Indian Delights in Adelaide Menu

ENTREE ENTREE
  • ENTRÉE- VEGETABLE PAKORAS (4 Pcs) Seasonal vegetable coated in chick-pea flour batter with Indian spices & deep fried served with mint sauce $4.90
  • ENTREE- SAMOSA (2 Pcs) Homemade pastry shaped as pyramid stuffed with potatoes, green peas & served with mint or tamarind sauce. $5.50
  • VEGETABLE SPRING ROLLS (4 Pcs) $6.00
  • ENTRÉE-TANDOORI MIXED PLATTER Assorted kebab served with mint sauce $19.90
  • ENTREE- CHICKEN TIKKA GF Fillet of chicken spiced with cumin, ginger, garlic & yoghurt roasted in the tandoor served with mint sauce $8.90
  • ENTREE- TANDOORI CHICKEN (1/4 Chicken) GF Chicken marinated in yoghurt, various herbs & spices barbecued in the tandoor , served with mint sauce $5.50
  • ENTREE- JAFRANI FISH Fresh cubes of fish marinated in chick-pea & homemade spices, fried & served with mint sauce $9.90
  • ENTREE- PRAWN TIL TINKA (Netra’s Special) Prawn dipped in flour with sesame seeds in spices & golden fried $9.90
  • ENTRÉE- SHEEKH KEBAB GF Minced lamb skewered & barbecued with aromatic Indian spices $8.90
MAIN COURSE BEEF MAIN COURSE BEEF
  • BEEF VINDALOO (HOT) GF Cubes of beef cooked in a selection of freshly ground spices, red chilies& a dash of vinegar. This hot dish is a favorite. $12.90
  • BEEF KORMA GF Tender beef pieces cooked in a creamy cashew nut sauce $12.90
  • BEEF MADRAS GF Diced pieces of yearling beef in a rich southern Indian coconut gravy $12.90
POULTRY POULTRY
  • POULTRY- BUTTER CHICKEN ( INDIAN DELIGHTS SPECIAL) Smoked marinated fillet cooked in fresh tomato based gravy with butter, cream & Indian spices home style $12.90
  • CHICKEN KORMA GF Chicken boneless prepared in cashew nut gravy combined with mild spices $12.90
  • CHICKEN SAAGWALA GF Chicken cooked with fresh spinach puree, ginger, garlic & whole ground spices. $12.90
  • CHICKEN VINDALOO (HOT) GF Cubes of chicken cooked in ginger, a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve $12.90
  • CHICKEN MADRAS GF Succulent boneless chicken pieces cooked in a rich Southern Indian coconut gravy $12.90
  • CHICKEN MASALA GF Succulent boneless chicken pieces cooked in traditional $12.90
LAMB LAMB
  • LAMB ROGAN JOSH GF Tender lamb cubes cooked with herbed oil & Indian Spices $12.90
  • LAMB KORMA GF Tender lamb pieces cooked with onion, ginger, garlic, spices, youhurt & cashew nuts finished with cream (Mid-Med) $12.90
  • LAMB MADRAS GF Tender lamb pieces cooked in a rich Southern Indian coconut gravy $12.90
  • LAMB SAAGWALA GF Fresh spinach cooked with cubes of lamb, onions, tomatoes & a selection of spices to produce this unforgettable dish $12.90
  • LAMB VINDALOO (HOT) GF Cubes of lamb cooked in a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve & well known for hot food lovers $12.90
SEAFOOD SEAFOOD
  • SEAFOOD – PRWN MASALA GF Prawns in ginger, garlic with onion, tomato in special spices $15.90
  • KADAI PRAWN (INDIAN DELIGHT SPECIAL) GF $16.90
  • GOAN FISH GF A specialty of Goa, cooked in Kashmiri chili, turmeric, onion, & tomato gravy. Western Indian $15.90
  • FISH MASALA GF Succulent fillets of fish lightly deep fried & work tossed with chunky capsicums & onions, tomato in fish masala $15.90
  • PRAWN MALABAR (CHEF’S SPECIAL) GF $16.90
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • NAVRATHAN KORMA GF Mixed vegetables tossed in butter & cooked in onion, tomatoes & cashew nut gravy, (Mild-Med) $9.90
  • MATTER PANNER GF Cubes of cottage cheese & fresh peas cooked in delicious cream gravy $9.90
  • ALOO GOHBI GF Cauliflower & potatoes cooked with ginger , tomatoes, herbs & spices $9.90
  • MALAI KOFTA Cottage cheese & potato dumplings in a cashew nut & almond based sauce $10.90
  • PESHAWARI ALOO GF Potatoes with onion, tomatoes, ground spice, chilies& fennel power (Med- Hot) $9.90
  • JEERA ALOO GF Potatoes tossed in pan-toasted cumin embracing tomato masala gravy $9.90
  • SAAG PANEER GF Home- made cottage cheese cooked in fresh spinach $10.90
  • CHANNA MASALA GF Chick-peas cooked in a tomato, onion sauce with mild spices $9.90
  • DAAL TARKA GF Yellow lentils cooked with a hint of cumin seeds & garlic $9.90
  • DAAL TRIVENI (INDIAN DELIGHTS SPECIAL) gf $10.90
  • PANEER BUTTER MASALA (CHEFS SPEC) gf $10.90
  • EGGPLANT & POTATO ( CHEFS SPECIAL ) GF $10.90
  • BHINDI MASALA (Okra) (CHEFS SPECIAL) GF $11.90
RICE RICE
  • STEAMED RICE Med $2.50 / Large $4.00
  • SAFFRON RICE Med $2.90 / Large $5.00
  • KASHMIRI PILAU A dish from Kashmir, rice cooked with mixed fruits & nuts Med $3.50 / Large $6.00
  • PEAS PILAU Rice, sautéed with green peas and cummin Med $3.50 / Large $6.00
DELIGHTS CORNER DELIGHTS CORNER
  • KASHMIRI CHICKEN GF Chef Special $13.90
  • CHILLI CHICKEN Diced fillet of chicken sautéed with diced onion & capsicum, flavored with soy sauce & blended chilies $13.90
  • KASHMIRI LAMB GF Chef Special $13.90
  • CHICKEN TIKKA MASALA GF Baked chicken tikka cooked in tomato, onion & capsicum & spices $13.90
  • CHICKEN PISTACHIO (IND DELSPEC) GF $13.90
  • MANGO CHICKEN (IND DELSPEC) GF $14.90
TANDOORI BREADS TANDOORI BREADS
  • CHEESE NAAN Naan stuffed with cheese baked in Tandoor $3.90
  • PLAIN NAAN Fine plain flour bread baked in Tondoor $2.50
  • GARLIC NAAN Buttered naan jeweled with garlic & baked in Tandoor $2.50
  • BUTTER NAAN Fine buttered flour bread baked in Tandoor $2.50
  • POTATO NAAN Plain flour bread stuffed with potato baked in Tandoor $3.90
  • TANDOORI ROTI Whole meal bread $2.50
  • PARATHA Layered bread cooked in Tandoor & garnished with butter baked in Tandoor $3.00
  • KASHMIRI NAAN Naan stuffed with dried fruits $4.90
  • BHATURA (FRIED NAAN) $2.90
  • MASALA KULCHA Naan stuffed with onion, potato, collage cheese & spice $3.90
ACCOMPANIMENTS ACCOMPANIMENTS
  • RAITA Natural homemade cucumber yoghurt $3.00
  • KUCHUMBER SALAD A spiced salad of cucumber, onion, tomato & capsicum with lemon juice & vinaigrette dressing $4.50
  • TAMARIND CHUTNEY $2.50
  • MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • MIXED PICKLE $2.50
  • LIME PICKLE $2.50
  • PAPADUMS $2.50
DESSERTS DESSERTS
  • GULAB JUMAN Marbles of milk soaked in a rose flavored sugar syrup $4.00
  • PISTA MANGO KULFI Home-made ice-cream flavored with mango & pistachio $4.90

Nearby Sample Menus

  • Locally caught panfried calamari, smoked sea salt flakes, ouzo mayonnaise + fresh lime $17
  • Patlin Gardens vine ripened roma tomatoes + torn $14
  • Green vegetables $7
  • South Australian yellowfin whiting fillets with salad of freekah, roasted cherry tomatoes, capers, black olives + lemon dressing (May contain small bones, please be careful) $27
  • Chips Small: $5, Large:$7.5
  • White chocolate mousse with sweet biscuit crumbs + Haigh’s 70% chocolate sauce $15
  • Panfried chicken strips, green vegies, 6 chips $14
  • Adelaide Hills strawberries in Geoff Hardy sparkling salmon jelly with fresh mint syrup $14
  • CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
  • RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
  • BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
  • BOWL OF CHIPS (S/L) $2.90 / $4.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
  • King Fish $9
  • Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
  • Avocado $7
  • Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
  • Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
  • Plum + Cucumber $7
  • Salmon Salko Yaki - Grilled salmon marinated in miso and sake $13
  • Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce $16
  • Salt & Pepper Squid - Lightly fried pineapple cut squid, served with chips, salad and a wasabi lime mayonnaise $16 / $22
  • Brandy Snaps - filled with an ice cream selection $7.5
  • Rice $3
  • Egg $2
  • Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
  • Bacon $3
  • Pepper, mushroom, gravy or dianne $2.5
  • Oysters - Kilpatrick - bbq bacon with a spicy BBQ sauce half-dozen (6): $16, dozen(12): $25
  • Australian Salt and Chilli Squid - Served with a smoky aioli, lime wedge, chips and salad $22.50
  • Mushroom Mania - Wild porcini, enoki and swiss brown mushrooms on a tomato sugo, olive oil, truffle paste and mozzarella base with dressed rocket and parmesan $20
  • Sweet Baby Rays BBQ Chicken - Smoked BBQ chicken, double smoked bacon, Spanish onion & mushroom on a baby rays BBQ sauce & mozzarells base $20
  • Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
  • Saracens Beef Burger - With bacon, lettuce, tomato, grilled gouda cheese, onion jam and a pickle aioli, served with coleslaw, onion rings and a side of the saracens burger sauce- Add chips $2 $22
  • Basket of Chips - With Rosemary ,sea salt and Saracens Sauce $8.5
  • S.A.King Prawn Salad - Five spice char grilled SA king prawns with Asian noodle salad in baby cos lettuce cups, Finished with ginger & spring onion sauce $25
  • Porky Pigs Pot Belly - Pull apart pork belly, tellegio cheese and thyme on a tomato sugo and mozzarelle base.Finished with dressed rocket and shaved crispy crackling $25
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
  • Tuna carpaccio with pickled white bait & Buffalo mozzarella $20.00
  • Prawn, mussel, crab meat & white wine sofritto $32.00
  • BANQUET 1 - A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $40.00 per person
  • Burrata with slow roasted tomato $20.00
  • Maiale salami, porchetta, cacciatore $23.00
  • Tutto mare prawns, mussels, crab meat, anchovy $27.00
  • Tiramisu $12.00
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Chai Latte $3.80
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Coffee $3.50
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • - BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
  • MARINATED OLIVES WITH A WARM BAGUETTE garlic, orange and fennel marinated coriole olives $9
  • SAUCES CREAMY PEPPER, MUSHROOM, RED WINE GRAVY $2
  • - EXTRA PATTIE $5
  • CHIPS sea salt and roast garlic aioli $7.5
  • DUO OF DIPS roast capsicum & spinach and guacamole served with chargrilled crostini bread $10.5
  • STEAMED BEANS, PINENUTS AND OLIVE OIL $8.5
  • CHICKEN SALAD pini pini spices, tossed through a charred corn, cherry tomato, and cos salad dressed with sherry vinaigrette and fried quinoa $17
  • Lamb - Chargrilled Lamb Topped With Roasted Capsicum And Spanishonions With Tzatziki Sauce 10”: $19.0 / 13”: $23.0
  • Hot Chocolate Cup: $3.6 / Mug: $4.4
  • Tandoori Chicken - Spicy Tandoori Chicken, Spanish Onion,Roasted Capsicums, Baby Spinach, Yoghurt And Coriander 10”: $19.0 / 13”: $23.0
  • Prosciutto - Thinly Sliced Prosciutto, Cherry Tomatoes, Kalamata Olivesand Rocket 10”: $19.0 / 13”: $23.0
  • Zuegg Fruit Nectars: Pineapple, Pear, Peach, Blue Berry,Blood Orange, Apricot, Grapefruitcascade Sparkling Apple Juice Cascade Ginger Ale $3.5
  • Side Salad - Assorted Garden Leaves Tossed With Tomatoes, Fetta Cheese,Spanish Onion, Olives And Cucumber With Lemon Vinaigrette Dressing $8.5
  • San Pellegrino Mineral Waters $3.0 / $4.5/ $6.5
  • Iced Coffee/Chocolate Cream +$0.50 / $4.0
  • Tasting Options: Arancini balls, Squid, Grilled prawns, Chinese crispy chicken drumettes, Grilled garlic & herb prawns, Sausage & grilled halloumi, Chilli pork meatballs, Duck spring roll, Lamb cutlet 2: $16, 3: $24, 4: $32, 5: $38, 6: $44
  • Lemon Pepper Prawn Salad - lemon pepper dusted prawns with cucumber, bean shoots, carrot, spring onion, chilli, crispy shallots & topped with a honey soy dressing $22.9
  • Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
  • Garlic Bread - baked herb focaccia with garlic butter $5.9
  • Nachos - baked corn chips with cheese, salsa, guacamole, sour cream & jalapenos $11.9
  • Fries - served with tomato sauce or aioli $6.9
  • Middle Eastern Vegetable Medley - roasted mixed vegetables tossed with spiced chickpeas & baby spinach & topped with grilled halloumi & spicy harissa $17.9
  • Greek Salad VG $5
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Roast of the day Regular: $10.90, Sapphire: $8.90
  • Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
  • Chai Latte $3.80
  • CHICKEN CUTLET CURRY $11.00
  • MAKI COMBO $8.50
  • TERIYAKI TOFU SALAD $11.00
  • VEGI & TOFU / FRIED PUMPKIN $2.60
  • INARI / EDAMAME N/A
  • SEAWEED SALAD N/A
  • VEGI CROQUETTE N/A
  • SPICY FRIED CHICKEN N/A
  • Garden Salad - mixed lettuce, tomato, cucumber olives, onion, capsicum, Italian-style dressing $9.90
  • Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
  • Salt & Pepper Calamari - warm salad of salt & pepper calamari - served with a salad of rocket, semi-sundried tomatoes, pinenuts, spring onion, dressed in extra-virgin olive oil $28.90
  • Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
  • Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
  • Risotto con Capesante ed Asparagi - arborio rice with asparagus, scallops, shallots, tarragon, sparkling white wine, with truffle oil, parmesan $28.90
  • Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
  • Penne con Zucca, Ricotta e Pancetta - roast pumpkin, ricotta, pancetta, baby spinach, pinenuts, parmesan $21.90
  • ORIGINAL TENDERS BOX Original Tenders Box is here! 3 new Original Tenders, potato and gravy, snack Popcorn Chicken, creamy aioli, regular chips and a 375ml drink. N/A
  • TWISTER BOX For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • ZINGER STACKER BOXED MEAL Our new Zinger Stacker boxed meal is here! A spicy and satisfying Zinger Stacker, PLUS 3 wicked wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular drink. Oooh yeah! N/A
  • WICKED WING GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
  • MINI WRAP MEAL For the kids, a Mini Grilled Chicken Wrap, with juicy fresh cherry tomatoes and an apple juice Pop Top. Yum! N/A
  • ZINGER BACON & CHEESE BURGER Try KFC's Zinger Bacon & Cheese Burger! Your favourite spicy zinger fillet burger with the addition of delicious bacon and cheese! N/A
  • ZINGER BURGER 100% breast fillet chicken coated in Zinger flavouring combined with lettuce and mayo for those seeking a full on hot and spicy flavour hit. N/A
  • ORIGINAL RECIPE BURGER If you're looking for the ultimate chicken burger, look no further! A 100% breast chicken fillet that's delivered fresh not frozen* and then coated in our 11 secret herbs and sp N/A
Indian Delights

Indian Delights

location

Address

445 Pulteney St, Adelaide, SA, 5000, Australia

phone

Phone

0882325225

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
445 Pulteney St, Adelaide, SA, 5000, Australia
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