Hong Kee Restaurant in Adelaide Menu

Soup Soup
  • Hot & Sour Soup $5.80
  • Seafood Bean Curd Soup $5.80
  • Shredded Duck Soup $5.80
  • Chicken Sweet Corn Soup $4.50
  • Vegetable Bean Curd Soup $4.50
Entree Entree
  • Spring Roll (3) $4.80
  • Dim Sim, Steamed / Fried (3) $4.80
  • King Prawn Cutlets (4) $6.00
  • Satay Chicken Skewers (3) $4.80
  • Satay Beef Skewers (3) $4.80
  • Shallot Cake (2) $5.00
  • Drunken Chicken (Entree/Main) $6.80/$13.80
  • Salted Chicken (Entree/Main) $6.80/$13.80
Chef Recommendation Chef Recommendation
  • Minced Meat with Pinenuts in Sesame Seed Pocket (Chinese Pita Bread) $14.80
  • Steamed Bean Curd with Minced Seafood in Lotus Leaves $15.80
  • Deep Fried Golden King Prawn with Salted Egg $15.80
  • Deep Fried Shredded Beef served with Pancake $16.80
  • Spicy Boiled Fish Fillet $15.80
  • Boiled Beef Tenderloin in Spicy Soup $15.80
  • Roasted Duck (Half) $15.80
  • Shredded Chicken and Beef $14.80
  • Fried Chicken with Dry Chilli and Pepper (with or without bone) $14.80
  • Deep Fried Golden Bean Curd with Chef Special Sauces $14.80
  • Golden Fried Sweet Corn Cooked with Egg Yolk $14.80
  • Choy Pong Hai, Scrambled Egg Whites Chinese Style $15.80
  • Peking Duck (Two Courses) $40.80
Seafood Seafood
  • Steamed Scallop with Garlic and X.O Sauce $22.80
  • Salt & Pepper Flounder $18.80
  • Salt & Pepper Soft Shell Crab $15.80
  • Salt & Pepper Squid $14.80
  • Seafood Combination with Bean Curd Hot Pot $15.80
  • Fish Fillet with Bean Curd Hot Pot $15.80
  • Combination Bean Curd Hot Pot $14.80
  • Egg Gravy Sauce with King Prawns $14.80
  • Fish Fillet with Sweet Corn Sauce $14.80
  • King Prawns with Cashew Nuts $15.80
  • Honey King Prawns $15.80
  • King Prawns with Wasabi $15.80
  • Garlic King Prawns $15.80
  • Squid with Fine Shrimp Sauce $14.80
  • Steamed Barramundi with Ginger and Shallots in Soy Sauce Seasonal
  • Steamed Murray Cod with Ginger and Shallots in Soy Sauce Seasonal
  • Steamed Eel with Black Bean Sauce Seasonal
  • Lobster in Ginger and Shallots Sauce Seasonal
Chicken Chicken
  • Shan Tung Chicken $13.80
  • Kung Pao Chicken $14.80
  • Chicken (Crispy Skin / Ginger and Shallot Sauce) $13.80
  • Chicken with Cashew Nuts $14.80
  • Boneless Honey Chicken $13.80
  • Satay Chicken $13.80
  • Boneless Lemon Chicken $13.80
  • Szechuan Chicken $13.80
  • Black Pepper Chicken Hot Pot $14.80
  • Taiwanese Style Chicken $13.80
  • Chicken with Chinese Mushroom Hot Pot $14.80
Steak Steak
  • Crunchy Sweet & Sour Beef $13.80
  • Beef Brisket and Tendon Hot Pot $14.80
  • Satay Steak $13.80
  • Steak with Bitter Melon $14.80
  • Steak & Cashew Nuts $14.80
  • Steak with Black Bean Sauce $13.80
  • Szechuan Steak $13.80
  • Steak with Vegetables $13.80
  • Fillet Steak (Black Pepper / Wasabi) $16.80
Pork Pork
  • Stewed Pork & Preserved Vegetables $14.80
  • Pork Hock in Abalone Sauce $18.80
  • Crispy Hot and Spicy Pork Hock $18.80
  • Pork Ribs with BBQ Sauce $14.80
  • Salt & Pepper Pork Ribs $14.80
  • Garlic Pork Ribs $14.80
  • Sweet & Sour Pork $13.80
  • Honey Black Pepper Ribs $14.80
  • E-Shan Pork $14.80
  • Sauteed Shredded Pork with Sweet Brown Sauce served with Pancake $16.80
Bean Curd and Vegetables Bean Curd and Vegetables
  • Vegetables Bean Curd Hot Pot $13.80
  • Mapo Bean Curd with Minced Pork $13.80
  • Salt and Pepper Bean Curd $13.80
  • Salt and Pepper Eggplant $13.80
  • Four Season Bean $13.80
  • Pipa Bean Curd $15.80
  • Salted Fish, Chicken Minced and Eggplant Hot Pot $13.80
  • Mixed Vegetables with Bean Curd and Vermicelli Hot Pot $13.80
  • Chinese Mushroom with Chinese Vegetables $13.80
  • Stir Fry Shredded Duck with Vegetables $13.80
  • Seasonal Chinese Vegetables $12.80-13.80
  • Chinese Spinach in Superior Soup $13.80
  • Stir Fry Chinese Spinach with Two Eggs (Salty Egg and Egg White) $14.80
Rice or Noodles Rice or Noodles
  • Stir Fried Beef with Flat Rice Noodles $12.80
  • Flat Rice Noodles with Egg Gravy Sauce (Chicken/Beef) $12.80
  • Singapore Noodles $12.80
  • Stir Fried Shredded Pork with Noodles $13.80
  • Soft Noodles with Vegetables & Chinese Mushroom $12.80
  • Salted Fish with Lettuce Fried Rice $12.80
  • Special Fried Rice $10.80
  • Steamed Rice (Per Head) $2.00
Desserts Desserts
  • Deep Fried Ice Cream with Topping $6.80
  • Deep Fried Banana Fritters with Ice Cream $6.80
  • Pancake with Red Bean Filling $6.80
  • Pancake with Custard Filling $6.80

Nearby Sample Menus

  • Luminosa 15.90
    • Bocconcini, kalamata olives, fresh tomato, char-grilled capsicum, Spanish onion, avocado slices and a light Italian dressing with mixed lettuce
  • WRAPS TOASTED OR FRESH
  • *Contains nuts (walnuts)
  • Toast & Spread Breads 5.00
    • Organic Rye, Wholemeal, White, Organic Sourdough
  • Eggs 4.00
    • Two eggs-poached, scrambled or fried (P/S/F)
  • Grilled Haloumi 10.90
    • with asparagus, rocket, onion jam & beetroot relish
  • Sweet Salt Bruschetta 14.90
    • Imported buffalo mozzarella from Campania Italy, prosciutto, freshly sliced pear served on organic sourdough
  • *Served with organic sourdough
  • Meat - Grilled chicken breast N/A
  • Seafood - Butterfish N/A
  • Brandy basket N/A
  • On tap - Cider N/A
  • Nut Sundae N/A
  • Meat - Schnitzel N/A
  • Meat - Mixed grill N/A
  • Seafood - Garlic Prawns N/A
  • Ishiyaki Una-Don - Tender grilled eel pieces on rice with spinach, spring onion and sesame all served in a sizzling stone bowl $21
  • Inari $3.5
  • Seafood Miso Hot Pot - A special miso soup hot pot for one with assorted fish, prawns, tofu and vegetables $16
  • Miso Soup $3
  • Flying Fish Roe $3.5
  • Sapporo On Tap Small: $8, Large: $13
  • Teriyaki Chicken $8
  • Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • Iced Chocolate or Iced Coffee $5.00
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Coffee $3.50
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Sausage $2.5
  • Garlic, Herb or Cheese & Worchester Bread $5.5
  • Fishermans Basket - Crumbed prawns, salt & pepper squid, panko garfish & battered fish served with chips $28
  • Chicken Macadamia - Chicken breast filled with a macadamia, brie & spinach mousse, wrapped in pancetta and finished with a white wine balsamic cream $24
  • Chargrilled Chicken - marinated in taragon & chargrilled, served with roast potatoes & a garlic white wine sauce $24
  • Soup of the day $6
  • Crumbed Prawns - Served with chips, lemon and tartare sauce $26
  • Kangaroo - Marinated kangaroo fillet in kiwi, rosemary & lemon myrtle and served with a duo of sweet potato gratin and a demi glaze $27
  • Sea Perch - Grilled N/A / $28.0
  • Scaloppina Florentina veal cooked with garlic blended with white wine & tomato, topped with chopped spinach & cheese $28.0
  • Pizza Margherita fresh tomato, cheese & oregano $12.0 / $17.0 / $24.0
  • Tartufo, Cassata, Coppa Gelato $8.0
  • Fettuccini Campagnola chicken pieces, avocado, pesto, cream & tomato $20.0 / $25.0
  • Italian Garden Salad dressed with olive oil & wine vinegar $9.0
  • Gamberi Alla Trattoria prawns served with olive oil, capers, garlic, oregano & tomato, served with rice $28.0 / $40.0
  • Cannelloni $14.0 / $20.0
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
  • Mocha $3.80
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
  • Coffee $3.50
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • Couscous (Large) $5.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Couscous (Regular) $3.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • 1/4 Chicken $6.45
  • Coleslaw (Large) $5.95
  • Coleslaw (Regular) $3.95
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Mocha $3.80
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • TERIYAKI CHICKEN $7.00
  • SUKIJAKI BEEF UDON $10.50
  • KING PRAWN $2.60
  • KARAAGE CHICKEN N/A
  • SUKIYAKI BEEF $2.60
  • SEAFOOD SALAD $2.60
  • SPICY FRIED CHICKEN N/A
  • CHICKEN CUTLET CURRY $11.00
  • Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
  • Panzanella Tonno e Pomodoro - panzanella salad with croutons of toasted ciabatta, tomato, tuna, red Spanish onion, cucumber, celery, spring onion, capers, boiled egg with vinaigrette of white wine vin $15.90
  • Focaccia alle Melanzane - chargrilled eggplant, roasted capsicum, tomato, pesto, goat's cheese & rocket lettuce $12.90
  • Spaghetti all'Amatriciana - spicy tomato, bacon, onion & chilli sauce $19.50
  • Asparagi e Capesante Aromatizzati al Tartufo - salad of asparagus & pan-seared scallops served with hazelnuts in truffle-flavoured olive oil, lemon juice $16.90
  • Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
  • Polenta Pancakes - golden brown polenta cakes served with smoked salmon, baby spinach accompanied with a lemon caper sauce $15.50
  • Salt & Pepper Calamari - warm salad of salt & pepper calamari - served with a salad of rocket, semi-sundried tomatoes, pinenuts, spring onion, dressed in extra-virgin olive oil $28.90
  • Penne Bolognese $7
  • Friday Caesar Salad $14.9
  • Salami, Swiss Cheese, Roast Caps & Tomato $7.5
  • Vegetarian (cheese, tomato, mushroom, onion, capsicum, olives) $11 / $16 / $23
  • Check our specials board -
  • Beef or Chicken Schnitzel $13.9 / $14.9
  • Salt & Pepper Calamari $12.9
  • Napolitana $12.9
  • ZINGER BOX Perfect for a hot and spicy flavour hit! A Zinger Burger with 100% breast fillet chicken coated in Zinger flavouring combined with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy N/A
  • WICKED WINGS 6 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • CAPPUCINO COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A
  • KENTUCKY NUGGETS 10 PIECES Our signature Kentucky Nuggets are made with 100% breast chicken, coated in the secret recipes of 11 herbs and spices, and cooked until golden brown. Includes 2 sauces. N/A
  • SUPERCHARGE SAUCE A sauce for those seeking a fierce hot and spicy flavour sensation. How much heat can you handle? N/A
  • ZINGER BURGER 100% breast fillet chicken coated in Zinger flavouring combined with lettuce and mayo for those seeking a full on hot and spicy flavour hit. N/A
  • WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • ORIGINAL TENDERS 3 PIECES Fall in love with new Original Recipe all over again with Original Tenders. Boneless Original Recipe chicken just perfect for dipping. Served with creamy aioli dipping sauce. N/A
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
  • Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
  • - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
  • Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
  • Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
Hong Kee Restaurant

Hong Kee Restaurant

location

Address

218 Morphett St, Adelaide, SA, 5000, Australia

phone

Phone

0882117838

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
218 Morphett St, Adelaide, SA, 5000, Australia
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