Hoolihans Irish Restaurant and Bar in Miami Menu

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Cream of Pumpkin served with soda bread $7.50

Tzatziki, Basil & Pesto & Chickpea Served With Turkish Bread $9.00

Smoked Salmon Bruschetta With Avocado, Garlic Aioli & A Lemon, Garlic & Olive Oil Dressing $12.00

Red Wine Braised Beef Cheek With Herbs, Mash And Vegetables $22.00
Eggplant, Fetta, Basil Bake With Napoli Sauce, Gratinated Mozzarella Cheese Served With A Side Salad $16.00

Hot Apple Crumble With Custard, Cream & Ice Cream $7.50

B.L.T - 3 slices of white toast with grilled bacon, lettuce, tomato and roasted garlic aioli. Served with chips. $8.50
Chicken & Salad Wrap - Soft tortilla filled with grilled chicken tenderloins, lettuce, tomato, cheese, red onion, shredded carrot & sweet chilli mayonnaise. Served with chips. $10.00
Nachos - Crisp corn chips blanketed with a rich beef, tomato & herb sauce, gratinated with mozzarella cheese & topped with sour cream and guocamole. $12.00
Fish & Chips - Beer battered “Australian Barramundi” with chips, salad, lemon and tartare sauce. $16.50
Smoked Salmon Salad (g.f.) - Crisp salad leaves with tomato, cucumber, capsicum, red onion, shredded carrot and topped with smoked salmon and guacamole. $15.00
Linguinni al funghi - Al dente pasta with mushroom, garlic, wine, cream & parmesan cheese $15.00
Chicken Schnitzel - Served with chips and salad. $14.50
Prawn Cutlets - Crumbed local king prawns. Served with chips, salad, lemon and tartare sauce. $19.50

Chicken Burger - Chicken schnitzel, lettuce, tomato, cheese & Guacamole. $15.00
Beef Burger - Ground beef patty with lettuce, tomato, beetroot, cheese & bbq sauce. $15.00
Steak Burger - Prime rib fillet with lettuce, tomato, cheese, beetroot, fried onions & bbq sauce. $16.00
Double Beef & Bacon Burger - Two ground beef patties with bacon & bbq sauce. $15.00

Caesar Salad (g.f.- without croutons) - Cos lettuce, crispy bacon, egg, anchovy, parmesan & croutons with house made dressing. $12.00
Greek Salad (g.f.) - Tomatoes, cucumber, red onion, feta, olives, capsicum & oregano with red wine vinegar & olive oil dressing. $15.00
Garden Salad (g.f.) - Lettuce, tomato, cucumber, red onion, capscium,shredded carrot with house made dressing. $12.00
Any of the above salads with grilled chicken tenderlolns Extra: $3.00

Garlic & Mozzarella Bread $6.00
Warmed Cob Loaf - Oven baked with a fresh herb and honey butter. $8.00
Trio of dips - A selection of house-made dips with grilled Turkish bread (please check our specials board for today’s dips) $9.00
Bruschetta - Toasted slices of baguette topped with tomatoes, red Onion, fresh basil, parmesan & red wine vinaigrette. $7.50
Soup of the day - Made on the premises with the freshest of ingredients & Served piping hot with grilled soda bread. (please check Our specials board for today’s offerings) $7.50
Crumbed Camembert Cheese - With salad leaves and a date & apple chutney. $9.50
Chilli Prawns (g.f.) - Local king prawns, pan fried in olive oil with chilli, garlic,Tomatoes, red onion, capsicum, paprika and white wine. Served with steamed rice. $16.50
Pan Fried Chicken Livers (g.f.) - Chicken livers pan fried in an orange liqueur and cream Sauce. Served with steamed rice. $12.00
Garlic King Prawns (g.f.) - Local king prawns in a garlic cream reduction with steamed Rice. $16.50
Bowl of Chips - Your choice of tomato sauce/bbq sauce or plain gravy. $5.00
Bowl of Potato Wedges - With sweet chilli sauce & sour cream. $9.00

Donegal’s Irish Stew - A rich lamb stew served with fresh seasonal vegetables/mashed potato & grilled Irish soda bread. $17.00
Belfast’s Beef n’ Guinness Pie - Prime beef slow cooked in Guinness with onions/carrots & celery served with a pastry top & your choice of salad or vegetables $17.00
Dublin Coddle - Thick beef & sage sausages served with mash, vegetables & onion gravy. $16.00
Monaghan’s Lamb Shanks (g.f.) - Braised until tender with tomatoes, wine & herbs. Best suited with mash & vegetables. Sml $20.00, Lge $29.00

300 gram Black Angus Rib Fillet (g.f. without sauce) $30.00
350 gram Prime Rump Steak (g.f. without sauce) $27.00
Your choice of Sauce: Mushroom, Pepper, Dianne or Gravy,Mustard: Hot English, Wholegrain or Dijon. N/A
Beef n’ Prawns (g.f.) - 300 Grams rib fillet topped with local king prawns cooked in a tomato & basil sauce enhanced with cream. $35.00

Crumbed Calamari - With chips, salad, lemon & tartare sauce. $18.00
“Australian Barramundi” (g.f.) - Grilled fillet with a caper, lemon & parsley butter. $27.00
Grilled & topped with king prawns in a garlic cream sauce $32.00
Garlic King Prawns (g.f.) - Local king prawns in a garlic cream reduction with steamed rice & salad. $32.00
Crumbed Whiting Fillets (Local) - With chips, salad, lemon & tartare sauce. $22.00

Linguini - With Your Choice of: Arrabiatta - Napoli sauce with chilli & fresh basil $14.00
Boscaiola - Bacon, mushrooms, wine, garlic & cream. $16.00
Pollo - Sautee’d chicken breast fillet with pesto, wine & cream. $18.00
Mixed Vegetable Stir Fry - With sweet soy & your choice of steamed jasmine rice or hokkiennoodles. $16.00
Chicken & Vegetable Stir Fry - with soy, oyster sauce & sesame oil. Your choice of jasmine rice or hokkien noodles. $18.00

Chicken Parmigiana - Crumbed breast schnitzel topped with Napoli sauce Mozzarella cheese & oregano. $18.00
Pork Scallopine - Pan fried with mushrooms, wine, garlic & cream. Served on mash with salad or vegetables. $22.50
Chicken Supreme - Grilled chicken breast with a honey, thyme & lemon glaze. $22.00
Chicken & King Prawns - Escalopes of chicken breast, floured & pan fried with local king Prawns, garlic & tarragon. Finished with white wine & cream. $28.00

Pecan Pie - With cream & ice cream. $9.00
Chocolate Decadence (g.f. without ice cream) - A rich chillded “flourless” chocolate cake with raspberry coulis, cream & ice cream. $9.00
Sticky Date Pudding - With butterscotch sauce, cream & ice cream. $8.00
Irish Dreams - Macadamia ice cream with a good shot of Bailey Irish Cream. (Only 18 years & over) $9.00

Nearby Sample Menus

Tantan Tsuke men - Noodle with spicy sesame based soup $13.00
Egg $3.00
Extra Ramen (egg noodle) $1.50
Spring Roll $4.00
Karaage Udon or Soba - Deep Fried Chicken $11.00
Curry ·Pork Base $9.00
Mini Salmon Toro Bowl- Fresh Salmon Belly $5.00
Hand Roll Upon Request $4.50

Chicken Pad Sa Mun Pri - stir fried with lemongrass, lime leaves, ginger, basil leaf, coriander, grachai with seasonal vegetables cooked with homemade soy sauce $16.90
Stir Fried Vegetables - stir fried mixed vegetables with oyster sauce $14.90
Garlic & Pepper - stir fried garlic pepper, onionw, shallots & seasoning (chicken•beef•pork) $15.90
Tom Yum Kai - sliced chicken flavoured with lemongrass, lime leaves, lemon juice & fresh herbs $7.50
Pla Meuk Tod - deep fried calamari servd with sweet chilli sauce $8.50
Tom Kha Pak - thai style spicy soup with mixed vegetables & coconut cream $7.50
Mussaman Tofu - thai curry cooked in coconut cream, potatoes, pumpkin, onions, carrot & tofu $15.90
Fish Spicy - deep fried fish fillet with spicy sauce, topped with coconut cream $20.90

Deep Fried Fish Fillets - Battered fillets with choice of ; Sweet Chilli sauce, Garlic & Pepper sauce, Salt and Pepper, Basil Sauce or Red Curry Paste $19.50
Thai magik chicken wings (4 pieces)-Deep fried chicken wings marinated in sa mun pri herbs served with sweet chilli sauce $7.90
Phraram long song - Vegetable and tofu/Chicken , Beef ,or pork/scallop/Prawns , or mixed seafood - steamed or stir fried mixed vegetables topped with peanut sauce - extra on top of choice $ 15.90 /$ 15.90 / $ 19.50 /$ 18.50 - $ 1.00
Noodle salad - Thai vermicelli glass noodle salad , cooked with minced chicken and king prawns mixed in fish sauce , lemon juice , chilli paste and fresh chilli $15.90
Fresh Chilli Stir Fry (Prik Soht) - Vegetable and Tofu/ Chicken, Beef or Pork/ Scallop/ Prawns, or mixed Seafood - Thai style stir fried fresh chilli with onions, shallots, mushroom, lotus roots and $ 15.90/$15.90/$19.50/$18.50
Prawn or scallop num prik priow - stir fried with onions ,shallots ,basil ,soy bean sauce and chilli paste $22.90
soft shell crab - Deep fried battered soft shell crab in garlic and pepper sauce $22.90
BBQ Chicken - Thai styIe char grilled marinated chicken served with sweet chilli sauce $16.90

Fish Four Season Sauce - Onion, Garlic, Ginger and Vinegar Sauce $14.00
- Lamb $16.90
- lamb $16.90
Grilled Roast Duck - With Tangy Sauce $20.50
- seafood $17.60
Yellow Curry (Mild Curry) -
Coconut Prawn - Coated with Shredded Coconut and Mayo $7.50
Panang Curry (Slightly Suket Curry) -

Summer Rolls (3) (Rice Paper Rolls) $6.50
Set #2 - Sweet & Sour Pork, Mongolian Prawns, Chicken Lemongrass & Chilli, Two Large Steamed Rice $44.00
Vietnamese Spring Rolls (3) $6.50
Spring Rolls with Vermicelli $14.50
Mixed Entree (4) (1 Spring Roll, 1 Pork Ball Skewer, 1 Chicken Skewer & 1 Curry Puff) $8.00
Calamari with Lemongrass & Chilli $16.95
Prawn Omelette $18.95
Coke, Diet Coke, Fanta, Lift, Sprite 375ml can $2.50