The Pot Food and Wine
French, Mediterranean

Shop 2/ 160 King William Rd, Hyde Park, SA, 5061, Australia
- Corn & coriander fritters, chilli jam $14
- Pan fried truffled mushrooms, fresh ricotta & grilled toast $18
- Grain salad, zucchini , chilli, labne & pine nuts $15
- Tempura Moreton Bay bugs, chilli salt, ponzu dressing $26
- Slow roasted Hay Valley lamb, macaroni & cheese $21
- Gribiche $5
- Ocean trout, poached egg, speck, radish, apple & frisse salad $18
- The Pot’s Bloody Dirty Mary (Vodka, tomato juice & house spices & seasoning) $14