Jamie's Italian in Adelaide Menu

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Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75

Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50

Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person

Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90

Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50

Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90

Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
Add free-range grilled chicken $6.50
Add feta $3.50
Add hot-smoked salmon $4.90

Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00

Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00

Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50

Still Mineral Water $8.00 (750ml)
Fresh Juices $5.00
Sparkling Mineral Water $8.00 (750ml)
Aranciata, Limonata & Chinotto $5.00
Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00

Flat White $4.35
Teas $4.25
Espresso $4.35
Cappuccino $4.35
Macchiato $4.35
Latte $4.35
Long Black $4.35
Hot Chocolate $4.50

Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit $9.50 / $12.50
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes $9.50 / $12.50
Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50

Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50

Nearby Sample Menus

Banana + Spice 12.90
- Bananas, cinnamon, ginger, nutmeg, raw cacao, cardarmom blended with rice milk topped with cinnamon & raw cacao muesli & fresh blueberries
Portabello 12.90
- Portabello mushroom, wattleseed onion jam, balsamic marinaded organic tofu, red capsicum, eggplant, baby spinach & artichoke basil pesto
Vege Plate 16.00
- Eggs (P/S/F), grilled tomato, sliced avocado, sauteed English spinach, hash brown, Italian style beans & organic rye bread
Little Miss Muffet 13.90
- Chia & quinoa bircher soaked in almond milk with apple, walnuts, sunflower seeds, pseeds, almonds, cinnamon & orange zest topped with coconut yogurt, prune paste & fresh blueberries
B and R 13.90
- Banana Bread stack layered with mascarpone topped with fresh blueberries, strawberries, chopped almonds, flaked coconut and a drizzle of berry coulis, blackcurrant sauce maple syrup.
Carla's 12.90
- Grilled chicken, char grilled capsicum, Spanish onion, feta, baby spinach & caesar dressing
French Fries
- served with a choice of sauce - tomato, Bbq, sweet chilli, Aioli, mayo, tzatziki OR Spring Gully, Mustard Pickle, hummus
Buffalo Bruschetta 13.90
- Imported buffalo mozzarella from Campania Italy, served with toasted organic sourdough, fresh tomato & cold pressed olive oil

Gourmet fried chicken salad N/A
Nachos N/A
Fish & Chips N/A
Chicken nuggets N/A
Prawn Cocktail N/A
Seafood - Salt & pepper squid rings N/A
On tap - Cider N/A
On tap - West End N/A

Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
Bowl of Chips Served with aioli $6
Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12

Pita bread $3
YIROS Home-style marinated lamb, chicken or a mix of both, served with a fresh mediterranean salad, tzatziki & warm pita $26
Skordalia - potato, garlic & lemon, served with pita $7
FETA BOWL Feta cheese, traditionally served with rubbed oregano & olive oil $6.5
Tzatziki - yoghurt, cucumber & garlic, served with pita $7
Olives - Variety of house-marinated green and black olives $6.5
REVITHOPITES Home-style chickpea, red capsicum & fresh herb patties, served with a coriander, cumin & yoghurt dipping sauce $15
OLIVE BOWL Variety of house-marinated olives $6.5

Chai Latte $3.80
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
Hot Chocolate $3.80
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00

Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) $11
Brandy Snaps - filled with an ice cream selection $7.5
Warm Chocolate Cake - served with chocolate mousse & berry coulis $7.5
Garlic prawns $6
Garlic Prawns - in a garlic & white wine cream and finished with sun-dried tomato & spinach, served on cardomom rice $19 / $26
Schnitzel and chips $8.5
Hawaiian or parmigiana $3
Chicken Schnitzel - Chicken breast served with a side of chips $18

GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
- + add chicken $18
300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
BOWL Of CHIPS w/ Aioli vg, gf $6
ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22
HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18

MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28
Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
Sea salt and pepper squid rings with lime aioli and fries $17
Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
House made dips with warmed flat bread $10
Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25

Double Smoked Leg Ham & Pineapple - Ham & Pineapple on tomato sugo and mozzarella base $19
Carrot, Sweet Corn & Broccolini - With Basil infused butter $9
Mushroom Mania - Wild porcini, enoki and swiss brown mushrooms on a tomato sugo, olive oil, truffle paste and mozzarella base with dressed rocket and parmesan $20
The Greek - Greek spiced lamb, semi dried tomato, baby spinach and feta cheese, on a tomato sugo and mozzarella base. Finished with dressed rocket and shaved crispy crackling $25
Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
Possible Side Effects - Bun-burner pepperoni, salami, roasted red peppers, caramalised onion, fresh chilli & mozzarella on a fiery tomato base, served with cucumber & mint yoghurt - Extremely Hot $23
Beef Schnitzel - Served with your choice of sauce or toppings and chips - Add salad or veg $2 $21
Garden Salad - Fresh cucumber, carrot, spanish onion & cherry tomatoes.Dressed with a seeded mustard & lemon dressing $6

Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
Chunky Fries with Aioli $7
Wedges with sweet chilli sauce and sour cream $9
Tomato and Basil Bruschetta with sticky balsamic $7
Cheese and Mustard Bread $6
Herbed Garlic Bread $5
Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3
Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18

Paella for 2 - Traditional spanish rice dish cooked with saffron, seasonal assorted seafood, chorizo, pork, chicken, tomato, peas, chilli and spices. $90
Empanadas - Fried pastries filled with veal mince, egg, green olives,herbs and spices. $16
Ajillo - Caramelised garlic, herbs, beef glaze and cream. $6
Cuadril - Tasmanian Cape Grim grass-fed rump steak marinated and charcoal grilled. 500g: $35
Gambas a la Parilla - Spencer Gulf king prawns marinated with garlic, chilli,lime and coriander. Chargrilled and served with spaghetti, cucumber salad and aioli. $40
Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
Bife Ancho - Angus pure local grass-fed Scotch fillet marinated and charcoal grilled. 300g: $37
Chorizo al Horno - Spicy Barossa smoked chorizo oven roasted with onion and roasted charred capsicum. $16

Grilled Tenderloins* $9.95
4 Churrasco BBQ Thigh Pieces $8.95
8 Churrasco BBQ Ribs $8.95
Couscous (Regular) $3.95
Portuguese Roll $0.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Seriously Large Chips / PERi-PERi Chips $7.95

CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine N/A
FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag N/A
FOCACCIA AL TONNO ‘Tonno’ is Italian for tuna. Our Focaccia Al Tonno is a popular tuna dish on our menu and includes tuna, green olives, peeled tomato, red onion and basil in an oven baked focaccia br N/A
CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te N/A
PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone N/A
PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known N/A
MACARON FRUTTA DELLA PASSIONE N/A
VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f N/A

GARAAGE SALAD (DEEP FRIED CHICKEN) $11.00
HONEY FRIED CHICKEN N/A
CITY FRIED CHICKEN N/A
SEAFOOD SALAD $2.60
TUNA & AVOCADO $2.60
TACOYAKI / GYOZA N/A
TERIYAKI SALMON $16.00
KING PRAWN $2.60

Marinated Olives - black & green olives marinated in orange zest, chilli, parsley, garlic, extra-virgin olive oil $9.50
Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
Focaccia al Pollo - marinated chicken breast in lemon, chilli & garlic, chorizo, feta, mixed lettuce & Italian-style mayonnaise $12.90
Antipasto (serves 2) - selection of house specialties $22.90
Pollo Farcito ai Bocconcini ed Olive Nere - oven-baked Kiev chicken breast with a farce of bocconcini, black olive tapenade - served with braised fennel, white wine glaze $30.90
Mediterranean Mussels - black mussels poached in white wine, semi-sundried tomatoes, green peppercorns, spring onion, basil, chilli, olive oil, garlic $18.90