Jarrahdale Tavern Restaurant
Pub Food, Steak

- Seafood of the day - please see our special board for the seafood special $MP
- Vanilla ice-cream - topped with either chocolate, strawberry or caramel sauce and wafer biscuits $8, Child’s option $5
- Upgrade - to Beef and Reef (prawns) with garlic sauce $45
- Mushroom/pepper Add $2
- Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12
- Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
- Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22
- Steak Sandwich - with fried onions, cheese and BBQ Sauce $24