Imperial Palace in Bendigo Menu

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This busy restaurant, perched on Bendigo's main street, serves a wide variety of Chinese favourites.Monday, Wednesday, Thursday, Friday, Saturday : 11am - 2pm 5pm - 10pm Tuesday and Sunday Closed Lunch open 5pm until 10pmDinner, Lunch, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated

Nearby Sample Menus

Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Potato Wedges with Chipole’ sour cream - to share $7.50

Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
Chicken Parmigiana - served with chips and salad or vegetables $15.50
Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli $15.50
Souvlaki Lamb Salad - marinated lamb, with a Greek salad and tzatziki piled onto pita bread $15.50
Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00
Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50
Spanish Paella - chorizo sausage, chicken, prawns and mussels in saffron spiced rice $22.50

Vegetable Soup (V,GF) $12.90
Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce $15.00
Tiramisu italian coffee liqueur dessert $8.00
Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $17.90 / $22.90
Spaghetti Marinara fresh seafood, garlic, napoli $16.00
Pollo Parmigiana crumbed chicken breast w beans, capsicum & croquette $25.90
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Penne Verdura vegetables, napoli, parmesan $14.00

Bundaberg Ginger Beer $4.50
NV Balgownie Sparkling Cuvee $7.00
House - jim bean • johnnie walker red label • sminorff vodka • gordon's gin • bundaberg rum • bacardi • southern comfort • coyote tequila • akcropolis cuzo $6.50
Gwenyth Poultry - chicken, avocado, brie, bacon, semi dried tomato & caesar dressing $16.90
Long Black • Macchiato $3.80
Addition: tasmanian smoked salmon (50g) $4.00/each
Victoria Bitter $5.50
Holly Forever - orange, apple, pineapple & watermelon $7.90

Garlic Pizza garlic & cheese $8.00
Marinara tomato, cheese, baby clams, anchovies, prawns & garlic $8.00
Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $15.00
Chicken Schnitzel & Chips seasoned chicken breast with salt and pepper with a generous side of chips $12.00
Family Pizza Extras Add extras to your FAMILY pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $2.00
Meal Deal 4 1 x Any Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $19.00
Meat Lovers tomato, cheese, ham, bacon, beef & hot salami $8.00
Large Half & Half Pizza create your you own LARGE half & half pizza $10.00

Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
Bacon, Chorizo, Avocado, Baked Beans $3.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
Honey, Jam, Marmalade, Nutella $1.00
Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00

Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
Duck and Lap Cheong pot sticker dumplings - with Japanese pumpkin, sesame dipping sauce, sisho (x 4 pcs) $12
Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
Crispy flathead tails - with coconut, red chilli jam mayonnaise (x 3 pcs) $9

ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50

AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
Potato Wedges & Sour Cream n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a

Eggs benedict, poached eggs, wilted spinach & crispy bacon served on sourdough toast topped with hollandaise sauce $16.50
Toasted pannini's - salami, mediterranean vegetables, feta & roquette $13.00
For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00
Mc'basement, fried egg & crispy bacon served in a turkish bun with relish $12.00
Open herbed cheese toastie, melted cheese & mixed herbs on sourdough $10.00
Spiders - any flavour hosen from our soft drink range with ice cream $5.00
Poached egg + $2.00
Peppermint - fresh peppermint (1 serve/2 serve pot) $4.00/$6.00

Citrus Tart - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
Tropical Chicken Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $24.00
Bowl of Ice Cream - Vanilla ice cream served with your choice of topping $6.00
Penna Cotta with Berry Compote - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
Salt & Pepper Squid $11.00
Bahama Chicken Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $23.00
Cereal Coco Pops, Rice Bubbles or Sultana Bran $5.00
Latte, Cappuccino, Flat White, Macchiato, Short Black, Long Black, Hot Chocolate, English Breakfast, Earl Grey, Green Tea,Lady Grey, Prince of Wales,Peppermint Tea, Yellow Label Tea N/A

Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21

Butter Me Up - dill & chive butter, mandarin & chive butter N/A
Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30
Pork Crackle - with pickled green apple puree $4
Fried Chicken Wings - Blue cheese dressing $8
Pork & Fennel Meatballs - Napoli, crème fraiche $10
Duck Prosciutto - Made in house using duck breast $22
Slow Smoked Brisket - Served with Redskins jus, potato au gratin & dill pickle panna cotta $26
Flatbread - with two dips (varies weekly) $6

Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
Sakana (Fresh Fish) $26.50
Hotate (Scallops) $29.90
Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
Main meals are served with crispy salad and mixed vegetables -
Tori No Karaage - Deep fried chicken marinated in garlic and ginger sauce, garlic and lemon soy $11.50
Masu (Trout) Market Price
Minimum of 2 people for each set -