Jade Buddha in Brisbane Menu

Jade Buddha in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

Soft Drinks (Can) $2.50
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90

Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
Vegetable $2.40
- Party Pies $2.10
Latte N/A
Ciabatta $2.40
Frappes - Flavours: Vanilla, Caramel N/A

Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50

Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Panini $3.50
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00

Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
Pumpkin Salad $7.50
Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
Banana Bread - buttered cold or toasted banana bread $4.00
Fresh or Toasted Chicken Wrap $7.50
Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95

Grilled chorizo & haloumi w red pepper pesto $14
Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
Thai caramelised prawns $14
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14

MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
HERBED POTATOES $7.00
- PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00

Entrée - Soup of the Day - Served with a crusty baguette -
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
Includes a takeaway coffee -
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28

Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Soft drink $3.95
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
Dianne or Pepper Sauce $2.95
½ Rack of Ribs with Salad & Chips $8.95
The Mini Petite 200g Rump - a smaller choice $24.95
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95

Lobster Salad $3.00
Edamame $3.50
Mushroom and Tofu $2.80
Fresh Salmon $2.80
Japanese Egg Omelette $2.80
Avocado Roll $3.00
Sweet Chilli Prawn $4.00
Vegetarian Roll $2.80

Mountie $18.00
- Pancakes (4) / bacon / scrambled eggs / maple syrup / garnish strawberry
Roma $9.00
- Fresh strawberries / ice cream
Wrap $3.00
- Bacon (1) / fried egg
Virgin $15.00
- Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
n/c= no charge
Sweet chilli sauce n/c
Sleepy $5.00
- Pancakes (2) / ice cream / maple syrup
Peddy O $16.00
- Stack potato rosti / mince beef / poached egg top with hollandaise sauce & toast

GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
ADD TO ANY SALAD: tuna steak $9.50
ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90

Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
Spaghetti bolognaise with cheese $8.00
Beef & Cheese burger with chips $8.00
Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90

Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Add a drink to your meal - Mount Franklin $2.00
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2