Address
32 Wellington St, Launceston, TAS, 7250, Australia
Jailhouse Grill in Launceston Menu
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Open 365 Days A Year From 5.45PMWe use a genuine, open-grill, charcoal fire to cook our steaks.Chocolate, Curry, Gluten Free, Kebabs, Pasta, Seafood, Spicy, Steak, Vegetarian, All You Can Eat, BYO, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Sausage, Soup, Vegetables, Engagements, Weddings, Dinners, Bar, MSA, Open 365 Days
Nearby Sample Menus
- Creamy Mushroom Sauce (LG) $1.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Mashed Potato $3.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
- Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
- Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
- Rocket & Shaved Parmesan Salad $9.00
- Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
- Gravy $1.50
- American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
- Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
- BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
- Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
- Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
- BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
- Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
- Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
- Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
- King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
- Soup of the day (please ask staff) N/A
- Seafood Combination - stir fried with mixed vegetables in spring onion and ginger sauce $26.00
- Scallops - stir fried with snow peas in spicy seafood sauce $24.00
- Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
- Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
- Fettucine - Chicken, pine nuts & pesto $22.00
- Espresso prepared to your request…. Cappuccino, Latte or other $3.80
- Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
- Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
- Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
- Pizza Selection - Aussie – BBQ sauce, bacon, egg, onion and mozzarella cheese $18.00
- Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
- Scallop & Bacon Kebabs - erved with Jasmine rice $16.00
- Minestrone (Franco's home made Italian vegetable soup) $8.50
- Chicken Alla Pescatora (chicken breast fillet cooked in a light creamy sauce topped with scallops) $27.00
- Chicken Marsala (beautiful cream & marsala sauce over fresh chicken breast fillets) $26.00
- Calamari Affogati (Entree/Main) - calamari rings marinated in wine & cooked with cream, garlic & chilli $16.00/$27.00
- Fettucine Abruzzesi (Entree/Main) - a creamy mozzarella & prawn sauce with onions, bacon, basil, black pepper & parsley $15.00/$19.00
- Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
- Tortellini $7.00
- Fried Prawns (Entree/Main) $17.50/$28.00
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5. Masaman Curry (Beef only) $19.90
- Tender beef curry slowly cooked in thick coconut milk with potato, peanut and onion topped with fried onion.
- 2. Saffron Rice (Yellow Rice) $3.50
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2. Pad See Eww $17.90
- Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.
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4. Jungle Curry
- Thai's style hot and spicy curry without coconut milk, cooked in homemade chilli paste and mix vegetable.
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3. "Larb"
- Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
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10. Prawns Sam Rod $22.90
- Stir-Fried light batter king prawns with tamarind sauce, topped with deep fried onion and steam mix vegetables on side.
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2. Satay Chicken (4pcs) $10.90
- Grilled chicken breast fillet marinates with Thai herbs and coconut milk with homemade peanut sauce.
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4. Lamb Pad Cha $23.90
- Stir-fried lamb back strap with chef's spicy sauce and Thai herbs lay on cabbage topped with crispy basil (sizzling plate).
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ROAST OF THE DAY $7.50/$10.00
- served with seasonal veg and gravy
- Chips with gravy $4.50/$5.50
- Crumbed Calamari $7.50/$10.00
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Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
- Parmigiana $7.50/$10.00
- Vegetables $3.00
- Salad $3.00
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Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
- King Island Discovery Ash Blue (Tas), unique ash coating provides, smokey overtones, mossy veins add texture and subtle saltiness One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
- Roasted cauliflower with coriander seed, cumin, turmeric and preserved lemon yogurt $7.5
- Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
- House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
- “All the above” mixed dozen (twelve) $40
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
- Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
- Spring Water $2.90
- Red Bean Paste with an Ice Cream $4.90
- Fried Rice (Small/Medium/Large) $6.00/$7.90/$9.90
- Sliced Fish with Vegetables $16.90
- Lychees with an Ice Cream $3.50
- Tsing Tao (Chinese) $7.00
- Chilli Squid $14.90
- Mocha/Mochacino $3.50
- Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
- Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- Selection of classic tea room finger sandwiches -
- - Vintage cheddar and tomato $15.00
- Combination with Satay Sauce $16.00
- Steamed/Deep Fried Prawn Dumpling (6) $13.00
- Chicken with Mushroom $16.00
- Sesame Prawn Toast (4) $13.00
- Chicken with Chili Sauce $16.00
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Chow Mein $2.00
- Additional Soft Noodle
- Chicken with Seasonal Vegetable $16.00
- Squid with Chili Sauce $20.00
- Flip Thick Shakes - chocolate, strawberry, vanilla, caramel, banana $6.50
- Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
- Been There Done That - turkey, tassie brie cheese, cranberries, rocket, herb mayo $8.90
- Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
- Who Needs Ritalin? - four shots of espresso, two shots of chocolate, double ice-cream and milk $9.50
- The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50
- Agent Starling - red onion, tomato, cucumber, cheese, lettuce house relish, seeded mustard mayo $12.90
- dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
- Vegetarian - Cheddar, Fetta & caramelized onion N/A
- Nachos con Carne - Our great nachos plus Mexican minced beef $10.00
- Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
- Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
- Spinach & Ricotta / shredded beef N/A
- Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
- Nacho Macho - Our great nachos plus refried beans, Jalapeños, chili sauce & sour cream $10.00
- Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
Jailhouse Grill
Phone
0363310466
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Caribbean , French , Japanese , Thai
Features
Dine in , Takeaway , Cash , EFTPOS
32 Wellington St, Launceston, TAS, 7250, Australia
- Launceston Caribbean Menus
- Launceston French Menus
- Launceston Japanese Menus
- Launceston Thai Menus
- Greater Launceston Caribbean Menus
- Greater Launceston French Menus
- Greater Launceston Japanese Menus
- Greater Launceston Thai Menus