Indochina Thai Restaurant in Unley Menu

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Indochina Thai Restaurant in Unley has no menu available, but can choose from many other options such as Garlic bread - with semi dried tomato & oregano (4) or House made dips - with warm char-grilled breads from Cremorne Hotel. Barzaar offers many options including BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. and Trio of Dips Selection of dips served with warm pita bread. The Snake Charmer includes a wide range like Vegetable Pakoras 5 piece Lightly spiced vegetable fritters with yoghurt and mint sauce or Samosa 3 piece Savoury Pastries with vegetable filling, yoghurt and mint sauce.

Nearby Sample Menus

Condiments 0.70
- Blueberry & Ginger, Orange & Rosemary, Strawberry, Rhubarb & Vanilla, Raspberry & Mint, Pear, black sesame seeds and 5 spice, Honey, Vegemite, Nutella
D. Smoked salmon, cream cheese & avocado 8.90
LARGE FRIES 7.90
Warm Chicken 16.90
- with tomato, avocado, roasted red capsicum, cucumber, Spanish onion & balsamic reduction with mixed lettuce
Coconut Yogurt Pot 12.90
- Coconut yogurt with special syrup of the day served with buckwheat granola, crushed almonds coconut flakes, single origin dark Madagascan chocolate buds & fresh blueberries
Za'atar On Top 14.90
- 2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds)
This is it 14.50
- Open hot dog with vienna sausage, cheddar cheese, bacon, sliced chorizo sausage sauerkraut, caramelised onion, jalapenos, toasted hot dog bun served with tomato relish
*Ask our staff for flavours

Salmon Toro $11
Tsukemono - Pieces of cucumber lightly pickled in salt $4.5
Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables $28
Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Salmon Roe $6
Tuna $11
Tuna $9
Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5

Casalinga - tomato, cheese, fresh tomato, green capsicum, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Chilli Prawns - pan cooked prawns in a hot chilli sauce with spring onions, fresh tomato and a dash of white wine served on a bed of rice $21.00
The Lot - tomato, cheese, ham, mushroom, pineapple, salami, peperone, leg ham, capsicums, onions, olives and fresh tomato (anchovies optional) (Small/Medium/Large/Family) $18.00/$23.50/$28.00/$32.00
Half and Half - of your choice from the menu (Medium/Large/Family) $23.50/$28.20/$32.00
Marinara - selection of seafood tossed in a tomato, spring onion and parsley base with a splash of white wine in a napoletana sauce $20.50
Ham and Pineapple - tomato, cheese, ham and pineapple (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Pollo Principessa - pan cooked chicken breast topped wit spinach and mushroom in a cream cheese sauce $20.00
Bacon and Onion - tomato, cheese, bacon and onion (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00

Crab Stick $1.5
Half Chicken $8.0
Potato cake burger (2 potato cakes) $6.3
Extras (pineapple, beetroot, onion, egg, hommus, tabouli) $0.6 each
Fish for 2 - 4 fish $19.9
Fish cake $2.9
Peas / Gravy Small: $4.5, Med: $6.5, Lrg: $8.5
Chicken schnitzel hawaiian burger plain: $6.9, lot: $8.7

CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o $22.90
CON POLLO - Tender chicken pieces, pancetta, mushroom & dried apricots in a peppercorn & cream sauce $22.90
MARINARA - Cheese, king prawns, anchovies, barramundi pieces, scallops, squid, chopped parsley & lemon $19.90 / $23.90 / $27.90
CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad $23.90
Entree size $2 less -
LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing $25.90
SMOKED HAM - Cheddar, tomato & lettuce $11.90
PUTTANESCA - Olives, anchovies, fresh tomato, chilli & garlic tossed in an olive oil & Napoli sauce $19.90