Hong Kee Restaurant in Adelaide Menu

Soup Soup
  • Hot & Sour Soup $5.80
  • Seafood Bean Curd Soup $5.80
  • Shredded Duck Soup $5.80
  • Chicken Sweet Corn Soup $4.50
  • Vegetable Bean Curd Soup $4.50
Entree Entree
  • Spring Roll (3) $4.80
  • Dim Sim, Steamed / Fried (3) $4.80
  • King Prawn Cutlets (4) $6.00
  • Satay Chicken Skewers (3) $4.80
  • Satay Beef Skewers (3) $4.80
  • Shallot Cake (2) $5.00
  • Drunken Chicken (Entree/Main) $6.80/$13.80
  • Salted Chicken (Entree/Main) $6.80/$13.80
Chef Recommendation Chef Recommendation
  • Minced Meat with Pinenuts in Sesame Seed Pocket (Chinese Pita Bread) $14.80
  • Steamed Bean Curd with Minced Seafood in Lotus Leaves $15.80
  • Deep Fried Golden King Prawn with Salted Egg $15.80
  • Deep Fried Shredded Beef served with Pancake $16.80
  • Spicy Boiled Fish Fillet $15.80
  • Boiled Beef Tenderloin in Spicy Soup $15.80
  • Roasted Duck (Half) $15.80
  • Shredded Chicken and Beef $14.80
  • Fried Chicken with Dry Chilli and Pepper (with or without bone) $14.80
  • Deep Fried Golden Bean Curd with Chef Special Sauces $14.80
  • Golden Fried Sweet Corn Cooked with Egg Yolk $14.80
  • Choy Pong Hai, Scrambled Egg Whites Chinese Style $15.80
  • Peking Duck (Two Courses) $40.80
Seafood Seafood
  • Steamed Scallop with Garlic and X.O Sauce $22.80
  • Salt & Pepper Flounder $18.80
  • Salt & Pepper Soft Shell Crab $15.80
  • Salt & Pepper Squid $14.80
  • Seafood Combination with Bean Curd Hot Pot $15.80
  • Fish Fillet with Bean Curd Hot Pot $15.80
  • Combination Bean Curd Hot Pot $14.80
  • Egg Gravy Sauce with King Prawns $14.80
  • Fish Fillet with Sweet Corn Sauce $14.80
  • King Prawns with Cashew Nuts $15.80
  • Honey King Prawns $15.80
  • King Prawns with Wasabi $15.80
  • Garlic King Prawns $15.80
  • Squid with Fine Shrimp Sauce $14.80
  • Steamed Barramundi with Ginger and Shallots in Soy Sauce Seasonal
  • Steamed Murray Cod with Ginger and Shallots in Soy Sauce Seasonal
  • Steamed Eel with Black Bean Sauce Seasonal
  • Lobster in Ginger and Shallots Sauce Seasonal
Chicken Chicken
  • Shan Tung Chicken $13.80
  • Kung Pao Chicken $14.80
  • Chicken (Crispy Skin / Ginger and Shallot Sauce) $13.80
  • Chicken with Cashew Nuts $14.80
  • Boneless Honey Chicken $13.80
  • Satay Chicken $13.80
  • Boneless Lemon Chicken $13.80
  • Szechuan Chicken $13.80
  • Black Pepper Chicken Hot Pot $14.80
  • Taiwanese Style Chicken $13.80
  • Chicken with Chinese Mushroom Hot Pot $14.80
Steak Steak
  • Crunchy Sweet & Sour Beef $13.80
  • Beef Brisket and Tendon Hot Pot $14.80
  • Satay Steak $13.80
  • Steak with Bitter Melon $14.80
  • Steak & Cashew Nuts $14.80
  • Steak with Black Bean Sauce $13.80
  • Szechuan Steak $13.80
  • Steak with Vegetables $13.80
  • Fillet Steak (Black Pepper / Wasabi) $16.80
Pork Pork
  • Stewed Pork & Preserved Vegetables $14.80
  • Pork Hock in Abalone Sauce $18.80
  • Crispy Hot and Spicy Pork Hock $18.80
  • Pork Ribs with BBQ Sauce $14.80
  • Salt & Pepper Pork Ribs $14.80
  • Garlic Pork Ribs $14.80
  • Sweet & Sour Pork $13.80
  • Honey Black Pepper Ribs $14.80
  • E-Shan Pork $14.80
  • Sauteed Shredded Pork with Sweet Brown Sauce served with Pancake $16.80
Bean Curd and Vegetables Bean Curd and Vegetables
  • Vegetables Bean Curd Hot Pot $13.80
  • Mapo Bean Curd with Minced Pork $13.80
  • Salt and Pepper Bean Curd $13.80
  • Salt and Pepper Eggplant $13.80
  • Four Season Bean $13.80
  • Pipa Bean Curd $15.80
  • Salted Fish, Chicken Minced and Eggplant Hot Pot $13.80
  • Mixed Vegetables with Bean Curd and Vermicelli Hot Pot $13.80
  • Chinese Mushroom with Chinese Vegetables $13.80
  • Stir Fry Shredded Duck with Vegetables $13.80
  • Seasonal Chinese Vegetables $12.80-13.80
  • Chinese Spinach in Superior Soup $13.80
  • Stir Fry Chinese Spinach with Two Eggs (Salty Egg and Egg White) $14.80
Rice or Noodles Rice or Noodles
  • Stir Fried Beef with Flat Rice Noodles $12.80
  • Flat Rice Noodles with Egg Gravy Sauce (Chicken/Beef) $12.80
  • Singapore Noodles $12.80
  • Stir Fried Shredded Pork with Noodles $13.80
  • Soft Noodles with Vegetables & Chinese Mushroom $12.80
  • Salted Fish with Lettuce Fried Rice $12.80
  • Special Fried Rice $10.80
  • Steamed Rice (Per Head) $2.00
Desserts Desserts
  • Deep Fried Ice Cream with Topping $6.80
  • Deep Fried Banana Fritters with Ice Cream $6.80
  • Pancake with Red Bean Filling $6.80
  • Pancake with Custard Filling $6.80

Nearby Sample Menus

  • Riverton free range chicken, panfried spinach + almonds, sauce vierge + toasted bread crumbs $24
  • Smoked turkey + Waldorf salad (celery, apple, walnuts, mayonnaise dressing) $11
  • Taramaslata with toasted garlic chips + warm Afghan bread $14
  • Salad - celery heart, radish, quinoa, parsley + avocado oil $8
  • San Jose pan-fried smoked chorizo with roasted capsicum, smoked paprika aioii $16
  • Chai latte $4.40
  • South Australian yellowfin whiting fillets with salad of freekah, roasted cherry tomatoes, capers, black olives + lemon dressing (May contain small bones, please be careful) $27
  • Seared duck breast, confit carrots, citrus sauce, watercress + orange salad $29
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad $18.90
  • FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
  • GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
  • ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • Eel $12
  • Teriyaki Chicken $8
  • Sushi - An assortment of fresh sushi and sushi rolls $17
  • Tuna $9
  • Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
  • Inari $3.5
  • Tempura - A combination of prawns, fish and assorted vegetables in a light crispy batter $10
  • Prawn $4
  • Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
  • Red Wine Jus $2
  • Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
  • Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
  • Crispy Skinned King Fish Fillet served on smashed potatoes with a roast capsicum coulis & sauteed baby spinach M $27
  • Parmigiana - Leg Ham, Nap Sauce & Cheese $4
  • All served with chips -
  • Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
  • Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
  • Beef Sliders Share or Go Alone - 4 minin burgers - Sracacens beef pattie with gouda cheese, burger sauce, pickle aioli.Served with a side of green tomato & jalapeno chutney and baby pickles. $22.50
  • Mushroom Mania - Wild porcini, enoki and swiss brown mushrooms on a tomato sugo, olive oil, truffle paste and mozzarella base with dressed rocket and parmesan $20
  • 250 gm Prosciutto wrapped Beef Fillet - With crispy baby potatoes, broccoli & jus $34
  • King Prawn Inferno - SA King prawns, haloumi, spanish onion & chilli on a tomato sugo and ,mozzarella base, finished with fresh watercress $25
  • Gluten Free Available Add: $3.50
  • Australian Salt and Chilli Squid - Served with a smoky aioli, lime wedge, chips and salad $22.50
  • Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce $15.5
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Icecream with your choice of topping $7.50
  • 300gm Angus Rump, Riverine $22.50
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Buffalo mozzarella, tomato & basil $18.00
  • Capricciosa artichoke, ham, anchovy, olives $23.00
  • Vanilla bean panna cotta $12.00
  • La pizza salami, ham, mushrooms, olives $23.00
  • Quattro stagioni ham, olives, artichokes, salami $23.00
  • Tutto mare prawns, mussels, crab meat, anchovy $27.00
  • BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
  • NDUJA flat pancetta, Soft spicy salami $23.00
  • Thai Style Chargrilled Chicken - Roasted Capsicum, Pineapple Andspring Onions With A Spicy Satay Sauce 10”: $19.0 / 13”: $23.0
  • Cascade Ginger Ale $4.0
  • Chai Latte Cup: $4.0 / Mug: $4.8
  • Salami - Roasted Capsicum, Kalamata Olives, Salami, Fresh Mushrooms,Basil 10”: $18.0 / 13”: $22.0
  • Red Bull $5.0
  • Ripiena Pollo - Chargrilled Chicken, Iceberg Lettuce, Fresh Tomato And Mayonnaise $17.5
  • Chicken - Chargrilled Chicken, Mushrooms, Spring Onions Androasted Capsicum 10”: $19.0 / 13”: $23.0
  • Ravioli - Filled With Spinach And Ricotta Cheese Tossed With Roasted Pumpkin,Semi-Dried Tomatoes And Spanish Onion, Garlic And Sage In A Light Rosé Sauce $19.5
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • 2 Whole Chickens with 2 large sides* $47.25
  • Egg $1.50
  • Churrasco BBQ Thigh Pieces* $9.95
  • Pequeno Mini Chicken Pita $9.95
  • Natural Cheddar Cheese $1.50
  • Natto Roll $3.50
  • Asparagus / Longbean Nigiri $3.50
  • Deepfried Oyster $5.50
  • Teriyaki Chicken Don $13.50
  • Avocado Roll $3.50
  • Tobiko Ship $4.50
  • Asparagus Roll $3.50
  • Deepfried Soft Shell Crab $5.50
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
  • Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
  • Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • SEAWEED SALAD & EGG OMELET $2.60
  • TERIYAKI TOFU SALAD $11.00
  • MAKI COMBO $8.50
  • TERIYAKI CHICKEN SALAD N/A
  • TERIYAKI CHICKEN SALAD $11.00
  • SEAWEED SALAD N/A
  • TEMPURA PRAWN UDON $12.00
  • VEGI & TOFU / FRIED PUMPKIN $2.60
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • POTATO & GRAVY A truly classic side of KFC. Our potato mash is soft and fluffy, with the warm, thick, rich gravy running through it. N/A
  • BLT TWISTER Grab a delicious BLT Twister, with succulent grilled chicken tenders, crispy bacon, cheese, lettuce, tomato and creamy aioli wrapped in a warm tortilla. N/A
  • ORIGINAL TENDERS GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
  • SO SALAD A perfect complement to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce & cherry tomatoes. Served with a Balsamic dressing and the option o N/A
  • DINNER ROLL Soft, individual white bread rolls with sesame seed topping, a great accompaniment to your meal. N/A
  • CHICKEN CAESAR TWISTER Try our new Chicken Caesar Twister. Tender grilled chicken, creamy Caesar dressing, salad mix, cheese, bacon and crispy croutons all wrapped up in a warm tortilla. N/A
  • HASH BROWN Add a Hash Brown to a Bacon and Egg Roll or Twister. (Only available in selected stores.) N/A
  • FAMILY FEAST Satisfy the family with 10 pieces of freshly prepared Original Recipe chicken, 2 large chips, large coleslaw, large potato & gravy, and a 1.25L drink. N/A
  • Porterhouse Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
  • Wedges side $3.5
  • Duo of Dips - with grilled pita bread. $12.9
  • Garden Salad side $3.5
  • Griffin’s Beef Burger - house made lean beef patti, bacon, egg, fresh tomato, beetroot, lettuce, tomato relish, on a toasted turkish roll with melted tasty cheese & chips. $22.0
  • Vegetable side $3.5
  • Risotto Orto-mare - risotto with prawns, chicken, fresh tomato & basil, white wine, rocket. $27.9
  • Aioli / tomato chutney $1.0
Hong Kee Restaurant

Hong Kee Restaurant

location

Address

218 Morphett St, Adelaide, SA, 5000, Australia

phone

Phone

0882117838

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
218 Morphett St, Adelaide, SA, 5000, Australia
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