Inspired @ Daylesford Inn in Daylesford Menu

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Currently there is no menu available for Inspired @ Daylesford Inn in Daylesford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Daylesford below.

Nearby Sample Menus

Fettuccine Carbonara $17.00
- Fettuccine cooked in creamy bacon sauce topped with shaved parmesan cheese
Salt & Pepper Calamari (GF) $8.50
- Coated in salt and pepper blend shallow fried with side salad, lemon wedge and aioli
Sticky Soy Salmon $24.00
Pork Cutlet $26.00
- served with sweet potatoes mash topped with sweet chili prawns
Beer Battered Flathead Tails $20.00
- Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
Add Chicken $4.00
Pork Cutlet $26.00
- Served with potato salad topped with sweet chili prawns
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables

Daily Dessert Special (Please see the black board or ask our staff) $9
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Garlic and Herb Bread $7
Kids Meals $10
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Crisp Wedges Sour Cream & Sweet Chilli $9
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Vegetarian Spring Rolls (6) $8

Largo beef Basturma, broken felafel, tomato, mint $17.00
Organic Sebago potato chips, harissa aioli $9.00
Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
Free range eggs on buttered toast (any way) $12.00
Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
Honey and coconut granola, organic berries, Inglenook or almond milk $11.00

Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A
Truffled Pecorino tart, grains, autumn harvest N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A

Cheese Garlic Pizza (Regular/Large) n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
Garlic Bread Roll n/a
Garden Salad n/a
Lasagne n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a