Hilton Brisbane in Brisbane Menu

Graze Graze
  • Freshly shucked oysters (1) $4
  • Crisp fried king prawn with aioli (1) $4.5
  • Mixed fresh organic olives $7.5
  • Empanada (1) - Beef empanada with chimichurri sauce $6
  • Empanada (1) - Sweet potato and cashew empanada $6
  • Morcilla sausage with red peppers, parsley and garlic $16
  • Soup of the day $16
  • Haloumi with honey, oregano and flat bread $16
  • Trio of dips with flatbread $18
  • Fried calamari with rocket, lemon and balsamic mayonnaise $18
  • Vintaged mini burgers (3) - Beef and Jamon Serrano $20
  • Vintaged mini burgers (3) - Alaskan crab $24
  • Duck pancakes with Hoi Sin, cucumber & shallots (6) $24
  • Spanish sardines served in the tin with olive tapenade, lemon and toast $24
  • Vintaged chips $9
  • Australian cheese selection - Served with dried muscatels, dates, celery and organic walnut bread $20
Sandwiches and Salads Sandwiches and Salads
  • Parmesan crumbed Inglewood farm chicken with fennel slaw and baby cos on sourdough $16
  • Grilled tuna with dill, egg mayonnaise, pecorino and rocket on New York style rye $19
  • Prosciutto with provolone and truss tomatoes on sourdough baguette $17
  • Eggplant with provolone, oven roasted tomatoes and pesto on olive sourdough $19
  • Steak sandwich served on panini with lettuce, tomato and caramelised onion $24.5
  • The Vintaged Club Sandwich - Free range chicken breast, sweet cured smoked bacon, egg, mesculin greens, tomatoes and aioli on white bread $25
  • Vintaged Wagyu burger with tomato, beetroot ‘relish’, caramelised onions, sliced cheddar, lettuce and barbeque sauce $24
  • The Vintaged caesar salad $20
  • The Vintaged caesar salad - add chargrilled Inglewood farm chicken $4
Dessert Dessert
  • Macarons – raspberry, chocolate, pistachio (1) $4
  • Scone with jam and cream (1) $6
  • Movenpick Swiss Ice Cream - 3 scoops Strawberry, vanilla dream and Swiss chocolate (one scoop of each) $12
  • Banana and honey baked American-style cheesecake $14
  • Valrhona chocolate tart, cherry ice cream, hazelnut brittle and gold leaf Served with vanilla sauce $16
Non-alcoholic Non-alcoholic
  • Aqua Panna 500ml $7
  • San Pellegrino 500ml $7
  • Mt Franklin Still/Sparkling 250ml $4.5
  • Coke, Diet Coke, Coke Zero, Sprite, Lift $6
  • Lemon Lime Bitters / Soda Lime Bitters $6
  • Bundaberg Ginger Beer $6
  • Fruit Juices $6
  • Milkshakes (chocolate/strawberry/vanilla/caramel) $10
  • Iced Tea / Iced Coffee / Iced Chocolate $10
Mocktails Mocktails
  • sland seeker: orange, pineapple, lychee, lemon, passionfruit $12
  • Berry Cluster : cranberry, raspberry, lychee, lime $12
Hot beverages Hot beverages
  • Di-Manfredi Espresso Coffee - Flat white, Latte, Cappuccino, Mocha, Espresso, Long black $6
  • Dilmah Loose Leaf Teas - Brilliant breakfast, Earl grey, Ceylon cinnamon, Peppermint, Green tea with jasmine flowers, Natural roship and hibiscus, Mediterranean mandarin $6
  • Affogato - vanilla bean ice cream topped with espresso coffee $10
  • Affogato - add Galli ano Amaretto $6
  • Hot Chocolate by Blackbird $6
  • Chocolate Spoons by Blackbird $8
High Tea High Tea
  • Homemade buttermilk scon es, organic strawberry jam, vanilla clotted cream - $35 / $45 / $50 / $55 per person

Nearby Sample Menus

  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Tsukune Minced chicken grilled in teriyaki sauce $9
  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Avocado Sumiso Avocado in Sweet & Sour Sauce $8
  • Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
  • Oshin Roll $9
  • Salmon Roll $8
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Latte N/A
  • Vegetable $2.40
  • Pasta Dura $2.40
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Cappuccino N/A
  • - Mini Mince $3.60
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Sourdough Loaf – serves 2 $7.50
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Toast (2 slice) - gf bread $3.50
  • Bowl of Chips $5.50
  • Garden Salad $6.50
  • Cheese $1.00
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Frittata with Salad or Chips $7.50
  • Hawaiian Macon and Pineapple $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Small Chips S $3.60 / L $5.00
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Smokey BBQ beef ribs $14
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
  • Soup of the Day $9
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
  • Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Avocado Roll $3.00
  • Japanese Egg Omelette $2.80
  • Fresh Salmon $2.80
  • Vegetarian Roll $2.80
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
  • Selection of Sorbet - Lemon , lime, mango and blood orange $16
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Selection of Ice Cream - Vanilla, strawberry & chocolate $12
  • South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
  • Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Ice coffee $5.9
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Banana $8
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Antioxidants $8.5
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Detoxing - lemon green tea $7.5
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
  • PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
  • GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • ADD HALOUMI $4.00
  • Seasoned Wedges (V) - sour cream and sweet chilli $10.00
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Yalumba Y Series Riesling - south australia $6.50 / $29.90
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • 500g Rump (GFA) - grain fed for 100+ days $35.00
  • Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
  • Beef & Cheese burger with chips $8.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
  • - Vegetable $2.00
  • Chicken and Salty Fish Fried Rice $12.90
  • Vegetarian Curry Puff $7.90
  • Satay Chicken Stick $8.90
  • Stew Beef with Rice $10.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
Hilton Brisbane

Hilton Brisbane

location

Address

190 Elizabeth St, Brisbane, QLD, 4000, Australia

phone

Phone

0732342000

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
190 Elizabeth St, Brisbane, QLD, 4000, Australia
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