Industrie - South of France in Sydney Menu

Industrie - South of France in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. Lemon and Mango & Coconut from . Cup Cakes On Pitt offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

Green beans, thyme and sake butter $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Poached Dutch cream potatoes in kelp and parsley $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person

Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
Wagyu $25.00
- Wagyu
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce

Italian sopressa, salami, black olive, artichoke $23
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Crispy cider battered red emperor, fries, tartare $29
Marinated sicilian olives $7
With lavosh, fruit compote, apple $14.50
Salt and pepper calamari $15.50
Capsicum, fetta, herb arancini, tomato chutney $13
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

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Wholemeal Scone with ricotta and jam $4.95
Long Black /Flat White $3.95 / $4.95
Almond Croissant $5.95
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
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Oak Bank Pilsner $7.00

- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
With Chips or Garden Salad $7.90
Salt and Pepper Calamari -
Ham, Cheese and Tomato on Toast $4.00
With Chips and Garden Salad $9.90
Eggs on Toast (Poached/Fried/Scrambled) $6.50
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50

Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Vegetable Soup $6.50
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
Grilled Haloumi Cheese $13.60
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Greek Salad w/ local fetta cheese $11.90 / $16.60

S A L M O N confit of King salmon with apple, dill and horseradish N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
TWO COURSE $74

Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
Chicken Caesar $19
Assortment of Cakes from $5.5
Trio of Dips & Marinated Olives with Pitta bread triangles $12
Ham / Salmon / Bacon / Chorizo / Haloumi $4
Italian sodas chinotto / aranciata / limonata $4
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
Chai Latte $4.5

Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Deluxe Burger $8.00
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
Wedges Small $3.80 / Large $4.50
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Hamburger $6.00

300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
Chicken Breast Schnitzel w/ thick cut chips $12.00
Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Thick Cut Chips w/ aioli $7.00
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00

Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Green Salad $5
Green Salad $5.00
Garlic Bread $3.00
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
French fries $6
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
BASQUE - Sausage & Tomato -

Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Mixed Marinated Olives $7.90
Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
Pan-Fried Chorizo with mint & basil $10.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50

Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Duck & currant pate brioche-cranberry mache & orange
Warm serrano ham caramelized onion & ricotta dip
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Homemade Granola $18.00
- fresh berries natural yogurt or milk
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Hot Smoked salmon dark rye -avocado fennel & chives
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing

Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Chicken caesar salad – the classic with golden croutons and egg $16
Cheesy garlic bread $7