Hoolihans Irish Restaurant and Bar in Miami Menu

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Cream of Pumpkin served with soda bread $7.50

Tzatziki, Basil & Pesto & Chickpea Served With Turkish Bread $9.00

Smoked Salmon Bruschetta With Avocado, Garlic Aioli & A Lemon, Garlic & Olive Oil Dressing $12.00

Red Wine Braised Beef Cheek With Herbs, Mash And Vegetables $22.00
Eggplant, Fetta, Basil Bake With Napoli Sauce, Gratinated Mozzarella Cheese Served With A Side Salad $16.00

Hot Apple Crumble With Custard, Cream & Ice Cream $7.50

B.L.T - 3 slices of white toast with grilled bacon, lettuce, tomato and roasted garlic aioli. Served with chips. $8.50
Chicken & Salad Wrap - Soft tortilla filled with grilled chicken tenderloins, lettuce, tomato, cheese, red onion, shredded carrot & sweet chilli mayonnaise. Served with chips. $10.00
Nachos - Crisp corn chips blanketed with a rich beef, tomato & herb sauce, gratinated with mozzarella cheese & topped with sour cream and guocamole. $12.00
Fish & Chips - Beer battered “Australian Barramundi” with chips, salad, lemon and tartare sauce. $16.50
Smoked Salmon Salad (g.f.) - Crisp salad leaves with tomato, cucumber, capsicum, red onion, shredded carrot and topped with smoked salmon and guacamole. $15.00
Linguinni al funghi - Al dente pasta with mushroom, garlic, wine, cream & parmesan cheese $15.00
Chicken Schnitzel - Served with chips and salad. $14.50
Prawn Cutlets - Crumbed local king prawns. Served with chips, salad, lemon and tartare sauce. $19.50

Chicken Burger - Chicken schnitzel, lettuce, tomato, cheese & Guacamole. $15.00
Beef Burger - Ground beef patty with lettuce, tomato, beetroot, cheese & bbq sauce. $15.00
Steak Burger - Prime rib fillet with lettuce, tomato, cheese, beetroot, fried onions & bbq sauce. $16.00
Double Beef & Bacon Burger - Two ground beef patties with bacon & bbq sauce. $15.00

Caesar Salad (g.f.- without croutons) - Cos lettuce, crispy bacon, egg, anchovy, parmesan & croutons with house made dressing. $12.00
Greek Salad (g.f.) - Tomatoes, cucumber, red onion, feta, olives, capsicum & oregano with red wine vinegar & olive oil dressing. $15.00
Garden Salad (g.f.) - Lettuce, tomato, cucumber, red onion, capscium,shredded carrot with house made dressing. $12.00
Any of the above salads with grilled chicken tenderlolns Extra: $3.00

Garlic & Mozzarella Bread $6.00
Warmed Cob Loaf - Oven baked with a fresh herb and honey butter. $8.00
Trio of dips - A selection of house-made dips with grilled Turkish bread (please check our specials board for today’s dips) $9.00
Bruschetta - Toasted slices of baguette topped with tomatoes, red Onion, fresh basil, parmesan & red wine vinaigrette. $7.50
Soup of the day - Made on the premises with the freshest of ingredients & Served piping hot with grilled soda bread. (please check Our specials board for today’s offerings) $7.50
Crumbed Camembert Cheese - With salad leaves and a date & apple chutney. $9.50
Chilli Prawns (g.f.) - Local king prawns, pan fried in olive oil with chilli, garlic,Tomatoes, red onion, capsicum, paprika and white wine. Served with steamed rice. $16.50
Pan Fried Chicken Livers (g.f.) - Chicken livers pan fried in an orange liqueur and cream Sauce. Served with steamed rice. $12.00
Garlic King Prawns (g.f.) - Local king prawns in a garlic cream reduction with steamed Rice. $16.50
Bowl of Chips - Your choice of tomato sauce/bbq sauce or plain gravy. $5.00
Bowl of Potato Wedges - With sweet chilli sauce & sour cream. $9.00

Donegal’s Irish Stew - A rich lamb stew served with fresh seasonal vegetables/mashed potato & grilled Irish soda bread. $17.00
Belfast’s Beef n’ Guinness Pie - Prime beef slow cooked in Guinness with onions/carrots & celery served with a pastry top & your choice of salad or vegetables $17.00
Dublin Coddle - Thick beef & sage sausages served with mash, vegetables & onion gravy. $16.00
Monaghan’s Lamb Shanks (g.f.) - Braised until tender with tomatoes, wine & herbs. Best suited with mash & vegetables. Sml $20.00, Lge $29.00

300 gram Black Angus Rib Fillet (g.f. without sauce) $30.00
350 gram Prime Rump Steak (g.f. without sauce) $27.00
Your choice of Sauce: Mushroom, Pepper, Dianne or Gravy,Mustard: Hot English, Wholegrain or Dijon. N/A
Beef n’ Prawns (g.f.) - 300 Grams rib fillet topped with local king prawns cooked in a tomato & basil sauce enhanced with cream. $35.00

Crumbed Calamari - With chips, salad, lemon & tartare sauce. $18.00
“Australian Barramundi” (g.f.) - Grilled fillet with a caper, lemon & parsley butter. $27.00
Grilled & topped with king prawns in a garlic cream sauce $32.00
Garlic King Prawns (g.f.) - Local king prawns in a garlic cream reduction with steamed rice & salad. $32.00
Crumbed Whiting Fillets (Local) - With chips, salad, lemon & tartare sauce. $22.00

Linguini - With Your Choice of: Arrabiatta - Napoli sauce with chilli & fresh basil $14.00
Boscaiola - Bacon, mushrooms, wine, garlic & cream. $16.00
Pollo - Sautee’d chicken breast fillet with pesto, wine & cream. $18.00
Mixed Vegetable Stir Fry - With sweet soy & your choice of steamed jasmine rice or hokkiennoodles. $16.00
Chicken & Vegetable Stir Fry - with soy, oyster sauce & sesame oil. Your choice of jasmine rice or hokkien noodles. $18.00

Chicken Parmigiana - Crumbed breast schnitzel topped with Napoli sauce Mozzarella cheese & oregano. $18.00
Pork Scallopine - Pan fried with mushrooms, wine, garlic & cream. Served on mash with salad or vegetables. $22.50
Chicken Supreme - Grilled chicken breast with a honey, thyme & lemon glaze. $22.00
Chicken & King Prawns - Escalopes of chicken breast, floured & pan fried with local king Prawns, garlic & tarragon. Finished with white wine & cream. $28.00

Pecan Pie - With cream & ice cream. $9.00
Chocolate Decadence (g.f. without ice cream) - A rich chillded “flourless” chocolate cake with raspberry coulis, cream & ice cream. $9.00
Sticky Date Pudding - With butterscotch sauce, cream & ice cream. $8.00
Irish Dreams - Macadamia ice cream with a good shot of Bailey Irish Cream. (Only 18 years & over) $9.00

Nearby Sample Menus

Mini Ebi Fry Avocado $4.00
Agedofu + Spinach Rice Plate with Salad -Deep fried Tofu + Spinach $12.50
Special Tiger Roll8p $16.00
Tuna & Salmon Sashimi small 6p $8.00
Platter B (40 pIece. SUlhl) $30.00
Vegetarian Udon or Soba - Fried bean curd, Shallot, Seaweed etc $9.00
Gyoza-5pcs grilled Dumpling (Pork mince + Vegetables) $4.50
Mini Udon or Saba $5.50

Vegetable Red Curry - thai red curry cooked in coconut cream, mixed vegetables & tofu $15.90
Thai Style Fried Rice - thai style fried rice with chicken, onions & green vegetables $12.90
Mixed Entree (4 pieces) - spring roll, curry puff, prawn roll, fish cake, money bags $8.50
Gaeng Gari (Yellow Curry) - yellow is the mildest of thai curries, cooked with coconut cream, potatoes & onions (chicken•beef•pork/prawns•seafood•duck) $15.90/$18.90
Sinagpore Noodle - thai style hokien noodles cooked with chicken, vegetables in homemade special sauce $14.90
Panang Curry - a tasty curry cooked in coconut cream, topped with lime leaves & coriander (chicken•pork•beef/prawns•seafood•duck) $15.90/$18.90
Chicken Wings - the traditional recipe of deep fried wings marinated in garlic & pepper sauce $7.50
Corn Cakes - deep fried thai style corn cakes served with chilli sauce $7.50

Garlic Rice - Steamed jasmine rice cooked with garlic $5.00
Prawn salad - King prawns mixed in lemon juice , red onion ,coriander ,fresh chilli $16.90
Prawn or scallop num prik priow - stir fried with onions ,shallots ,basil ,soy bean sauce and chilli paste $22.90
Brown Coconut Rice $8.00
Chicken, Beef or Pork Jungle Curry - Thai style curry cooked with vegetables and red curry paste (no coconut milk) $15.90
Steamed Jasmine Rice sml 2.00 Lrg $3.00
Panang curry - Vegetable and tofu/chicken , beef or pork/Scallop/Prawns ,or mixed seafood - Slightly sweet curry cooked in creamy coconut milk , carrots ,green bean and kaffir lime leaves $ 15.90/$15.90/$19.50/$18.50
Duck with Mixed Vegetables - Stir fried duck with mixed vegetables in oyster sauce $20.90

Green or Red Curry Tofu - Mixed Vegetables, Tofu with Green or Red Curry $13.00
Tom Kha Noodle Soup - Saffron Noodle, Chicken and Prawn $12.50
Kapitan Prawn - Deep Fried Prawn Topped with Sweet and Sour Chilli and Crushed Peanuts $17.80
Garlic and Pepper Calamari - Stir Fried Onion, Shallot, Beans with Pepper Garlic Sauce $13.50
Vegetable Delight - Stir Fried Vegetables and Rice Noodle $12.00
Pad Thai - Chicken, Egg, Beansprout, Shallot, Onion with Tangy Sauce $12.50
Sesame Beef - Cashew Nuts Topped Sesame and Shallots, Bangkok Cinatown's Flavour $12.90
Bangkok Fish - Deep Fried Fish with Sweet Sour Chilli $14.00