Hotel Grand Chancellor Adelaide on Currie in Adelaide Menu -

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Hotel Grand Chancellor Adelaide on Currie in Adelaide has no menu available, but can choose from many other options such as Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread from The Wakefield Hotel. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Garlic Turkish Bread and Seeded Mustard & Parmesan Turkish Bread from . Whitmore Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

Nearby Sample Menus

Iced latte $5.50
Locally caught panfried calamari, smoked sea salt flakes, ouzo mayonnaise + fresh lime $17
Crustless turkey, cucumber + mayonnaise sandwich $7
White chocolate mousse with Haigh’s milk chocolate white chocolate mousse with Haigh’s milk chocolate $7.50
Preshafruit juice - pink lady, apple + lemon, apple + passionfruit $5.50
Nippy’s juice - apple or orange $4
b.-D. Farm Paris Creek French style double brie, dried fig in red wine, fresh pear + lavosh 70g: $9/ 140g: $16/ 280g: $29
Scullery Made loose leaf tea - Barossa breakfast, the orange earl, chocolate marmalade, Sunday roast (chai style) 1p pot $4 / 2p pot $7.5

Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
Premium MSA Sirloin Steak 300gm $33.00
Sashimi Scallops (3 per serve) $7.00
Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
- Platter selection of five sauces $6.00
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00

Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Tea - earl grey , English breakfast , green tea $3.50
Fish & Chips Regular: $10.90, Sapphire: $8.90
Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
Coffee $3.50

Crumbed Prawns - Served with chips, lemon and tartare sauce $26
Mash $3
Chicken Macadamia - Chicken breast filled with a macadamia, brie & spinach mousse, wrapped in pancetta and finished with a white wine balsamic cream $24
Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
Chargrilled Chicken - marinated in taragon & chargrilled, served with roast potatoes & a garlic white wine sauce $24
Chicken Wings - Coated in a spicy sauce, served with celery & a blue cheese dip $13
Garlic, Herb or Cheese & Worchester Bread $5.5
Key Lime Tart - served with cream $7.5

CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
Garlic Prawns $6
ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22
- American Style Cheeseburger w/ Pickle $7
SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
- Add chips or potato skins $2
- + add chicken $18
- German Hotdog Burger w/ Sauerkraut $7

Steamed Seasonal Vegetables $5
Seafood Trio - Crumbed garfish, Panko crumbed prawns, salt and pepper calamari served with chunky fries, tartare sauce and a side salad $22
Tomato and Basil Bruschetta with sticky balsamic $7
Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15
Chunky Fries with Aioli $7
Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
Cheese and Mustard Bread $6

Paella for 2 - Traditional spanish rice dish cooked with saffron, seasonal assorted seafood, chorizo, pork, chicken, tomato, peas, chilli and spices. $90
Bread - Light crispy ciabatta. $5
Bife de Chorizo - Tasmanian Cape Grim grass-fed sirloin marinated and charcoal grilled. 350g: $35
Crema Catalana - Spanish style crème brûlée finished with a caramalised crust and candied orange. $15.9
Pollo - Gawler river poussin marinated in chimichurri, lemon and charcoal grilled. $33
Champinones al Horno - Swiss brown mushrooms oven roasted with rosemary, sage, garlic then gratinated with parmigiano, bread crumbs and dressed with balsamic vinegar. $15
Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. $17
Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20

Coffee $3.50
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Garlic Bread Regular: $2.00, Sapphire: $1.50
Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
Mocha $3.80
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00

Spring Roll $4.00
Tuna Salad Roll $3.50
Lobster Salad Ship $4.00
Agedashi Tofu $6.00
Squid $3.50
Tuna Salad Avocado Roll $4.00
Asparagus & Avocado Roll $4.50
Tobiko Ship $4.50

CIOCCOLATA ITALIANA This is a traditional Italian hot chocolate. This style of hot chocolate is very thick and is like drinking a warm chocolate pudding. Our cioccolata italiana is a particularly rich N/A
CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c N/A
PANINO POLPETTE Panino is a sandwich made from small loaves of ciabatta bread which is an Italian white bread made from wheat flour and yeast. Our panino is a rustic, flavour filled, slipper shaped p N/A
CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after N/A
PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone N/A
DANESE CREMA E SULTANA Danese crema e sultana is Italian for ‘custard and sultana Danish’. This Danish is shaped like a scroll, baked with thin layer of custard and sultanas. A Danish is an Italian pa N/A
ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee N/A
RICOTTA KRAFEN Krafen is Italian for ‘doughnut’. This dish was heavily influenced by the German, ‘Berliner’ bun. In South Tyrol and Triveneto part of northern Italy, they are called krafen or krapfen, N/A

Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00

Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
Penne Basilico - our signature dish featuring chicken breast pieces, semi-sundried tomatoes, roast capsicum, fresh basil, in cream tomato salsa $22.90
Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
Patate Fritte - seasoned potatoes - house-made Italian-style mayonnaise $8.90
Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
Insalata di Manzo Fantasiosa - pan-fried beef strips tossed warm with rocket, roast capsicum, red Spanish onion, capers, pinenuts - dressed with aioli $15.90
Focaccia alle Melanzane - chargrilled eggplant, roasted capsicum, tomato, pesto, goat's cheese & rocket lettuce $12.90
Vegetables - seasonal local vegetables, pan-fried in garlic, olive oil, rosemary $9.50

Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00

Bucket of chips $3.50
Bacon, eggs, toast $8.50
Gourmet Veg zucchini, egplant, capsicum, homous, fetta & lettuce $5.90
Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
Bacon & Cheese $5.50
Thickshakes $5.90
Bacon grilled bacon, roasted chicken, satay sauce, tomato & lettuce $5.90
Bacon & egg toasted $5.50