Hudsons Coffee in North Adelaide Menu

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Hudsons Coffee in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90

First Drop Mothers Milk Shiraz $42.00
THICK CUT CHIPS & AIOLI $8.00
Shaw & Smith Sauvignon Blanc $9.50/$45
Tim Adams 'The Fergus' GSM $8/$38
Muster Tempranillo $42.00
Di Giorgio Family Sparkling Merlot $38.00
Ophalum Albarino $40.00
Croser NV $45.00

WARM CHICKEN SALAD CHARGRILLED CHICKEN WITH SEMI-DRIED TOMATOES, ROAST CAPSICUM AND CREAMY RICOTTA WITH A HONEY MUSTARD DRESSING $21.90
FUNGHI MISTI MARINATED CHICKEN PIECES, BUTTON, SWISS AND PORCINI MUSHROOMS WITH PROSCIUTTO, IN A LIGHT CREAM SAUCE FINISHED WITH BABY SPINACH $23.90
MEMPHIS BELLE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH BBQ SAUCE, MOZZARELLA CHEESE, ROASTED CHICKEN PIECES, SMOKED BACON AND SWEET PINEAPPLE PIECES $25.90
SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN $21.90
GNOCCHI POMODORO HOME MADE POTATO GNOCCHI IN A BASIL PESTO NAPOLITANA SAUCE,TOSSED WITH FRESH BASIL AND BOCCONCINI,TOPPED WITH FRESH SHAVED PARMESAN $21.90
SPAGHETTI MARINARA WITH AUSTRALIAN SOURCED PRAWNS, SCALLOPS, BLUE SWIMMER CRAB, CALAMARI AND MUSSELS WITH FRESH CHILLI AND GARLIC, IN A LIGHT NAPOLITANA SAUCE $25.90
CHILLI BREAD HOUSE MADE CHILLI CHUTNEY ON FELLINI WOOD OVEN PIZZA PASTRY $10.90
CALZONE FELLINI WOOD OVEN PIZZA PASTRY, PILLOW FOLDED AND FILLED WITH THE PIZZA TOPPING OF YOUR CHOICE FROM OUR MENU,TOPPED WITH EITHER A NAPOLITANA OR BOLOGNESE SAUCE - FRUTTI DI MARE EXCLUDED $25.90

Battered fish and chips $7.9
Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing $14.9
Bowl of seasoned wedges with sweet chilli and sour cream $9.5
300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** $28.9
Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
Garlic prawns $6.0
Cheesecake of the day served with coffee $10.9
- Gravy $7.0

Taramosalata - (cod roe) with pitta, caviar dip $9
Steamed Rice $2
Thai Beef Salad (Char Grilled Medium-Rare) - Mixed salad with a spicy Thai chilli dressing $24.5
Plum Sauce $4
Mixed Olives - Spanish queen & Kalamata $6.5
Pink Pig - Flame grilled with bacon & our famous spicy sauce 1/2 Dozen: $18, Dozen: $32
Garlic Bread - (3 slices of wood oven bread) $7.5
Pickled Slaw - Shredded cabbage, carrot & apple $3

- Creamy Mushroom, Green Peppercorn & Red Wine Gravy $1.5
- Hawaiian Ham, Pineapple, Napoli Sauce & Mozzarella $4.0
- Seasoned Fries $4.0
Fish & Chips Coopers Beer Battered Butterfish Served with Salad, Fries & Tartare Sauce 1pc $13.9 / 2pc $19.9
- House Salad $5.0
- Sweet Flame Sweet Chilli, Bacon, Fried Onion & Cheese $4.0
Bowl Of Fries With Tomato Sauce & Roasted Garlic Aioli $8.0
Garlic & Cheese Bread (3) $6.5

Red Duck Curry - Raost duck cooked in red curry, chilli and basil. $20.50
Vegetarian Pud Mee - Stir-fried egg noodles with vegetables and sou sauce. $14.50
Regent Fried Rice - Rice and prawn chicken stir fried with chilli, garlic and basil(medium hot) $14.50
Mixed Vegetables - Stir-fried mixed vegetables, tofu with mild chilli ham with Basil and basil. $14.50
Pepper Quail - Marinated quial then deep fried and served with pickel $8.50
Vegetable in Batter - Potato, cauliflower and pumpkin served with sweet chilli sauce $9.50
Vegetarian Spring Roll - Deep fried spring roll filled with cabbage, carrot and vermicelli served with sweet & sour sauce. $7.00
Grilled Beef Salad - Grilled beef mixed with cucumber, tomato, coriander, chilli and lemon juice (hot) $8.50

Stone ground almond butter $2
Cilantro vinaigrette $1
Fruit Lassi - Seasonal Fruit Blended With Rich & Creamy Coconut Kefir, Cinnamon, Star Anise & Clove $8
Almond Cakette - sprouted almonds, coconut flakes, honey & salt with chocolate topping $4
Creamy garlic dill $2
Indigena Espresso - our house indigena bean made into that dark espresso shot you love $4
Daily raita $2
Live Spring Rolls - shredded carrot & cabbage, clover sprouts, mint & basil wrapped in a curry wrap with our almond Thai sauce $8

Confit duck leg with white bean, pork and mushroom cassoulet $26.9
Mushroom and parmesan arancini balls with salsa verde $12.9
Garlic and herb flat bread $5.9
Prawn pizza with chilli and lemon $21.9
Crispy fried field mushrooms with parmesan and garlic mayonnaise $12.9
School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
Orange, feta and witlof salad $9.9
Bowl of crunchy chips with garlic mayonnaise $8.9

Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off