Hudsons Coffee in North Adelaide Menu

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Hudsons Coffee in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Shoestring Fries with Chilli Salt and Aioli $9.90
Heirloom Tomatoes, Buffalo Mozzarella, Sweet Onion Custard and Barrel Aged Balsamic $18.90
House Dips with Assorted Breads $13.90
Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
Snapper Crudo, Confit Egg Yolk, Kohlrabi, Melon and Black Sesame Oil $19.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90

CHICKEN PARMIGIANA chunky napolitana sauce, provolone cheese, speck, slaw & thick cut chips $20.00
Fowles 'Are You Game?' Prosecco $8/$38
TAPAS PLATE smoked salmon, pickled octopus, roasted red peppers, spanish tortilla, chorizo, tomato & onion relish, rocket & breads $26.00
Montevecchio Moscato $8/$38
250g PORTERHOUSE STEAK tomato & onion relish, slaw & thick cut chips $26.00
Mumm Cordon Rouge Brut NV $90.00
Pewsey Vale Riesling $38.00
Muster Tempranillo $42.00

SIDE SALAD FRESH MIXED LETTUCE,TOMATO, CUCUMBER, FRESH RED CAPSICUM AND SPANISH ONION, FINISHED IN A RED WINE VINEGARETTE $9.90
SWISS BROWN MUSHROOMS OVEN ROASTED SWISS BROWN MUSHROOMS DRIZZLED WITH OLIVE OIL AND ROSEMARY TOPPED WITH A TOUCH OF BASIL PESTO $9.90
SPAGHETTI MARINARA WITH AUSTRALIAN SOURCED PRAWNS, SCALLOPS, BLUE SWIMMER CRAB, CALAMARI AND MUSSELS WITH FRESH CHILLI AND GARLIC, IN A LIGHT NAPOLITANA SAUCE $25.90
VERDURE FRESCHE WOOD OVEN ROASTED PUMPKIN, ROASTED CAPSICUM, RICOTTA, FRESH SLICED TOMATO, BABY SPINACH AND FINISHED WITH A HOUSE MADE BASIL PESTO $12.90
TORTELLINI ALLA PANNA SAUTEED LOCAL HAM AND BUTTON MUSHROOMS, IN A WHITE WINE CREAM SAUCE $21.90
POLO CIPOLLINA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, OVEN ROASTED CHICKEN PIECES, LOCAL SAN JOSE SALAMI, ROASTED RED CAPSICUM, MUSHROOMS AND SPRING ONION $24.90
LINGUINI FELLINI FRESH MADE LINGUINI WITH AUSTRALIAN BLUE SWIMMER CRAB MEAT, ONION, GARLIC AND CHILLI IN A CREAMY ROSE SAUCE $25.90
PRIMAVERA FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH A CHEESE ASPARAGUS SAUCE, MOZZARELLA CHEESE, ROASTED CHICKEN PIECES, ROASTED RED CAPSICUM AND SPRING ONION $25.90

Bowl of seasoned wedges with sweet chilli and sour cream $9.5
All with a small soft drink (Children 12 years and under) -
Battered fish served with chips and salad 1 piece $10.0 / 2 pieces $17.9
Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9
- Add chicken $3.0
Parmigiana $3.0
Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips $16.5
Lamb koftas (3) with tzatziki $10.9

Mixed Olives - Spanish queen & Kalamata $6.5
Char-Grilled Squid Salad - Greek salad with olive oil, sticky balsamic dressing & lime thyme mayonnaise $24.5
Side Salad - Mixed lettuce, tomato, cucumber, olives & Spanish onion $5
Saganaki (1slice) - Grilled kefalograviera cheese on a sizzle plate with olive oil & lemon $14
Garden Salad - Mixed lettuce with tomato, cucumber, onion, olives, capsicum with a homemade tarragon dressing Small: $8, Large: $14
Oliver - Fresh, Served with a shallot, lime & Coriole red wine vinegar dressing 1/2 Dozen: $18, Dozen: $32
Pork Belly - Slow roasted succulent pork coated with plum sauce & served with pickled slaw $14
Pork Rib Eye 350gm - Char grilled moisture infused pork loin on the bone, Served with a balsamic onion jam & seasonal vegetables $35

Fish & Chips Coopers Beer Battered Butterfish Served with Salad, Fries & Tartare Sauce 1pc $13.9 / 2pc $19.9
Seafood Medley Coopers Beer Battered Butterfish, Panko Crumbed Prawns, Lemon Pepper Squid Salad, Fries & Tartare Sauce $26.9
Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
- Creamy Mushroom, Green Peppercorn & Red Wine Gravy $1.5
- Seasonal Vegetables $6.0
Trio Of Dips Served with Olives & Warm Pita Bread $13.9
All Served with Salad & Fries & Your Choice of Sauce -
250gm Emerald Valley MSA Porterhouse Steak $23.9

Vegetable in Batter - Potato, cauliflower and pumpkin served with sweet chilli sauce $9.50
Fish Patties - A traditional Thai dish.Minced fish with spice herb accompanied with cucumber salad. $9.50
Gaprouw Chicken or Beef - Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil.(hot) $17.50
Prawn or Squid Salad - A delicious prawn or squid salad seasoned with chilli, Thai herbs and lemon juice $10.50
Prawn Vegetables - Prawn stir-fried with seasonal vegetables and garlic $20.50
Mixed Vegetables - Stir-fried mixed vegetables, tofu with mild chilli ham with Basil and basil. $14.50
Green Chicken - Chicken cooked in coconut milk, green curry paste, bamboo, chilli and basil (Hot) $16.50
Pandan Chicken - Marinated chicken pieces wrapped in pandanus leaves and deep fried , served with sauce $8.50

Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries Mixed Into A Dreamy Delight $7
Caesar Salad - chopped romaine, garlic lover’s Caesar dressing topped by our house made vegan parmesan crumble $12
Banana Bread - home-baked banana bread served with side of our stoneground almond butter $7
Mama's hot sauce $1
Elote Bliss - southwestern corn chowder made ChocolaTree style, blended with Yukon gold potatoes in our homemade vegan crème sauce $12
Papas Potato Soup - yukon gold potatoes cooked with celery, carrots, onion, black peppercorns & garlic $8
Daily raita $2
Dosas - 2 thin Indian pancakes slightly fermented served with daily raita $8

Affogato with choice of liqueur $9.9
Gin and sugar cured Pacific salmon $13.9
Crispy fried field mushrooms with parmesan and garlic mayonnaise $12.9
South Australian Oysters Natural or Kilpatrick $15.9(6)/$24.9(12)
Prawn pizza with chilli and lemon $21.9
Wood oven duck fat chips $9.9
Potato pizza with rosemary, truffle and watercress $18.9
Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze $30.9

Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9

Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Mi G thigh dipped in traditional yakitori tare sauce $9
Chicken Cheese G breast with melted cheese & sesame dressing $10
Genki-yaki G breast grilled with rosemary salt $9
Kimo G liver double-dipped in tare $8
Kokoro G heart double-dipped in tare $8
Tori--Kara fried, spiced breast dipped in tare $12
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5