How Sweet It Is in Adelaide Menu

Specialising In Traditional Cakes For All OccasionsCakes, Cupcakes, Anniversaries, Birthdays, Bucks Parties, Christenings, Engagements, Fetes, Hens Parties, Parties, Weddings, Baked On Premises, Hand Made, Registered, Australian Owned, Family Operated, Family Owned, Owner Operated

Nearby Sample Menus

  • BREAKFAST IS SERVED
  • Tuna 12.00
    • with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
  • Coco Roll 13.90
    • Coconut paleo wrap filled with orange cashew cream, banana, strawberries, dates, crushed almonds, with a side of vegan chocolate sauce
  • Hummus 12.00
    • with avocado, roasted capsicum, cucumber, sun dried tomato & baby spinach
  • John's Special 13.90
    • Chicken schnitzel, grilled bacon, fried egg, cheese, tomato, lettuce & caesar dressing
  • SMALL FRIES 5.00
  • Gobble Gobble 13.90
    • Smoked turkey breast, baby spinach, grilled zucchini, avocado, Swiss cheese, roasted capsicum, aioli
  • Acai Bowl 12.90
    • Pure Acai, coconut water, vegan protein powder, banana, blended and with strawberries and housemade buckwheat granola
  • Panfried chicken strips, green vegies, 6 chips $14
  • Iced latte $5.50
  • Green vegetables $7
  • Locally caught panfried calamari, smoked sea salt flakes, ouzo mayonnaise + fresh lime $17
  • Sugar free iced tea - organic green, organic ginger peach $4
  • Preshafruit juice - pink lady, apple + lemon, apple + passionfruit $5.50
  • Enzo’s gluten free bread available on request soup with croutons $12
  • Harris smoked salmon, chive blinis, horseradish cream + capers $18
  • Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
  • Pepper, Gravy, Mushroom or Diane N/A
  • American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26
  • Beef Schnitzel served with chips, garden salad & your choice of sauce $16
  • Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
  • Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
  • All served with chips -
  • Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
  • Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Iced Chocolate or Iced Coffee $5.00
  • Coffee $3.50
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Tea - earl grey , English breakfast , green tea $3.50
  • Mocha $3.80
  • Roast of the day - Please see our specials board POA
  • Scotch Fillet 300g: $26.5
  • Chicken Macadamia - Chicken breast filled with a macadamia, brie & spinach mousse, wrapped in pancetta and finished with a white wine balsamic cream $24
  • Garlic, Herb or Cheese & Worchester Bread $5.5
  • Rib eye on the Bone 500g: $34
  • Rice $3
  • Pecan Pie - served with cream $7.5
  • Nut Sundae - choice of chocolate, caramel or strawberry with cracked nuts $7.5
  • Kangaroo 100gm $5.00
  • Prawns (3 per serve) $6.00
  • Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
  • Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • Premium MSA Sirloin Steak 300gm $33.00
  • Crocodile 100gm $8.00
  • Steamed Broccolini with melted garlic butter $9.00
  • served with wood oven bread (Gluten Free if served without bread) -
  • Italian cheese plate $20.00
  • Vanilla bean panna cotta $12.00
  • Maiale salami, porchetta, cacciatore $23.00
  • Ball of buffalo mozzarella $15.00
  • All pizza served with fior di latte cheese -
  • Tomato salad $9.00
  • Buffalo mozzarella, tomato & basil $18.00
  • Steak Tartare - Salsa verde, pickled radishes, Pommery mayonnaise, hen’s yolk $52 (2courses) $70 (3courses)
  • Fried new potatoes with truffle salt $9.90
  • Pissaladiere with White Asparagus Salad - Onion jam, grape fondue, frisee $52 (2courses) $70 (3courses)
  • Pork two ways - Polenta crusted Pulled pork shoulder and roast pork fillet, butternut puree and coriander and coconut salad $52 (2courses) $70 (3courses)
  • Botanic Gardens Potato Patch - Fried potato dumplings, beetroot soil and vodka crème fraiche $52 (2courses) $70 (3courses)
  • Assorted loose leaf Teas: Espresso Martinti – Double espresso shot, vanilla vodka and Kahlua $13.50
  • Panko Crumbed Lambs Brains - Sauce gribiche and celeriac salad $52 (2courses) $70 (3courses)
  • Assorted loose leaf Teas: English Breakfast, Earl Grey, Lady Grey, Peppermint, Camomile, Green Tea $5.50
  • Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
  • Middle Eastern Vegetable Medley - roasted mixed vegetables tossed with spiced chickpeas & baby spinach & topped with grilled halloumi & spicy harissa $17.9
  • Greek Salad VG $5
  • Salt & Pepper Squid Rings - lightly dusted in our chef’s salt & pepper mix, served with fries, salad, aioli & lemon wedges $17.9
  • Havelock Dip Plate - house made dips served with grilled pita bread $11.9
  • Fries - served with tomato sauce or aioli $6.9
  • Truffle Buttered Kipfler Potatoes $5
  • Grilled Chicken Fillet Burger - herb marinated chicken breast served with cos lettuce, sliced tomato, avocado, Swiss cheese, aioli & fries $16.9
  • Fettuccine alla Panna - ham, mushroom & cream sauce $18.90
  • Spaghetti alla Carbonara - bacon, egg, peppercorn & cream sauce $18.90
  • Fettuccine al Ragu alla Bolognese $20.90
  • Pollo Farcito ai Bocconcini ed Olive Nere - oven-baked Kiev chicken breast with a farce of bocconcini, black olive tapenade - served with braised fennel, white wine glaze $30.90
  • Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
  • Salt & Pepper Calamari - warm salad of salt & pepper calamari - served with a salad of rocket, semi-sundried tomatoes, pinenuts, spring onion, dressed in extra-virgin olive oil $28.90
  • Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
  • Spaghetti all'Amatriciana - spicy tomato, bacon, onion & chilli sauce $19.50
  • Breads. -
  • Mustards. -
  • Steamed green vegetables. $6.3
  • - Bacon and cheese bread. $8.0
  • Coleslaw. $6.3
  • Serious Sauces. -
  • Creamy potato mash. $6.3
  • Homely Pecan Pie. Slice of comforting pecan pie served with vanilla bean ice cream. $9.3
  • Pad-Kee-Mao (chicken or pork) - Stir-fried pork or chicken & vegetables with chilli, lemongrass and basil in spicy sauce $18.80
  • Drunken Noodle - Fried egg noodle Thai style with chicken, vegetable, chilli and basil $16.80
  • Moo-Yang - Charcoal grilled tasty pork with honey glaze served with home-made mild chilli sauce $20.80
  • Charcoal Squid - Charcoal grilled marinated squid, served with sweet chilli and peanut dipping sauce $12.80
  • Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80
  • Snow Pea Salad - Salad of blanched snow pea and minced chicken with roasted coconut and ground peanuts tossed in spicy lemon dressing $12.80
  • Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce $12.80
  • Choo-Chee Prawn or Chicken chicken - Prawn or chicken in a mild delicious coconut cream curry sauce with fresh basil $19.80, Prawn: $21.80
  • WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
  • REGULAR CHIPS As a snack or a side, Australias best tasting chips*, are cooked until golden and sprinkled with our signature seasoning to leave you wanting more. N/A
  • ZINGER STACKER BURGER Try our Zinger Stacker. If you’re looking for a hunger busting spice sensation, here it is. With two juicy Zinger Fillets, two slices of melted cheese, lettuce, spicy supercharge N/A
  • BLT TWISTER Grab a delicious BLT Twister, with succulent grilled chicken tenders, crispy bacon, cheese, lettuce, tomato and creamy aioli wrapped in a warm tortilla. N/A
  • ORIGINAL RECIPE CHICKEN 1 Piece Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless 11 N/A
  • ORIGINAL RECIPE CHICKEN 21 Pieces Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless N/A
  • STREETWISE FEAST 6 pieces of fresh Original Recipe Chicken, hand coated in the 11 secret herbs and spices, 3 mouth watering Original Tenders, 6 delicious Kentucky Nuggets, 2 sides of seasoned large ch N/A
  • Peking Duck (Two Courses) $40.80
  • Steak with Vegetables $13.80
  • Pipa Bean Curd $15.80
  • Beef Brisket and Tendon Hot Pot $14.80
  • Honey Black Pepper Ribs $14.80
  • Steamed Barramundi with Ginger and Shallots in Soy Sauce Seasonal
  • Soft Noodles with Vegetables & Chinese Mushroom $12.80
  • Boiled Beef Tenderloin in Spicy Soup $15.80
  • Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
  • Sashimi Scallops (3 per serve) $7.00
  • Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
  • Complimentary with all Stonegrills, a choice of one of our following sauces: -
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
  • - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
  • Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
How Sweet It Is

How Sweet It Is

location

Address

5/ 241 Pulteney St, Adelaide, SA, 5000, Australia

phone

Phone

0882270151

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
5/ 241 Pulteney St, Adelaide, SA, 5000, Australia
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