Indian Chopstocks in Harris Park Menu

 Soups

• Tom Yum Hot And Sour Soup - Spicy soup from the land of siam Vegetable: $4.90, Chicken: $5.90, Seafood: $6.90
• Sweet Corn Soup Vegetable: $4.90, Chicken: $5.90, Seafood: $6.90
• Five Spices Soup - Thick soup with extra flavor of five chinese spices Vegetable: $4.90, Chicken: $5.90, Seafood: $6.90
• Wonton Chicken Soup - Minced Chicken Stuffed in chinese noodle pastry served in a clear soup (Vegetable / Chicken / Seafood) $4.90

 Entree Veg

• Gobi 65 - Cauliflower marinated with spicy masala and deep fried $7.50
• Chili Paneer - Fresh paneer cooked with capsicum, hot and spicy chilies $7.50
• Mushroom Salt And Pepper - Battered Mushrooms fried & tossed in ginger and pepper $7.50
• Vegetable Spring Rolls $5.00
• Baby Corn Pepper Salt $7.50
• Vegetable Pepper Salt $7.50

 Entree Non-Veg

• Chicken 65 - Bone less chicken marinated with spicy masala and deep fried $7.50
• Sesame Prawns - Prawns dipped in batter and dusted with sesame seeds $8.90
• Masala Fried Fish - Fish fillet marinated with ginger, spicy masala and deep fried $7.90
• Chicken Momos - Minced chicken stuffed in chinese noodle pastry - steamed + pan fried $7.50
• Chili Chicken Dry (Dry) $8.90

 Main Course - Vegetarian

• Gobi Manchurian Gravy or Dry - Deep fried cauliflower seasoned with coriander, celery and sauteed ginger and garlic and chilly soy sauce $11.90
• Sweet And Sour Vegetables - The traditional guangdong specialty of baby corns, tomato, capsicums, mushrooms, pineapple and carrots $11.90
• Szechwan Egg Plant - Szechwan dish with hot and spicy chilies $11.90
• Veg Manchurian Gravy or Dry - Lightly battered balls of mixed mince veggie fritters smothered in a special manchurian sauce of ginger, garlic and coriander $11.90
• Three Treasure Vegetables - Baby corn, mushrooms, peas cooked in Chili bean sauce $11.90
• Paneer Manchurian $11.90

 Main Course - Chicken

• Ginger Chicken - Diced chicken fried and seasoned with capsicum and sliced ginger $13.90
• Chilly Chicken - Tendered chicken cooked with capsicums and chilly soy sauce $13.90
• Sizzling Rainbow Chicken - succulent pieces of lightly battered chicken in chefs special tangy sauce $13.90
• Honey Chicken - Dices of chicken sauteed with honey $13.90
• Szechwan Chicken - LIghtly battered chicken stir fried with vegetables in szechwan sauce $13.90
• Chicken Curry (Special) - Chef's special hot 'n' spicy indian chicken curry $13.90
• Chicken Machurian (Dry or Gravy) - Lightly battered chicken in machurian sauce $13.90

 Main Course - Lamb

• Lamb Meatballs In Hot Garlic Sauce - Minced lamb balls in hot garlic sauce an old favorite $13.90
• Mongolian Lamb - Sliced lamb & veggies marinated and cooked with mongolian sauce $13.90
• Salt and Pepper Crispy Lamb - Succulent strips of lamb coated in a tangy sweet and sour sauce $13.90
• Szechwan Lamb - Sliced lamb marinated and cooked with szechwan chilly soy $13.90
• Lamb Curry (Special) - Chef's special hot 'n' spicy indian lamb $13.90

 Main Course - Seafood

• Sizzling Bombay Chilly Fish/ Prawn - Fish or prawns stir fried in a spicy dry sauce $15.90
• Fish Curry With Tamarind Sauce(Special) - Marinated fish fillets cooked with coconut and tamarind sauce $15.90
• King Prawns In Hot garlic Sauce - king prawns braised in spicy garlic and celery tomato sauce $15.90
• Honey Prawns - prawns sauteed in honey $15.90
• Prawn Masala (Special) - Chef's special hot 'n' spicy indian prawn masala $15.90

 Rice & Noodles

• Fujian Fried Rice Vegetable: $9.90, Chicken: $10.90, Seafood: $11.90
• Szechwan Fried Rice Vegetable: $9.90, Chicken: $10.90, Seafood: $11.90
• American Chopsuey - Crispy noodles served in sweet and spicy sauce Vegetable: $9.90, Chicken: $10.90, Seafood: $11.90
• Chow Mein - Soft noodles served with n lite soy sauce Vegetable: $9.90, Chicken: $10.90, Seafood: $11.90
• Singapore Noodles - Thin soft noodles sauteed with a sweet and spicy sauce made with shredded vegetables and meat or seafood Vegetable: $9.90, Chicken: $10.90, Seafood: $11.90
• Szechwan Noodles - Soft noodles sauteed with szechwan sauce, made with shredded vegetables and your choice of chicken or seafood Vegetable: $9.90, Chicken: $10.90, Seafood: $11.90
• Basmati Rice $2.50
• Roti $2.50
• Naan $3.00
• Garlic Naan $3.50
• Butter Nan $3.50

 Desserts

• Ice Cream With lychee $3.50
• Kulfi $3.50
• Mango Flavor / Pista Flavor - Traditional milk and cream mixed sweet with varieties of flavor $3.50
• Gulab Jamun With Ice Cream - Traditional flour balls in sugar sauce along with ice cream $3.50

 Beverages

• Jasmine Tea $2.00
• Ginger Tea $2.00
• Green Tea $2.00
• Lassi Plain $3.00
• Mango/Strawberry/Sweet Lassi $3.50
• Soft Drinks $2.50

77 Wigram St, Harris Park, NSW, 2150, Australia

Harris Park Restaurants

• Harris Park Chinese Menus
• Harris Park Indian Menus

West Restaurants

• West Chinese Menus
• West Indian Menus