Address
Shop 11/ 68 Grenfell St, Adelaide, SA, 5000, Australia
J Sushi in Adelaide Menu
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J Sushi in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. The Balcony Restaurant - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. The Greek On Halifax includes a wide range like Olives - Variety of house-marinated green and black olives or Feta - Greek cheese, traditionally served with rubbed oregano & olive oil. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Cafe Junction - Adelaide Casino offers Elephant and Castle Hotel and Garlic, Herb or Cheese & Worchester Bread.
Nearby Sample Menus
- Meat - Schnitzel N/A
- Sticky date pudding N/A
- Brandy basket N/A
- Nut Sundae N/A
- Prawn Cocktail N/A
- Sausages N/A
- Gourmet fried chicken salad N/A
- On tap - West End N/A
- Mighty leaf silk pouches - chamomile citron verbena mint, green passion, ginger twist $4
- Salad - celery heart, radish, quinoa, parsley + avocado oil $8
- Terrine - ham hock, cornichon + parsley with pickled pear + seeded mustard $15
- Adelaide Hills strawberries in Geoff Hardy sparkling salmon jelly with fresh mint syrup $14
- Locally caught panfried calamari, smoked sea salt flakes, ouzo mayonnaise + fresh lime $17
- Taramaslata with toasted garlic chips + warm Afghan bread $14
- South Australian yellowfin whiting fillets with salad of freekah, roasted cherry tomatoes, capers, black olives + lemon dressing (May contain small bones, please be careful) $27
- Smoked turkey + Waldorf salad (celery, apple, walnuts, mayonnaise dressing) $11
- Mocha $3.80
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Tea - earl grey , English breakfast , green tea $3.50
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
- Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
- Rice $3
- Kids Pasta $8.5
- Pecan Pie - served with cream $7.5
- Garlic Prawns - in a garlic & white wine cream and finished with sun-dried tomato & spinach, served on cardomom rice $19 / $26
- Crumbed Prawns - Served with chips, lemon and tartare sauce $26
- Chips $3
- Fish and chips $8.5
- Rib eye on the Bone 500g: $34
- Garlic Turkish Bread $5.50
- Morrocan Beef Salad with Cherry Tomato, Cracked Wheat, Mixed Leaves & Spanish Onion $20.00
- Morris Liqueur Muscat, Victoria $7.00
- Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
- Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
- Pol Roger, Champagne, France $89.00
- Classic Steak Sandwich- Tender Scotch Fillet, Toasted Turkish Bread, Melted Cheese, Tomato, Lettuce, Red Onion & Roasted Capsicum Relish with Chips $15.00
- Parmigiana $3.00
- ROAST PUMPKIN & QUINOA SALAD Fennel Roasted Butternut Pumpkin, Quinoa Danish Fetta, Baby Spinach, Red Onion & Toasted Pinenuts gf, vg, v $15
- GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
- LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf $15
- SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
- CIMAROSTI SAUSAGES served on Creamy Mashed Potato w/ Grilled Tomatoes, topped w/ Onion Gravy $18
- - Add chips or potato skins $2
- BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
- HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
- Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
- Sea salt and pepper squid rings with lime aioli and fries $17
- House made dips with warmed flat bread $10
- Wedges with sour cream and sweet chilli sauce $8
- Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
- Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
- Fish of the day – please ask staff for details P.O.A
- Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
- Saracens Beef Burger - With bacon, lettuce, tomato, grilled gouda cheese, onion jam and a pickle aioli, served with coleslaw, onion rings and a side of the saracens burger sauce- Add chips $2 $22
- Super Supreme - Salami, olives, raosted red peppers, pineapple, Spanish onion, mushroom & mozzrella on a tomato sugo base $22
- Australian Salt and Chilli Squid - Served with a smoky aioli, lime wedge, chips and salad $22.50
- Trio of Dips - Freshly made dips with pita bread, marinated olive and grissini $19
- 450 gm Rib Eye - With New Orleans Rub, coen bread, trio of peppers salsa & jus $32
- Hot & Spicy Pizza w Salami - Rosted peppers, Spanish Onion, Black Olives, chilli & tobasco sauce on a tomato sugo & mozzarella base $22
- Double Smoked Leg Ham & Pineapple - Ham & Pineapple on tomato sugo and mozzarella base $19
- Porky Pigs Pot Belly - Pull apart pork belly, tellegio cheese and thyme on a tomato sugo and mozzarelle base.Finished with dressed rocket and shaved crispy crackling $25
- Gamberi Alla Trattoria prawns served with olive oil, capers, garlic, oregano & tomato, served with rice $28.0 / $40.0
- Fresh Minestrone home made $12.0
- Cream Caramel $10.0
- Fillet Steak grain fed M.S.A. $38.0
- - S / M / L
- Scaloppina Cacciatora veal blended in white wine with fresh mushroom, onion, capers, olives & tomato $28.0
- Bolognese Sauce (pasta of your choice) $14.0 / $20.0
- Fettuccini Russa smoked salmon, chives, caviar, cream, vodka & tomato $22.0 / $28.0
- Havelock Dip Plate - house made dips served with grilled pita bread $11.9
- Turkish Bread Plate - served with house made dukkah, South Australian olive oil & sticky balsamic $5.9
- Havey Schnitty, bacon, mushroom, bbq sauce & cheese $3.5
- Creamy Mashed Potato $5
- 250G MSA Fillet Steak $32.9
- 300G Sunday Creek Scotch Fillet - Served with chips, salad & your choice of gravy or creamy mashed potato, green beans & red wine jus $28.9
- Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9
- The General’s Feast - All tasting options on the one platter – Perfect for large groups $70
- Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
- Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Mocha $3.80
- Tea - earl grey , English breakfast , green tea $3.50
- Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
- Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
- Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
- Oysters Pesto Basil Pesto $27.00 - $17.00
- Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
- Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
- Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
- Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
- Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
- Long black chai latte vanilla or spice N/A
- Calamari $9.50
- Gravy $0.80
- Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
- Bucket of chips $3.50
- Cup of tea N/A
- Bacon & egg toasted $5.50
- Teriyaki Chicken grilled teriyaki chicken, tomato, lettuce & raw onion $5.90
- Swiss Chocolate Mousse - With fresh roasted hazelnuts chopped and blended into the mousse garnished with fresh cream and raspberry coulis. $16.90
- Chalbs Steak mit Morcheln - Two grilled veal steaks served with a morelle, demi glaze and cream sauce $37.90
- Sweet & Sour Seafood - A selection of prawns, scallops, whiting and Atlantic salmon dipped in batter and fried,served with a delicious sweet and sour sauce $39.50
- Selection of Leaf Tea $4.20
- Additional Vegetables $4.90
- Soccomillo De Toro Rancheros - Prime medallions of grilled beef, served on rice, topped with chillies, onions, capsicums, tomatoes, green peppercorns, black beans and Soya sauce $35.90
- Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90
- Swiss Chocolate Doodle - A pancake folded over ice cream topped with hot chocolate sauce $16.90
- Morton Bay Bugs $8.00 each
- Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
- - Platter selection of five sauces $6.00
- Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
- Hand Battered Onion Rings dressed with garden chives $9.00
- - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
- Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
J Sushi
Phone
0882323399
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Japanese
Features
Dine in , Takeaway , Cash
Shop 11/ 68 Grenfell St, Adelaide, SA, 5000, Australia
- Adelaide Asian Menus
- Adelaide Japanese Menus
- Eastern Adelaide Asian Menus
- Eastern Adelaide Japanese Menus