresh n/c
  • Genoa $25.00
    • Sausages / onion rings / haloumi (2) / mash avocado / 1/2 salad / turkish bread / aioli
  • South island $15.00
    • Fish and chips tempura battered NZ whiting / fries / tartare sauce
  • Dr who $6.00
    • Bircher muesli top with greek yoghurt / berry compote / roasted macadamia nuts
  • Cuba $10.00
    • Stack potato rosti / poached egg top with mince beef & grilled tomato / toast
  • 1/2 Salad $3.00
  • BBBB $18.00
    • Beef patty / bacon / grilled onions / fried eggs / green leaves / tomato / mayo & fries / 1/2 salad
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • ADD 1 MEAT $2.00
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • House Wines - waikerie, sa $5.00 / $22.00
  • steak house fries $4.00
  • Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
  • Crispy Chicken with Rice $10.90
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Tomato Fried Rice $10.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • - Meat $3.00
  • Stew Beef with Rice $10.90
  • Satay Chicken Stick $8.90
  • Vegetables Mee Goreng (Fried Noodle) $10.90
Hilton Brisbane

Hilton Brisbane

location

Address

190 Elizabeth St, Brisbane, QLD, 4000, Australia

phone

Phone

0732342000

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
190 Elizabeth St, Brisbane, QLD, 4000, Australia
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